Le Bistrot de l'Olive in Rochor Menu

Le Bistrot de l'Olive in Rochor has no menu available, but can choose from many other options such as Yoogane Dak Galbi or Yoogane Dak Bulgogi from Yoogane Sg. Delifrance offers many options including Stir-fried Hong Kong Kailan with Special Sauce and Oriental Salad in Special Vinegar Dressing. MOS Burger includes a wide range like MOS Burger or MOS Cheeseburger. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Delisnacks offers Slappy Cakes Singapore and Slappy Classic Breakfast.

Nearby Sample Menus

  • Curious Breakfast $30.15
    • with maple-glazed pork belly, poached eggs, sauteed mushroom, avocado, cajun spiced corn on the cob, pickled cabbage with golden raisins & toasted sourdough.
  • Corned Beef Scotch Egg (N) $23.30
    • with cauliflower cous cous, peppers, guacamole & green mango salsa.
  • Aeropress $8.10
    • Single origin coffee brewed using the Aeropress, for a brew with rounded body, balanced & smooth expression of all flavours.
  • Coconut French Toast $22.80
    • with brioche, white chocolate almond crumble, seasonal berries, coconut curd & drizzle, marscapone & coconut flakes.
  • Old Rascal $17.85
  • Cafe Mocha $6.50
  • Iced Brew $8.10
  • Truffled Fries $15.40
    • generous portion of hand-cut fries with homemade truffled aioli, freshly grated black truffle & parmesan.
  • Rava Masala Dosa $8.03
    • Crispy rava dosa filled with creamy potato masala filling.
  • Teh Tarik $2.68
    • Hot milk tea beverage made from black tea, condensed milk & evaporated milk.
  • Soto $8.56
    • Yellow noodles served in spiced vegan chicken broth.
  • Salt Lassi $5.89
    • Popular Indian drink prepared by blending yoghurt with sugar,rose water/salt & spices.
  • Rose Syrup With Biji Selasih $4.82
    • Aromatic drink of rose cordial mixed with holy basil seeds (Biji selasih).
  • Masala Tea $3.21
    • Tea brewed with a mixture of 24 aromatic Indian spices & herbs.
  • Sambal Bindhi $8.56
    • Stir fried ladies finger with vegan dried shrimp & blended chilli paste.
  • Chettinad Mutton Hot Plate $10.70
    • Vegan mutton cooked in authentic ground chettinad masala.
  • Eggs 73 Avocado Kale $18.40
  • Black Currant Spritzer (Iced Only) $4.10
  • Thai Green Curry $11.80
  • Hot Chocolate $6.30
  • Eggs Benedict $16.20
  • Matcha Latte $6.30
  • LC Breakfast Platter (Smoked Salmon) $18.40
  • Cappucino $6.30
  • Brekky Berg (BKY) $14.50
    • Prime beef pattie, bacon, egg, cheddar cheese, aioli and bergs sauce.
  • Chicken Kaarage $6.50
    • Served with Yuzu Mayo. Choice of quantity.
  • Good Falla (GF) $16.50
    • Falafel pattie, avocado, lettuce, tomato, red onion, aioli and lemon yoghurt.
  • Morning Glory (MG) $13.00
    • Hash brown, avocado, bacon, egg, cheddar cheese, aioli and bergs sauce.
  • Burger Sliders $20.00
    • Choice of BERG, BERG with cheese, budgie smuggler, porto polo, tandoori, good falla and alamack.
  • Calamari $6.50
    • Served with Dill Tartar. Choice of quantity.
  • Bottega Prosecco Millesimato Brut NV (Sparkling) $45.00
  • Kiwi Stud (KS) $18.50
    • Garam masala spiced lamb pattie, lettuce, tomato, red onion, aioli and bergs sauce.
  • Rava Babycorn Masala $7.00
  • Ghee Rava $6.00
  • Chapathi Set with Channa Masala $6.50
  • Cheese Plain Dosai $6.50
  • Rose Milk $4.00
  • Podi Dosai $5.50
  • Masala Dosai $5.00
  • Wheat Onion Dosai $5.50
  • Beef Kai Lan $15.00
  • Fish with Sambal (Spicy) $8.60
  • Foo Yong Prawns $11.80
  • Beef with Sambal (Spicy) $8.60
  • Black Pepper Fish $8.00
  • Sambal Chicken $15.00
  • Onion & Ginger Beef $15.00
  • Prawns with Cashew Nuts $15.00
  • Honey Mustard Chicken Kebab $17.66
    • Boneless chicken filets seasoned with honey mustard, skewered and grilled with onions and peppers on a bed of mashed potato and veggies.
  • Caesar Salad $9.63
    • Crisp romaine lettuce tossed in homemade caesar dressing dressed with parmesan cheese, croutons.
  • Wimpy $16.05
    • Choice of Beef/Lamb. House blend beef patties with fried egg, turkey bacon, melted aged cheddar and bbq sauce smothered on sesame seed buns.
  • Soup of the Day $5.35
  • BBQ Beef Ribs $30.82
    • Tender and juicy char-grilled beef ribs basted with homemade BBQ sauce and served with sweet potato fries.
  • Parmesan Truffle Fries $8.03
  • Beef Chili Cheese Fries $8.03
  • Coca Cola $3.75
  • Rootbeer $2.40
  • Green Tea $2.40
  • Es Teler $6.60
    • A refreshing Indonesian shaved ice dessert served with young coconut, jackfruit, avocado and a dash of condensed milk
