Le Petit Cancale in Outram Menu

Le Petit Cancale in Outram has no menu available, but can choose from many other options such as Lamb Shank Set for 2 or Prata With Meat Set from Mr. Prata. Yoshinoya offers many options including Japanese Egg Curry Rice and Combo Beef & Salmon. Tambuah Mas includes a wide range like Lontong Capgome or Mie / Bihun / Lontong Soto. Till 5pm and Mixed Fruit salad from . Kith Cafe offers Yi Jia South Village Seafood Restaurant and 2 Crabs @ $90.

Nearby Sample Menus

  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Bul Jokbal (2 - 3 Pax) (Spicy) 불족발 $50.00
    • Pork hocks in special spicy sauce.
  • Sprite (320ml) $2.50
  • Cham ESeul 참이슬 $20.00
    • Original soju. Alcohol.
  • YukgaeJang with Rice (Spicyt) 육개장 $19.80
    • Beef, bean sprouts and bracken.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Gun Mandu (5 Pieces) 군 만두 $9.00
    • Fried dumpling in pork and veg.
  • HaemulPa-Jeon (2 - 3 Pax) 해물판전 $28.00
    • Seafood pancake.
  • HITE Beer (640ml) 하이트 $16.00
    • Korean beer.
  • Vegetarian Maki $10.60
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Spicy Salmon Maki $16.50
  • Crunchy Unagi Maki $23.55
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • California Maki $15.30
  • Spaghetti Kurobuta $12.84
    • Kurobuta pork, EXV oil and parmesan cheese.
  • Orecchiette Con Salsiccia E Bacon $29.96
    • Italian sausage, pork bacon, saffron cream sauce.
  • Hot Latte $4.28
  • Double $5.35
  • Daily Pasta $21.40
    • Chef's daily special pasta creation.
  • Bianca (V) $17.12
    • Mozzarella, parmesan cheese, basil.
  • Penne Chicken & Mushroom Aglio Olio (Spicy) $12.84
    • Chicken, mushroom, garlic, EXV oil and chilli.
  • San Pellegrino 750ml $8.56
  • Honey Mustard $0.50
  • Chamisul $21.00
  • Sauce Original Half $25.10
    • 7 pieces.
  • Sauced Wing Whole $50.20
    • 20 Pieces.
  • Jambalaya Sauce $0.50
  • Sauce Boneless Half $25.10
    • 8 pieces.
  • Boneless Set $49.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Fried Boneless Whole $48.20
    • 16 Pieces of fresh local chicken thigh meat.
  • Fontanafredda Le Righe Barolo Serralunga D' Alba $171.20
    • Italy, Nebbiolo — Full bodied, velvety with notes of vanilla, spices and withered roses.
  • Piccolo $6.42
    • Hot or iced.
  • Louis Roederer Premier Brut $235.40
    • France, Champagne — Fresh and crisp with flavours of citrus, apple and crème de cassis.
  • Broc Party $14.98
    • Charred broccoli, den miso mayo, Oro del Maso parmesan, calamansi, toasted almonds and chilli.
  • Miss Dee $21.40
    • Nusa caña tropical island rum, vedrenne peach liqueur, pineapple juice, agave syrup and mint leaves.
  • Yvon Mau Colombard $85.60
    • France, Chardonnay — Varietal hints of lime, lemon, mineral with floral and white fruit notes.
  • Earl Grey Lavender $6.42
    • Hot or iced.
  • Vegan Seagal $24.61
    • Impossible™ meat patty, three islands soya milk mayo, fermented cashew cheese, ketchup, lettuce and pickles in a toasted vegan bun.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Cutlery $0.00
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • $22.00
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Steam Rice $1.50
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Tumis Bendi Belachan $9.52
    • Stir-Fried Lady Fingers in Belachan Chili.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Australia - Seppelt - the Drives Chardonnay Pinot Noir (No Vintage) $28.00
    • Crisp and elegant, yet creamy. Citrus, rock melon and warm, buttered toast.
  • Australia - Coldstream Hills - Yarra Valley Pinot Noir 2017 $58.00
    • Medium-bodied with fine acidity and silky tannins. Flavours of dark cherries and spice underpined by french oak.
  • Australia - Wolf Blass - Estates of the Barossa St John 5355 Shiraz 2014 $77.00
    • Full, firm tannins providing balance and structure. Lingering dense fruit flavours and refined french oak.
  • Dewar's 12 Year Old $114.00
  • Australia - Penfolds - Bin 8 Shiraz Cabernet 2017 $85.00
    • Ripe, balanced fruit flavours supported by softly integrated oak and moreish acidity giving a smooth finish.
  • Australia - Penfolds - Max's Cabernet Sauvignon 2017 $62.00
    • Medium-bodied with a bold fruity and harmonous flavour profile.
  • Australia - Brown Brothers - 1889 Chardonnay $29.00
    • Crisp and vibrant with fresh stonefruit flavours and a long satisfying finish.
  • Moët and Chandon Impérial $164.00
  • Gobi Manchurian $10.00
  • Masala Dosai $5.00
  • Plain Naan $2.00
  • Aloo Mutter $8.00
  • Plain Dosai $4.00
  • Butter Roti $4.00
  • Curd $3.00
  • Jeera Rice $7.00
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Dak-bokkeum-tang Set $55.00
    • Sweet & spicy chicken stew & fried rice.
  • Kimchi Jjigae $18.00
    • Pork kimchi stew.
  • Haemul Sundubu Jjigae $18.00
    • Seafood soft tofu stew.
  • Doenjang Jjigae $18.00
    • Soybean paste stew.
  • Stir-fried Set (2~3pax) $50.00
    • Stir-fried dish, mini bibimbap (rice, fried egg, vegetables) and stew. Get included 5 dish and 1 kimchi.
  • Tteokbokki & Noodles $22.00
    • Spicy ricecake & noodles.
  • Ssul Lung Tang $18.00
    • Beef bone soup.
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Smoked Salmon Yu Sheng 三文鱼捞生 $83.46
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Apple $7.00
  • Latte $6.50
  • Carrot Cake $8.50
  • Mint Mocha $7.50
  • Bacon Cheeseburger $21.00
    • 180gm beef patty, melted cheddar, bacon, truffle mayo.
  • Bacon & Mushroom Aglio Olio $17.00
    • Linguine, garlic, parsley, chilli flakes.
  • Maple & Butter $11.00
  • Grilled Chicken Salad $18.00
    • Boneless chicken thigh, sesame soy.
Le Petit Cancale

Le Petit Cancale

location

Address

37 Duxton Hill, Singapore 089615, Singapore

phone

Phone

None

clock

Opened hours

Monday 12:00 - 22:30 Tuesday 12:00 - 22:30 Wednesday 12:00 - 22:30 Thursday 12:00 - 22:30 Friday 12:00 - 22:30 Saturday 18:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
37 Duxton Hill, Singapore 089615, Singapore
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