La Pizzaiola in Ang Mo Kio Menu

Pizza Pizza
  • Margherita $20.00
    • Tomato sauce, mozzarella cheese.
  • Diavola $22.00
    • Tomato sauce, mozzarella, spicy pork salami.
  • Napoletana $22.00
    • Tomato sauce, mozzarella, anchovies, capers.
  • Verdure $22.00
    • Tomato sauce, mozzarella, capsicum, eggplant, zucchini.
  • Calzone $23.00
    • Folded pizza with tomato sauce, mozzarella, cooked ham, mushroom.
  • Hawaiana $23.00
    • Tomato sauce, mozzarella, cooked ham, pineapple.
  • Proscuitto e Funghi $23.00
    • Tomato sauce, mozzarella, cooked ham, mushroom.
  • Quattro Formaggi $25.50
    • Mozzarella, smoked scamorza, parmesan, gorgonzola.
  • Quattro Stagioni $25.50
    • Tomato sauce, mozzarella, cooked ham, mushroom, artichokes, olives.
  • Gamberi e Calamari $27.50
    • Tomato sauce, mozzarella, prawns, squid, olives, garlic, pesto sauce.
  • Golosa $27.50
    • Tomato sauce, mozzarella, gorgonzola, spicy pork salami, red onion.
  • Beef Sausage & Porcini Mushroom $27.50
    • Mozzarella, beef sausage, porcini mushroom, red onion.
  • Carnivora $28.50
    • Tomato sauce, mozzarella, cooked ham, bacon, spicy pork salami, minced pork sausage.
  • La Pizzaiola Speciale $28.50
    • Tomato sauce, mozzarella, roast beef slices, rocket salad, shaved parmesan, truffle oil.
  • Rucola Parma $28.50
    • Tomato sauce, mozzarella, rocket salad, parma ham.
Antipasti Antipasti
  • Sfoglia di Melanzane all Parmigiana $19.50
    • Baked layered eggplant in tomato sauce, mozzarella & parmesan cheese.
Pasta Pasta
  • Lasagna $22.50
    • Layers of pasta, bolognese sauce, cooked ham, mozzarella & parmesan cheese.
Wine Wine
  • Santa Cristina Campogrande Orvieto Classico (Procanico, Grechetto) $39.90
  • Santa Cristina Rosso (Sangiovese, Syrah, Merlot) $39.90