  • Gulai Kepala Ikan $35.20
    • Authentic curry fish head cooked with chunky vegetables and served in a hot piping claypot
  • Tahu Penyet $3.60
  • Es Cendol $6.60
    • A classic Indonesian sweet drink made from rice flour, served with coconut milk, palm sugar, and jackfruit
  • Sayur Lodeh $7.60
    • Indonesian vegetable curry
  • Nasi Pecel Rendang $11.00
    • White rice served with beef rendang, vegetables, and home-made cracker called "rempeyek" served with spiced peanut sauce
  • Pita Bread $2.50
  • Vegetarian Pizza $16.00
  • Chicken Salad $11.00
  • Lamb Kofta Kebab $21.00
  • Mix Fruit Juice $8.00
  • Prawn Rice $20.00
  • Sabsuka $14.00
  • Tabbouleh $10.50
  • Dumpling Soup $5.30
  • Longan Aiyu $3.50
  • Claypot Yee Mian $7.80
  • Sprite $2.20
  • QQ Lu Mian $8.60
  • Fried QQ Noodles $7.80
  • Salmon Fried Rice $7.30
  • Root Beer $2.20
  • Grilled Mediterranean Veggie Sandwich (V/NOG) $18.62
    • Hummus, eggplant, carrots, cucumber & tomatoes served between two slices of wholemeal bread and grilled to perfection.
  • Garlic Bread $6.42
  • Canadian Maple Latte (Hot/Iced) $8.99
    • Cinnamon, grade ‘A’ maple syrup, espresso and milk all together in one sinful drink.
  • Mexican Rice with Vegetable Sofrito (V/GF/NOG) $19.26
    • Long grain rice tossed in a tomato sauce with corn and served with a vegetable sofrito (gravy).
  • Gratin a la Verdure (NOG) $16.69
    • Penne pasta tossed in tomato sauce with mushrooms, broccoli, red chili flakes, topped with cheese and baked.
  • Farinata with Sun Dried Tomatoes & Olives Pizza (V/NOG) $17.98
    • Pizza made from chickpea flour topped with olives, black pepper and sundried tomatoes.
  • Tomato Ginger Soup with Crunchy Chickpeas $10.27
  • Vegetable Burger (V/NOG) $15.41
    • A hearty pattie of fresh vegetables served between bun bread.
  • Babaganoush $11.50
    • charcoal grilled eggplant with fresh herbs, garlic, tomato, mixed pepper, pomegranate sauce, onion, garlic, lemon juice, olive oil
  • Mango Juice $7.00
  • Nasi Lemak $9.50
  • Strawberry Juice $7.00
  • Mango Aryan $7.00
  • Vegetable Roll (5pcs) $5.50
  • Avocado Juice $8.00
  • Nasi Goreng (Chicken/Seafood) $9.50
  • Purple Lightning $8.90
    • Blackcurrant, vanilla.
  • Sailors Seafood Platter (2-4 Person) $59.90
    • A platter of battered pacific dory, jumbo squid, sambal prawns, and clams and mussels in tomato herb with a variety of sauce and sides.
  • Chocolate Melt with Ice Cream $8.90
  • Sunny-side Up $2.00
  • Chick and Chips $17.90
    • Juicy and pipin’ hot fried chicken served with hand- cut chips.
  • Carbonara Duck $13.90
    • Creamy duck linguine with spinach and poached egg.
  • Mashed Potatoes $4.00
  • Espresso $4.00
  • Iced Milo $3.50
  • Orange Lassi $6.00
  • Pepper Paneer Masala $13.00
  • Kashmiri Naan $4.50
  • Pulpy Orange $2.50
  • Tandoori Latcha Pratha $4.50
  • Butter Naan Double $4.50
  • Chicken Karahi $20.00
  • Crispy Buffalo Wings $10.90
    • Delicious deep fried chicken wings marinated with special seasonings.
  • Ginger Ale $3.90
  • Crème Brulee $8.90
    • Also known as burnt cream, is a dessert containing of a rich custard base topped with a contrasting layer of hard caramel.
  • Kirin Beer (Mug) $7.90
  • La Minga (Cabernet Sauvignon Merlot) $45.00
    • This blend of Cabernet Sauvignon and Merlot combines ripe red fruit aromas with a blend of toast tobacco and chocolate. The palate is medium-bodied with a pleasant smooth after taste.
  • Soda Water $3.90
  • Garden Fresh Salad $7.90
    • An assortment of fresh green salad served with olive oil.
  • Roche Mazet (Sauvignon, Blanc) $55.00
    • Fresh and lively with green highlights and aromas of tomato leaf, asparagus, exotic fruit and lychee. Ideal for drinking on its own or with grilled fish and shellfish.
Le Bistrot de l'Olive

Le Bistrot de l'Olive

location

Address

48, Bencoolen Street, #01-02, V Hotel Bencoolen, Singapore 189627, Singapore

phone

Phone

067348262

clock

Opened hours

Monday: 7:00 AM – 10:30 PM, Tuesday: 7:00 AM – 10:30 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 10:30 PM, Friday: 7:00 AM – 10:30 PM, Saturday: 7:00 AM – 10:30 PM, Sunday: 7:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , French , Mediterranean

features

Features

Location
48, Bencoolen Street, #01-02, V Hotel Bencoolen, Singapore 189627, Singapore
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