Address
51 Ang Mo Kio Avenue 3, #01-03 Big Mac Centre, 569922
S11 in Ang Mo Kio Menu
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S11 in Ang Mo Kio has no menu available, but can choose from many other options such as Continental or Croissant with scrambled eggs from Rocky Master. Din Tai Fung offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Black Angus Steakhouse includes a wide range like Chicken Strip Double Dip or Potato Skins. Revelry Signature Burffle and Chicken & Waffles from . Revelry offers Putien and Sambal white water snowflake.
Nearby Sample Menus
- Crispy Beancurd 脆皮豆腐 $11.12
- Sweet & Sour Prawns $20.84
- Poached Chinese Spinach with Gluten and Garlic $15.29
- Salad Prawns $22.23
- Chicken Rice Combo Set $7.49
- Water Chestnut and Sugarcane $3.89
- Light Soya Sauce $0.43
- Fried (Sautéed) Pork Belly with Salted Fish served in Claypot $20.84
- -Add for an egg $0.70
- -Add cheese $1.00
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Salmon Pepper Rice $10.90
- Premium Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
- Mashed potato $1.90
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Saba & Chicken $14.90
- With Rice. A blissful pairing of succulent Saba fish coupled with tender Chicken Steak.
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Jumbo Beef Pepper Rice $12.90
- The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
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Beef Cheesy Risotto $12.90
- A feast for fans of our signature Pepper Rice, the Beef Cheesy Risotto is an upgrade for a heartier treat!
- -Add cheese $1.00
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ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
- Fried Chicken $7.00
- Fried Tofu $7.00
- Gyoza (5pcs) $4.50
- Fish Cake $7.00
- Seafood Ramen $13.00
- Spicy Cha Shu Ramen $11.50
- Shishamo $7.00
- Butter Corn Rice with Grilled Salmon $10.40
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Chilli Crab Pasta $9.90
- With soft shell crab.
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Classic Chicken Cutlet $10.20
- With minted yogurt.
- Wasabi Honey Glazed Griled Salmon $11.40
- Fish & Chips with Curry Cheese Sauce $12.50
- Australian Wagyu Skirt Steak MS4/5 (200g) $19.40
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Chicken with Salted Egg Sauce $11.40
- Grilled or fried.
- Fish & Chips with Salted Egg Sauce $12.50
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Variety feast $39.90
- For 3
- 4 Pcs crispy tenders $4.50
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Zinger hearty variety box $26.90
- For 3
- 6 Pcs cheese poppers $5.00
- Original recipe
- All-chicken bucket
- Pocket box $9.40
- Riser
- Braised Fish Maw with Mushroom (Individual) 黄汤花膠烩花菇 (位) $19.26
- Stewed Dried Oyster with “Fa Cai” and Pig Tongue (Portion) 发财好市大利 (例) $23.54
- Braised Sea Cucumber with Wild Rice (Individual) 野米扣遼参 (位) $19.26
- Barbecued Pork with Honey Sauce (Portion) 蜜汁叉烧 (例) $17.12
- Braised Seafood Beancurd in Claypot (Portion) 发财海鲜豆腐煲 (例) $23.54
- Double-boiled Sea Whelk Soup with Chicken and Wild Mushroom (Individual) 野菌响螺炖老鸡 (位) $12.84
- 三文鱼生捞起 (大) $62.06
- Sweet and Sour Pork (Portion) 菠萝咕噜肉 (例) $19.26
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Pasta with Mala Sauce $21.79
- Linguine stir fried in homemade mala sauce with fried buttermilk chicken.
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Mushroom Pasta $16.44
- Linguine with browned shiitake and shimeiji mushrooms in aglio olio fashion with fresh red chilli.
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Carbonara $20.72
- Linguine with bacon tossed in light cream sauce.
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Vongole Pasta $21.79
- Linguine with clams in white wine sauce.
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Truffle Fries $11.09
- Deep fried till golden brown, infused with truffle oil, topped with parmesan cheese.
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Salted Egg Chicken Pasta $21.79
- Linguine tossed in salted egg sauce, curry leaves and chilli padi topped with buttermilk fried chicken.
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Nacho Cheese Potato Wedges $13.23
- Deep fried and coated with rich nacho cheese sauce.
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Laksa Pasta $21.79
- Linguine with mussel, prawn and squid in homemade laksa paste sauce.
