Kok Sen Restaurant in Outram Menu

Kok Sen Restaurant in Outram has no menu available, but can choose from many other options such as Chili Crab 辣椒螃蟹 or Black Pepper Crab 黑胡椒螃蟹 from S B Fish Head Steamboat Seafood Restaurant. Han's Cafe & Cake House offers many options including Served with soup of the day + Main Course +Cofee,Tea, Orange,Iced Lemon Tea from 11:30 am and Fish & chips. Pontian Wanton Noodles includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. 1617D Char Siew Baked Rice with Luncheon Meat Bento Set + Canned Drink 叉烧焗饭午餐肉便当 + 罐装饮料 and 1618D Creamy Pork Chop Spaghetti with Luncheon Meat Bento Set + Canned Drink 猪扒奶白汁意面午餐肉便当 + 罐装饮料 from . Xin Wang Hong Kong Cafe offers Marche and Chocolate Cake.

Nearby Sample Menus

  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Cham ESeul 참이슬 $20.00
    • Original soju. Alcohol.
  • Golbaengi Muchim (2 - 3 Pax) (Spicy) 골뱅이소면무침 $43.00
    • Mixed whelk in chilli paste sauce with thin noodle.
  • Bulgogi-Jeongol (3 - 4 Pax) 불고기 전골 $47.00
    • Soy sauce, marinade beef, glass noodle and veg.
  • JapChae (2 - 3 Pax) 잡채 $25.00
    • Pan fried glass noodle, beef and veg in soy sauce.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • KimChi-Jeon (2 - 3 Pax) (Spicy) 김치전 $25.00
    • Kimchi pancake.
  • Kimchi Mandu 김치 손만두 $16.50
    • Kimchi and pork handmade dumplings.
  • Bul Jokbal (2 - 3 Pax) (Spicy) 불족발 $50.00
    • Pork hocks in special spicy sauce.
  • Coffee Walnut $2.00
  • Double Chocolate $2.00
  • Cheese $1.70
  • Orange-Peel & Raisin $1.70
  • Cranberry $2.00
  • Chocolate Brownie $2.40
  • Banana Walnut $1.70
  • Chocolate Chip $1.70
  • Kurobuta Curry Bento $30.60
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Clear/Miso Vegetarian Soup $9.40
  • Clear/Miso Asari Soup (Clam) $9.40
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Crunchy Unagi Maki $23.55
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Mixed Green Salad (V) $8.56
    • Mesclun, carrot, tomatoes, EXV olive oil and balsamic dressing.
  • Daily Pasta $21.40
    • Chef's daily special pasta creation.
  • Orecchiette Con Salsiccia E Bacon $29.96
    • Italian sausage, pork bacon, saffron cream sauce.
  • Napoletana $17.12
    • Tomato sauce, garlic, anchovy, oregano, basil, olives.
  • Gnocchi Gratinati Ai Quattro Formaggi (V) $25.68
    • Homemade potato gnocchi, 4 cheese, cream.
  • Caponata (V) $14.98
    • Sauteed eggplants and celery with lettuce and focaccia bread.
  • Caprese (V) $27.82
    • Tomato sauce, buffalo mozzarella, basil.
  • San Pellegrino 750ml $8.56
  • Montmeyrac Grande Selection $85.60
    • France, Cabernet Sauvignon (rare rose blend) — Beautiful cherry and strawberry aromas with clean and elegant citrus flavours.
  • Baby Huey $18.19
    • Tasmanian vintage beef patty, ketchup, cheese, pickles and spiced mayo in a toasted demi brioche bun.
  • Vegan Seagal $24.61
    • Impossible™ meat patty, three islands soya milk mayo, fermented cashew cheese, ketchup, lettuce and pickles in a toasted vegan bun.
  • Mcguigan Single Batch Project $96.30
    • South Australia, Cabernet Sauvignon — A bright raspberry and violet on the nose, flavours of raspberry and cassis.
  • Asahi Dry Black, Japan (5.5%) $16.05
  • Coconut Negroni $21.40
    • Mount gay black barrel rum, vedrenne coconut liqueur, martini rosso and campari.
  • The Impossible™ Dream $25.68
    • Impossible™ meat patty, xo mayo, cheese, heritage tomato, ketchup, bawang goreng and onion marmalade in a toasted demi brioche bun.
  • Château Chapelle D' Alienor By La Gaffeliere $139.10
    • France, Merlot, Cabernet Franc & Cabernet Sauvignon — A complex wine, cherry and grilled almonds aroma with a hint of spicy notes.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Cutlery $0.00