Nearby Sample Menus

Boon Tong Kee (sample menu)
  • Water Chestnut and Sugarcane $3.89
  • Pan Fried Prawns with Seafood Sauce (3pcs) $29.18
  • Stir fried (Sauteed) Broccoli 清炒西兰花 $14.30
  • Chicken Rice Chilli Sauce $0.43
  • Dark Soya Sauce (300g) $6.02
  • Fried Rice with Chinese Sausage and Silver Baits $20.84
  • Poached Chinese Spinach with Gluten and Garlic $15.29
  • In House Barley Water $3.89
Pepper Lunch (sample menu)
  • Choco nuts $1.90
  • Mixed Katsu Toji $13.90
    • Golden fried Chicken cutlet, Ebi Fry and beef slices sizzled together with scrambled eggs accompanied with toji sauce. This nutritious meal is a delightful surprise for your tastebuds.
  • -Add cheese $1.00
  • -Add for an egg $0.70
  • -Add cheese $1.00
  • The giant $21.90
    • Comes with rice and ribeye Immense and Succulent! Well-marbled and juicy Ribeye of immense proportions served with exquisite brown sauce to fulfill your primal needs.
  • Chicken Pepper Rice $9.90
    • Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
  • Beef Sukiyaki $15.90
    • With Rice. A Sizzling adaptation of the Japanese Classic, enjoy our exceptional Sukiyaki Sauce draped over Premium Beef.
Ajisen Ramen (sample menu)
  • Scallop Ramen $13.00
  • Cuttlefish $8.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Spicy Cha Shu Ramen $11.50
  • Volcano Ramen $15.00
  • Fish Cake $7.00
  • Seafood Ramen $13.00
Fish & Chicks (sample menu)
  • Fried Chicken Wings for 2 $3.90
  • Beef Steak Aglio Olio $13.40
    • Striploin or wagyu.
  • Cheese Fries $5.60
  • Fried Fish Skin $5.40
    • With salted egg sauce.
  • Classic Chicken Cutlet $10.20
    • With minted yogurt.
  • Fish & Chips with Curry Cheese Sauce $12.50
  • Chilli Crab Pasta $9.90
    • With soft shell crab.
  • Best of Both Worlds - Fish & Chips with Choice of 2 Sauces $16.00
KFC (sample menu)
  • Curry rice bucket meal $5.00
  • Crispy tenders box $7.40
  • Cheese fries
  • 4 Pcs crispy tenders $4.50
  • Hot & crispy (h.c.) chicken $3.30
  • Chicken rice $1.00
    • 7 Oz
  • 2 Pcs chicken meal $8.40
  • Shoyu sansho (s.s) chicken $3.70
Imperial Courts Shark's Fin Restaurant (sample menu)
  • Stewed Dried Oyster with Beancurd in Claypot (Portion) 发财好市豆腐煲 (例) $19.26
  • Sautéed Fresh Scallop with Asparagus in XO Sauce (Portion) xo醬鲜芦笋玉帶 (例) $29.96
  • Poached “Xian Cai“ with Trio Eggs (Portion) 金银蛋浸苋菜 (例) $17.12
  • Double-boiled Fish Maw Soup with Chicken and Matsutake (Individual) 松茸菌鸡炖花膠汤 (位) $17.12
  • (Individual) 顶汤炖佛跳牆 (位) $72.76
  • Poached Green with Wild Mushroom (Portion) 野菌上汤浸时蔬 (例) $19.26
  • Braised Fish Maw with Mushroom (Individual) 黄汤花膠烩花菇 (位) $19.26
  • Braised South African Dried Abalone in Superior Abalone Sauce (12 Head) 鲍汁扣南非干鲍鱼 (12 头) $72.76
Gim Tim (sample menu)
  • $22.00
  • $22.00
  • $22.00
  • Braised Pork Knuckle with Green (L) 横财易就手(碧绿红烧元蹄) $32.00
  • Deshelled Prawn with Pumpkin Cream 黄金嘻哈哈(金瓜明虾球) $28.00
  • $15.00
  • New Year Celebration B 迎春接福套餐 B $498.00
    • Prosperity Lo Hei with salmon, roasted crispy duck, steamed grouper with soy sauce, braised 10 head abalone with wild mushroom and green, fried sesame deshelled prawn with fresh fruit, braised Ee-Fu noodles, sweetened yam paste with gingko nuts. For 10 persons.
  • $22.00
The Workbench Bistro (sample menu)
  • Porky Fries $17.51
    • Fries cut pork belly infused in prawn paste, paired with paprika fries, topped with nacho cheese and mayo.
  • Fish and Chips $19.65
    • Deep fried fish in homemade batter served with paprika fries.
  • Pasta with Mala Sauce $21.79
    • Linguine stir fried in homemade mala sauce with fried buttermilk chicken.
  • Garlic Pasta $15.37
    • Special homemade black sauce tossed with garlic olive oil, sauteed garlic and parmesan cheese.
  • Salted Egg Chicken Pasta $21.79
    • Linguine tossed in salted egg sauce, curry leaves and chilli padi topped with buttermilk fried chicken.
  • Truffle Fries $11.09
    • Deep fried till golden brown, infused with truffle oil, topped with parmesan cheese.
  • Salted Egg Potato Wedges $13.23
    • Deep fried and coated with salted egg sauce.
  • Laksa Pasta $21.79
    • Linguine with mussel, prawn and squid in homemade laksa paste sauce.
Sakura International Buffet Restaurant (sample menu)
  • Seafood Crouton $6.50
  • Chicken Yakitori $6.50
  • Ebi Fry $7.00
  • Ebi Fry & Chicken Katsu Bento $10.60
    • Ebi Fry, Chicken Katsu, Salad, Chuka Kurage, served with rice
  • Seafood Tom Yum Noodles $10.20
