Late Plate in Queenstown Menu

Late Plate in Queenstown has no menu available, but can choose from many other options such as Stir-fried Hong Kong Kailan with Special Sauce or Oriental Salad in Special Vinegar Dressing from Long John Silver's. Jewel Coffee offers many options including Brioche Toast with Peanut Butter 2 Slices and Eggs and Toast. Joyden Canton Kitchen includes a wide range like DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半. 6 Pcs honey soy and Wow! take-away from . Pizza Hut offers 2Six and 2Six Breakfast.

Nearby Sample Menus

  • 白胡椒螃蟹 White Pepper Crab $78.00
  • 香茅粉丝鱼片 Sliced Fish with Lemongrass & Glass Noodles $16.00
  • 红斑炉 Red Grouper Steamboat $58.00
  • 河笋壳 Marble Goby $77.00
  • 豆根冬菇海参煲 Braised Sea Cucumber, Gluten Puff & Mushroom (in Casserole) $36.00
  • XO螃蟹米粉 XO Crab Bee Hoon $78.00
  • 菜香自制滑豆腐 Homemade Speciality Beancurd $16.00
  • 铁板漓江豆腐 Stewed Beancurd served in Hotplate $14.00
  • Baked Chicken & Cheese Waffle $20.33
    • Panko-crumbed chicken leg, belgium waffle, cheddar, japanese dressing, apple-tomato salsa, mesclun green and truffle fries.
  • Tangy Packham Pear Salad (V) $13.38
    • Fresh packham pear, halloumi cheese, Japanese spiced walnut, pomegranate seed, mesclun green and yuzu-mustard vinaigrette.
  • Assorted Grilled Chicken & Seafood Skewers $13.70
    • Grilled chicken and seafood skewer with assortment of topping: konbu, mentaiyaki, cheesy hokkaido and goma sauce.
  • Chicken Rendang (Locally-Inspired) (Spicy) $19.80
    • Boneless chicken leg rendang, butternut squash, brussel sprout, kale, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Egg-drop Spaghetti Bolognese (Healthier Choice) $20.12
    • Ground beef with house-made herb tomato stew, spaghetti, shaved parmesan and runny egg yolk. 489 kcal.
  • Forest Mushroom Bisque (V) (Healthier Choice) (Signature) $11.77
    • Forest mushroom and garlic toast. 324 kcal.
  • tcc Café Latte $7.81
  • Tiramisu $7.38
  • Premium Pork Katsu Set $26.80
    • Deep fried premium pork loin.
  • Pork Fillet Katsu Curry (Spicy) $23.80
    • Deep fried pork fillet and curry.
  • Pork Katsu Set $21.80
    • Deep fried pork loin.
  • Chicken Katsu Don $17.80
    • Deep fried chicken thigh cooked with egg.
  • Coca Cola Light $3.00
  • Miso Pork Katsu Set $24.80
    • Deep fried pork loin with sweet miso sauce.
  • Garlic Pork Katsu Set $24.80
    • Deep fried pork loin with garlic.
  • Imakatsu Kiwami Katsu Set $26.80
    • Deep fried pork fillet, prawn and chicken fillet.
  • Hot Plate Tofu w Seafood 铁板海鲜豆腐 $18.62
  • Red Bean Paste Pancake 豆沙窝饼 $11.24
  • Steam Chicken w Mushroom & Black Fungus 香菇木耳蒸鸡丁 $12.20
  • Yam Taro w Coconut Cream 椰汁白果芋泥 $6.63
  • Steamed Mini Bun (Mantou) 蒸馒头 $1.82
    • ($1.82/pc)
  • Sambal Kangkong 马来风光 $13.27
  • Fried Whole Tilapia w Garlic & Dark Sauce 香炸蒜子尼罗红 $21.83
  • Plain Rice 白饭 $1.82
  • Margherita $21.40
    • Marinated cherry tomatoes, mozzarella, rocket.
  • Mushrooms & Truffle Oil $24.61
    • Button mushrooms, aioli, truffle oil.
  • Steak & Eggs $36.38
    • Grain fed angus sirloin (220gm) served with fries & mixed salad.
  • Best of the Best Combo (4-6 Pax) $99.00
    • 1 wings, 2 pizzas, 2 pastas.
  • Meatball Bolognese $25.68
    • Beef meatballs, bolognese sauce.
  • Beef & Pepperoni $27.82
    • Chilli beef, pepperoni, jalapeño.
  • Prawn & Seaweed Aglio Olio $26.75
    • Tiger prawns, seaweed, freshly cut chilli.
  • Executive Set Meal (1-2 Pax) $62.00
    • Steak, salad, pasta. Steak & eggs (fries & mixed salad).
  • Kids Margherita $12.84
  • Yellowfin Tuna Tataki $32.10
    • French beans, romaine lettuce, cherry tomatoes, olives, grenaille potatoes, egg.
  • Cajun Spiced Red Skin Potato Wedges (GF) (V) $11.77
  • 4 Cheese (V) $19.26
    • Tomato sauce, assorted house blend cheeses, fennel seed powder
  • Spinach & Artichoke (V) $19.26
    • Sour cream, wilted spinach, pickled artichoke, mozzarella, parmigiano, garlic oil.
  • Chicken Katsu Burger $24.61
    • Home made bun, asian slaw, spicy peri peri mayonaisse.
  • Cioppino Seafood Stew $32.10
    • Vietnam prawns, korean mussels, asari clams, Canadian scallops, white fish, grilled toast.
  • Chicken Tikka Masala $24.61