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Poached Chinese Spinach with Assorted Eggs 金银蛋苋菜 $16.90
  • Fried Chap Choy 炒杂菜 $14.80
    • Assorted vegetables.
  • Deep Fried Soon Hock Fish 油浸顺壳鱼 $52.45
  • Coke Zero (Canned Soft Drink) Coke Zero (罐装) $3.20
  • Fried Chicken Winglets in Shrimp Paste "Har Cheong Gai" 虾酱鸡中翅 $9.80
    • Choose 6pcs (6只) or 15pcs (15只).
  • Shrimps Fried Rice 虾仁炒饭 $11.80
  • Spicy Fried Seafood Noodle "Mee Goreng" 马来炒面 $11.80
  • Minced Pork Fried Rice with Sliced Ginger in Sesame Oil 姜丝麻油肉碎炒饭 $11.80
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fried egg $1.50
  • Golden lava croissants $17.00
    • 20 pcs
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Chicken wing $1.80
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Gobi Manchurian $10.00
  • Onion Dosai $4.50
  • Rasam $3.00
  • Samosa (2pcs) $5.00
  • Gobi Masala $8.00
  • Special Mixture $4.00
  • Salt Lassi $4.00
  • Pappad (5pcs) $2.00
  • Andong Jjim Dak Set $55.00
    • Braised chicken in spicy soy sauce & fried rice.
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Soft Drinks $3.00
  • wine made of raspberry is good for not only the man, but woman as well. This Bokbunja has won awards in wine exhibition in Korea. $35.00
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Peach Soju $20.00
  • Ssul Lung Tang $18.00
    • Beef bone soup.
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Pastrami Tater Tots $17.55
    • Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
  • Romaine Salad $14.04
    • Baby romaine, cherry tomatoes, parmigiano reggiano, pickled red onion, crispy wonton skin, garlic croutons, buttermilk herb dressing.
  • Iced Matcha $7.60
  • Garage Project Beer (Lager) $14.04
  • Matcha $7.02
  • Mocha $7.02
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • Arizona Arnold Palmer $7.02
  • Nicolas Feuillatte Réserve Exclusive Rosé $94.00
  • Australia - Wolf Blass - Estates of the Barossa Lyndoch 5351 Shiraz 2012 $77.00
    • Elegant, concentrated fruit backed by restrained french oak, complemented balanced acidity and a silky veil of tannin.
  • Australia - Lindeman's - Premier Selection Shiraz Cabernet 2017 $29.00
    • Ruby red with bright red berries and hints of subtle spicy white pepper, medium-bodied with a soft, round finish.
  • Chile - Errazuriz - Estate Cabernet Sauvignon 2015/2016 $35.00
    • Soft palate with notes of vanilla, cloves, cherry and plums, alongside fine-grained tannins and refreshing acidity.
  • Australia - Wolf Blass - Estates of the Barossa St John 5355 Shiraz 2014 $77.00
    • Full, firm tannins providing balance and structure. Lingering dense fruit flavours and refined french oak.
  • Australia - Lindeman's - Premier Selection Semillon Chardonnay 2017 $29.00
    • Medium-full bodied with stone fruits, integrated oak and a soft finish.
  • Australia - Wolf Blass - Yellow Label Cabernet Sauvignon 2016 $38.00
    • Generous with plum and cassis overtones, subtle integrated oak, gently structured tannins and a finely textured finish.
  • Moët and Chandon Rosé Impérial $184.00
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
  • Roasted Crispy Pork Cubes 脆皮烧肉 $19.26
    • Per portion.
  • Fried Glutinous Rice with Chinese Sausage 腊味生炒糯米饭 $44.94
  • Roasted Rack of Suckling Pig 脆皮烧猪骨 $34.24
    • Per person.
  • Stir-fried Broccoli with Portobello Mushroom and Chinese Sausage 龙葵菇腊味西兰花 $40.66
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
Kok Sen Restaurant

Kok Sen Restaurant

location

Address

30 Keong Saik Rd, Singapore 089137

phone

Phone

62232005

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood

features

Features

Location
30 Keong Saik Rd, Singapore 089137
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