O'bean Organic Soya Store in Outram Menu

O'bean Organic Soya Store in Outram has no menu available, but can choose from many other options such as For 3 - 4 persons or -Soup of the day from Seafood Paradise. Inle Myanmar offers many options including Kyay Oae Vermicelli Meat Ball Dry (Pork) and Pickled Tea Leave Salad. Boon Tong Kee includes a wide range like Abalone Yusheng or Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉. Caramel with marshmallows honey toast and Chocolaty banana honey toast from . Monster Curry offers Harry's and V = vegetarian.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
The Flying Squirrel (sample menu)
  • Clear/Miso Asari Soup (Clam) $9.40
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Crunchy Unagi Maki $23.55
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Clear/Miso Vegetarian Soup $9.40
  • Vegetarian Maki $10.60
  • Spicy Salmon Maki $16.50
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
L'Operetta Corner Bar (sample menu)
  • Patatine Fritte Al Tartufo (V) $9.63
    • Fried potatoes with truffle oil and aioli sauce.
  • Quattro Formaggi (V) $27.82
    • Mozzarella, gorgonzola, taleggio, parmiggiano, oregano.
  • Garlic Pizza Bread (V) $12.84
    • Fresh garlic, parsley.
  • Wagyu Hamburger $16.05
    • Wagyu minced beef patty, lettuce, tomatoes, jalapeno and homemade bun. Served with fries.
  • Contadina $32.10
    • Salami, mushroom, capsicum, 4 types of cheese.
  • Polpette Al Sugo $23.54
    • Homemade beef meatballs with arrabiata spicy sauce.
  • Tonno Tataki $23.54
    • Seared tuna served with salad capers olives and lemon vinaigrette.
  • Linguine Con Anatra Confit Prosciutto E Crema $31.03
    • Duck leg confit, parma ham, porcini mushrooms, cream sauce.
Three Buns (sample menu)
  • Madagascan Vanilla $10.70
  • Beet It $17.12
    • Locally smoked Norwegian salmon, beetroot-horseradish remoulade and chives.
  • Alben Apple & Lychee Cider, Bali (4.9%) $16.05
  • Earl Grey Lavender $6.42
    • Hot or iced.
  • Burning Man (Spicy) $22.47
    • Tasmanian vintage beef patty, gochujang ketchup, jalapeño relish, smoked Applewood cheddar and dashi mayo in a toasted wholemeal bun.
  • Kona ‘Big Wave’ Golden Ale, Hawaii (4.4%) $16.05
  • Impossible™ Chedda (Spicy) $20.33
    • Impossible™ meat patty, double ketchup, cheese, onion puree, cucumber and jalapeño pickle in a toasted demi brioche bun.
  • Truffle Hound $17.12
    • Roasted portobello mushroom, garlic miso butter, ketchup, truffle aioli, melted truffle cheese and truffle oil in a toasted butter bun.
Yanti Nasi Padang Restaurant (sample menu)
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Cutlery $0.00
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Hokkaido Atka Mackerel $20.00
  • Smoked Salmon Belly $17.00
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Boiled Edamame $5.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
Toast Box (sample menu)
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fried egg $1.50
  • All-in-one platter $30.00
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Fish cake $1.00
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
Cumi Bali Indonesian Restaurant (sample menu)
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
Fatty Weng Restaurant (sample menu)
  • Fried Chicken Winglets in Shrimp Paste "Har Cheong Gai" 虾酱鸡中翅 $9.80
    • Choose 6pcs (6只) or 15pcs (15只).
  • Fried Chinese Mini Buns (12pcs) 迷你馒头（炸）(12pcs) $8.00
  • Plain Porridge (Per Bowl) 白粥 （每碗） $2.00
  • Baked Pork Ribs "Pai Guat Wang" 蜜汁排骨王 $18.00
  • Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Rice, pocket egg & reduced sugar ice lemon tea.
  • Spicy Shrimp Paste Balls "Hae Bee Hiam" 辣虾米鱼丸 (5粒) $4.50
  • Braised Sea Cucumber with Sliced Fish, Seasonal Vege & Beancurd 海参生鱼片时蔬滑豆腐 $27.65
  • Poached Chinese Spinach with Assorted Eggs 金银蛋苋菜 $16.90
Pagi Sore Indonesian Restaurant (sample menu)
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
Annalakshmi (sample menu)
  • Aloo Mutter $8.00
  • Rasa Podi $4.00
  • Veg Fried Rice $9.00
  • Curd $3.00
  • Masala Dosai $5.00
  • Dahi Vadai (2pcs) $4.00
  • Jeera Rice $7.00
  • Dosa Podi $4.00
The Southbridge Hotel (sample menu)
  • Nicolas Feuillatte Réserve Exclusive Brut $84.00
  • Australia - Penfolds - Bin 128 Shiraz 2016 $120.00
    • Elegant shiraz that shows fresh black fruit, toast and herbal notes.
  • Suntory Horoyoi Red Grape $6.00
  • Nicolas Feuillatte Réserve Exclusive Rosé $94.00
  • Australia - Wynns - Coonawarra Riesling 2017/18 $41.00
    • Gentle yet lively palate with a good concentration of floral flavours.
  • Glen Garioch 12 Year Old $136.00
  • Australia - Lindeman's - Premier Selection Shiraz Cabernet 2017 $29.00
    • Ruby red with bright red berries and hints of subtle spicy white pepper, medium-bodied with a soft, round finish.
  • Hibiki Japanese Harmony $360.00
HyangYeon Korean Restaurant (sample menu)
  • Haemul Sundubu Jjigae $18.00
    • Seafood soft tofu stew.
  • Chamiseul $20.00
  • Seafood Pancake $22.00
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Doenjang Jjigae $18.00
    • Soybean paste stew.
  • wine made of raspberry is good for not only the man, but woman as well. This Bokbunja has won awards in wine exhibition in Korea. $35.00
  • Kloud $15.00
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
Peach Garden (sample menu)
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Braised Sea Cucumber with Shiitake Mushroom and Seasonal Vegetables 黄玉参日本花菇扒时蔬 $55.64
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Steamed Emperor Herbal Chicken with Baby Abalone in Lotus Leaf 荷叶金鲍仔药材富贵鸡 $147.66
    • Whole.
  • Roasted Crispy Duck 明炉烧鸭 $51.36
  • Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
    • Per order.
Group Therapy (sample menu)
  • Mint Chocolate $11.00
  • Earl Grey Lavender $8.00
  • Avocado $4.00
  • Smoked Salmon Multigrain $19.00
    • Multigrain, smoked salmon, avocado, cream cheese.
  • Back Bacon $6.50
  • Pecan Pie $8.00
    • Add single scoop of your choice for an extra cost.
  • Pink Lemonade $8.00
    • Raspberry puree, lemon, mint.
  • San Pellegrino Sparkling 250ml $4.50
O'bean Organic Soya Store

O'bean Organic Soya Store

location

Address

30 Tanjong Pagar Road, Singapore 088453, Singapore

phone

Phone

066364656

email

Email

[email protected]

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegan , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
30 Tanjong Pagar Road, Singapore 088453, Singapore
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