    • House marinated tandoori chicken with a blend of North Indian spice and a choice of garlic pizza bread or home made biryani rice.
  • Paneer Mirch Masala $12.65
    • Cottage cheese cut into strips with fresh green chilies fried and cooked in a masala gravy.
  • Basmati White Rice $4.40
  • Samosa Chaat $7.70
  • Curd Rice $4.84
  • Paneer Chill Mill $11.55
    • Cottage cheese cubes marinated in cream sauce, chickpea flour and spices.
  • Gulab Jamun $6.05
    • 2 pieces of deep fried milk and flour balls soaked in sugar syrup, served hot.
  • Palak Paneer $12.65
    • Puree of tender spinach leaves, cooked with cubes of home made cottage cheese, enhanced by a subtle aroma of spices and seasonings.
  • Uppuma $4.29
  • Katsu Curry Rice (Pork / Chicken) カツカレー(豚カツ/チキンカツ) $15.94
    • A generous cut of juicy Rosu Katsu (pork loin)/ tender Chicken Katsu deep-fried in nama panko (fresh breadcrumbs) until golden brown. Served with Japanese curry, white rice and fukushin-zuke. Spicy delight in a bowl.
  • Katsu Don (Pork / Chicken) カツ丼(豚カツ/チキンカツ $14.87
    • Succulent deep-fried pork / chicken cutlet simmered in our homemade special sauce, mixed with scrambled eggs and sliced onions, and served over steamed white rice and shredded seaweed. Reminiscent of precious family recipes.
  • Pork Gyoza (5pcs) 豚の餃子 $6.31
    • Our signature side dish that goes so well with our ramen. Expertly crafted and handmade from the wrapper to the marinated minced pork with Japanese spices. Simply excellent with Japanese shoyu, rice vinegar and chilli oil.
  • Menchi Ramen メンチラーメン $9.52
  • Fried Garlic $7.28
    • Takeaway only.
  • San Sho Miso Ramen 山椒味噌ラーメン $14.87
    • Special Red Peppercorn version of the Miso Ramen, complete with all the toppings. The perfect option for those who like things a little different and special.
  • Sapporo Kara-Miso Ramen 辛味噌ラーメン $14.87
    • Spicy version of the miso ramen, complete with all the toppings. The perfect option for those who like things a little hot.
  • Dry San Sho Miso Ramen 山椒味噌ラーメン (乾燥麺) $14.87
    • Special red peppercorn dry version of the Miso Ramen, complete with all the toppings.
  • Caramelized banana pancakes $14.00
    • with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • Eggless (V)
  • - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
  • - add bacon/ sausage / sauteed mushroom $4.00
  • Smashed avo on sourdough $14.00
    • with 2 poached eggs, rocket leaves, vine tomatoes,lime, dukkah.
  • Mushroom arrabiata $14.00
    • wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
  • * super green pasta $15.00
    • wholemeal spaghetti or linguine kale, zucchini, coriander pesto, chilli padi,poached egg, pine nuts, shaved Grana Padano, sprouts
  • Pad Pak Ruam (Stir Fried Mixed Vegetable) $13.80
  • Kao Pad (Fried Rice) $14.87
  • Yom Soon Sen (Grass Noodle Salad with Prawn and Minced Pork) $13.80
  • Yum Ma Muang (Mango Salad) $11.66
  • Poh Piah Tod (Home Made Spring Roll) $7.38
  • Kai Ho Bai Toey (Fried Chicken in Pandan Leaf)(4 Pcs) $13.80
  • Moo Kratiam (Garlic Pork) $15.94
  • Moo Priew Wan (Sweet & Sour Pork) $15.94
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Braised Egg $1.61
    • Hard boiled egg in soy sauce
  • Crispy Chicken Chop $8.35
    • Deep-fried breaded chicken chop
  • Pan Fried Cabbage Dumplings (8pcs) $10.49
  • Poached Vegetables $5.14
    • Poached vegetables with minced pork gravy
  • Golden Boneless Chicken Leg $9.42
    • Crispy golden fried boneless chicken leg
  • Pig Intestines with Scallion $8.03
    • Deep-fried pig intestines stuffed with scallion
  • Pan Fried Chives Dumplings (8pcs) $10.49
  • Salt & Pepper Chicken Rice Set $11.56
    • Rice with salt and pepper fried chicken, stir-fried veggie and hard-boiled egg
Late Plate

Late Plate

location

Address

11 Kent Ridge Road #01-03 Shaw Foundation Alumni House, Singapore 119220, Singapore

phone

Phone

083283127

clock

Opened hours

Monday 10:00 - 18:00 Tuesday 10:00 - 18:00 Wednesday 10:00 - 18:00 Thursday 10:00 - 20:00 Friday 10:00 - 20:00 Saturday 10:00 - 16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian

features

Features

Reservations ,  Seating

Location
11 Kent Ridge Road #01-03 Shaw Foundation Alumni House, Singapore 119220, Singapore
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