Original Sin in Bukit Timah Menu

 Starters

• Mezze Platter (GF) (VO) $23.54
  • A selection of Middle Eastern dips designed to share: hummus, aromatic pumpkin and carrot, beetroot and almond dip, served with falafel balls, tzatziki and pita bread.
• Haloumi (GF) $21.40
  • Pan fried haloumi cheese served on a bed of roasted capsicum, lentils, cucumber, olives, Spanish onions, mesclun and fresh mint.
• Magic Mushroom (VO) $21.40
  • Baked portobello mushroom with spinach and ricotta cheese, topped with a tomato basil sauce and mozzarella.
• Roasted Cauliflower (GF) (VO) $23.54
  • Aromatic chickpeas, roasted onion, tomato, kale, almond and romesco sauce.
• Lemongrass Corn Fritters (VO) (GF) $17.12
  • Served with lime coriander mayonnaise.
• Burrata $27.82
  • Burrata cheese served with basil, vine tomatoes, stone bread.

 Salads

• Kale Salad (GF) (VO) $20.33
  • Sweet potato, Spanish onion, feta, lentils, almonds, quinoa, green pear and kale, with a lemon dressing drizzled with balsamic reduction.
• Falafel Salad (VO) $20.33
  • Crushed falafel, tomato, olives, cucumber, capsicum, Spanish onion, feta and salad greens with a yoghurt mint dressing.
• Principessa (GF) (VO) $20.33
  • Mesclun, roasted pumpkin, avocado, asparagus, marinated mushroom, tomato and bocconcini with a balsamic vinaigrette.
• Beetroot Salad (GF) (VO) $20.33
  • Roasted beetroot, spinach, edamame beans, avocado, yoghurt and walnut.

 Mains

• Marsala Eggplant (GF) $31.03
  • Baked eggplant stuffed with lentils, chickpea, ricotta and root vegetables served with yoghurt and mesclun salad.
• King Oyster Mushroom (GF) (VO) $29.96
  • Grilled king oyster mushroom with asparagus, artichoke, roasted potato and tomato.
• Spanakopita $31.03
  • Baked ricotta, spinach, feta and filo pastry served with grilled portobello and mixed vegetable ratatouille.
• Bosco Misto $31.03
  • Spinach, feta and tofu patties coated with almonds and sesame, served with asparagus and a mushroom plum sauce.
• Tandoori Skewer (GF) (VO) $31.03
  • Char-grilled mushroom, brinjal, capsicum, onion and tofu marinated in tandoori spices served with yoghurt, mango chutney and rice.
• Moussaka $29.96
  • Baked layers of eggplant, potato, tomato and lentils, infused with Middle Eastern spices, topped with a béchamel sauce.

 Burger

• O.S Burger (VO) $22.47
  • Beyond burger patty, roasted onion, tomato, cheese, lettuce, pickles, mayo, mustard served with truffle fries.

 Pasta

• Spaghetti Burrata $31.03
  • Tossed in an arrabiata sauce with spinach, asparagus, tomato topped with burrata and parmesan.
• Broccolini Pesto (VO) $29.96
  • Spaghetti, broccolini, sun dried tomato tossed with walnut pesto, kale, chili and parmesan.
• Absolut (VO) $29.96
  • Penne pasta with asparagus, spinach, sun dried tomato, capsicum and onion, flamed with absolut vodka, in a pink sauce with shaved parmesan.
• Lasagna $29.96
  • Baked with mushroom, spinach, onion, zucchini, capsicum, tomato, mozzarella, basil and parmesan.

 Pizza

• Four Cheese Pizza $25.68
  • Smoked cheddar, provolone, gouda and edam.
• Supremo Pizza (VO) $27.82
  • Mozzarella, artichoke hearts, cherry tomatoes, roasted capsicum, olives, sun dried tomato, Spanish onion and basil.
• Kashmir Pizza (VO) $25.68
  • Bocconcini, mozzarella, hummus, onion, asparagus, tofu and cherry tomato with tandoori sauce.

 Side Dishes

• Truffle Fries $14.98
  • French fries tossed with truffle oil, grated parmesan and paprika.
• Garlic Flat Bread $7.49
• Ciabatta Bread $6.42
• Pita Bread $6.42
• Bowl of Olives $6.42
• Bowl of Feta $7.49
• Fried Feta $8.56

Blk 43 Jalan Merah Saga #01-62, Holland Village, Chip Bee Gardens, Singapore 278115, Singapore

Bukit Timah Restaurants

• Bukit Timah European Menus
• Bukit Timah Gluten Free Menus
• Bukit Timah Mediterranean Menus
• Bukit Timah Vegan Menus
• Bukit Timah Vegetarian Menus