    • Spicy tangy tom yum noodle soup with prawn, clam & squid
  • Cream of Mushroom Soup $5.20
  • Pumpkin Tempura $6.50
  • Ebi Fry & Saba Fish Bento $12.30
    • Ebi Fry, Saba Fish, Salad, Chuka Kurage, served with rice
Siam Square Mookata (sample menu)
  • Fried Mantou $5.00
  • Chicken Wing $10.00
  • Leng Saap $18.00
    • Pork spine soup.
  • French Fries $3.00
  • Creamy Omelette with Prawn $10.00
  • Fried Kangkong $7.00
  • Fried Prawn with Garlic $10.00
  • Creamy Omelette with Squid $10.00
Udon King (sample menu)
  • Cha Shu Maki $7.00
  • Signature Tendon $17.00
  • Pork Egg Don $15.00
  • Tonkatsu $10.00
  • Combo A $35.00
    • Sauce katsu don, edi tempura & tartar fried chicken don and tempura cha shu maki. (Original price $39, 10% off.)
  • Tempura Fish & Pork Don $15.00
  • Ebi Tempura & Pork Don $16.00
  • Ebi Tendon $21.00
Bliss Restaurant (sample menu)
  • Brown Brothers, 10 Acres Shiraz - 2015 $72.76
    • The wine is bright ruby in colour with aromas of mix spices and cedary oak on the nose. The palate is vibrant with pronounced spicy red berries fruits and smooth tannins. This wine is great to drink now as well as awarding for careful medium term cellaring.
  • Lemon Tea $4.28
  • Avocado, Black Garlic Toast (VG) $10.70
    • Cherry tomato, sourdough.
  • Smirnoff Vodka (Bottle) $104.86
  • Lunardi Pinot Grigio IGT (Veneto) $41.73
    • Lunardi pinot grigio is a fruity, varietal wine with scents of tropical fruit and enticing floral notes; pleasantly fresh, it matches perfectly with vegetable soups and grilled white meats.
  • Pierre Henri Chardonnay VDP (RV) (Languedoc Roussillon) $56.71
    • Grape varietal: 100% chardonnay tasting: perfectly ripe from low-yield, vineyards give full expression to the chardonnay fruit. The wine is elegant with good deal of character and complex aromas of exotic fruits. Very full on the palate and has a complex finish and long aftertaste reminiscent of ripe apricots.
  • Heritage Road, Bloodstone, Shiraz - South Eastern $69.55
    • Opaque violet aromas of black pepper, blueberry and plum fill the glass. Flavours of ripe fruit, mulberry and blackberry finished with spicy pepper and creamy vanilla oak characters. This balanced shiraz shows rich fruit characters, a medium body and good persistence of flavour. Eat with pasta dishes, red meat, and meat with sauces.
  • Brown Brother, Prosecco NV Black Label $51.36
    • It has a straw colour with subtle green hues. A delicate nose displaying apple and pear characters. While this wine retains the freshness and vibrancy that prosecco is known for, the fruit for this nv release was picked later to provide a softer, rounder palate full of crisp citrus notes. Perfect with sushi and sashimi. Prosecco is also excellent with calamari that has been cooked on the bbq, or light brie cheese.
Fish & Co. (sample menu)
  • Swiss Fish & Chips $21.35
    • Fish and chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • White Fish with Pesto Parmesan $21.35
    • One of our cheesemeltz series with white fish gratinated with pesto parmesan.
  • Best Fish & Chips $20.28
    • The best fish and chips in town. Need we say more?
  • Coke Zero (320ml Can) $4.17
  • Salmon with Cirtrus Crust $23.49
    • Fresh salmon slabs with unique citrus-crusted recipe well-liked by many.
  • Chicken & Mushroom Cream Pasta $19.21
    • Spaghetti cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • Grilled Peri Peri Chicken & Premium Side Combo $22.42
    • Enjoy a choice of 2 regular sides and 1 premium side
  • White Fish with Ebiko Gratin $21.35
    • Grilled white fish baked with ebiko roe and mozzarella cheese.
Jack's Place Steak House & Restaurant (sample menu)
  • 150g Sirloin Steak with Brown Sauce and Steak Fries $17.33
    • Flavourful cut of beef steak, tender meat grilled to perfection and paired with tasty sides.
  • Bottled Water $2.14
  • Curly Fries $5.35
  • Spicy Buffalo Wings (4 Pcs) $6.42
  • Lobster Bisque $6.96
  • BBQ Chicken with Grilled Pineapple $16.05
  • Chicken Cutlet with Salted Egg Sauce $16.05
  • Curly Fries & Onion Rings $6.42
La Pizzaiola

La Pizzaiola

location

Address

19 Kalidasa Avenue Teacher's Housing Estate, Singapore 789398, Singapore

phone

Phone

064554648

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  Waitstaff ,  Seating

Location
19 Kalidasa Avenue Teacher's Housing Estate, Singapore 789398, Singapore
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