These fall-off-the-bone pork ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed with a tangy bbq sauce. Served with Aussie fries.
Shrimp Caesar Salad $23.43
Crispy romaine and freshly made croutons tossed in our housemade Caesar dressing topped with grilled shrimp.
Steakhouse Salad $27.71
Seared sirloin atop mixed greens, Aussie crunch, tomatoes, red onions, cinnamon pecans and blue cheese vinaigrette.
Typhoon Bloom (Best Seller) $17.01
Hand-cut, fresh onion strings dusted with Outback’s own secret seasonings, stacked high and cooked until golden. Served with our spicy signature bloom sauce. It will blow you away!
Coke Light $6.31
Baby Back Ribs and Alice Springs Chicken $42.69
Half rack of smoked baby back ribs and our signature Alice springs chicken. Served with Aussie fries.
Corona $11.66
Victoria’s Filet $47.90
The most tender and juicy thick cut filet. 8oz (226 grams).