- Sauteed Kurobuta Pork with Wild Mushroom 金猪贺岁年(黑猪炒野菌) $22.00
- Fried Sesame Deshelled Prawn with Fresh Fruit 祥龙迎春节(鲜果芝麻虾球) $28.00
- $22.00
- Braised 6 Head Abalone with Black Truffle and Wild Mushroom (Pax) 祝君鲍发财(黑松露野菌六头鲍) $28.00
- $22.00
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New Year Celebration A 四季进才套餐 A $438.00
- Prosperity Lo Hei with salmon, braised shark's fin soup with crab meat, deep-fried chicken with walnut, steamed grouper with soy sauce, stewed sea whelk with wild mushroom and "Fa Cai", poached live prawn with Chinese rice wine, braised Ee-Fu noodles, chilled lychee with "Gui Hua". For 10 persons.
- $28.00
- Prosperity "Lo Hei" with Salmon (L) 风生捞水起(三文鱼鱼生) $58.00
- Chicken Wing $10.00
- Fried Squid with Garlic $10.00
- Creamy Omelette with Prawn $10.00
- Fried Kangkong $7.00
- Fried Prawn with Thai Chilli $10.00
- Fried Squid with Thai Chilli $10.00
- Creamy Omelette with Squid $10.00
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Leng Saap $18.00
- Pork spine soup.
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Assorted Sushi Set $10.50
- California Mini, Inari Sushi, Ebi Sushi & Ebiko Gunkan
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Ebi Fry & Chicken Katsu Bento $10.60
- Ebi Fry, Chicken Katsu, Salad, Chuka Kurage, served with rice
- Cream of Mushroom Soup $5.20
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Teriyaki Saba Bento $10.20
- Teriyaki Saba, Salad, Chuka Kurage, served with rice
- Pumpkin Tempura $6.50
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Ebi Fry & Saba Fish Bento $12.30
- Ebi Fry, Saba Fish, Salad, Chuka Kurage, served with rice
- Chicken Satay $4.90
- Seafood Pocket $7.50
- Tempura Fish & Pork Don $15.00
- Sauce Katsu Don $16.00
- Ebi Tendon $21.00
- Ebi Tempura &Tartar Fried Chicken Don $16.00
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Combo A $35.00
- Sauce katsu don, edi tempura & tartar fried chicken don and tempura cha shu maki. (Original price $39, 10% off.)
- Ebi Tempura & Pork Don $16.00
- Signature Tendon $17.00
- Tempura Cha Shu Maki $7.00
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Wolf Blass Bilyara Chardonnay $56.71
- Wolf blass bilyara chardonnay is a medium bodied white wine with enticing tropical fruit, peach and melon aromas complexes with hints of toasted french oak. The palate is soft and round, enhanced by fresh, bright acid and a crisp, lingering finish. Chardonnay pairs well with rich fish, seafood/egg dishes, chicken, turkey, pork, creamy pasta, nuts, root vegetables and pumpkin. Wolf blass bilyara chardonnay is great with chicken Caesar salad or pumpkin and leek tortellini with sage burnt butter.
- Mocha $5.35
- Fresh Thai Coconut $5.35
- 7up Float $6.42
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Smoked Salmon $13.91
- Olives, gherkins, mozzarella and onions.
- Fresh Mint Tea $4.28
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Donut Ice Cream in a Cup $4.28
- Choice of ice cream: Coconut, lime sorbet, chocolate or vanilla.
- Monkey Shoulder (Bottle) $147.66
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Chips $7.44
- Classic chips made with fresh U.S.A potatoes, crispy on the outside, soft on the inside!
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Swiss Fish & Chips [Petite] $12.59
- Fish and chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
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All ‘Bout That Bouillabaisse Broth-Pot $50.24
- (For 2 to Share) Brimming with the essence of fresh seafood is this pot of ocean gems lovingly-cooked in tomato broth enhanced with aromatics. Served with paella rice.
- Sprite (320ml Can) $4.17
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Harissa Barramundi $22.42
- Get fiesty with a grilled white fish lavished with our homemade spicy accompaniment-Harissa sauce.
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Paella Rice $5.30
- Flavourful and fragrant paella rice dancing in a saute of aromatics, enjoy!
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Chilli Soft Shell Crab Spaghetti $20.28
- Whole soft shell crab atop spaghetti tossed with rich chilli crab sauce.
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Seasonal Vegetable (Baked Cauliflower) $5.30
- Oven-baked amongst cheese and cream sauce, with a tinge of paprika spices and finished off with pesto dressing – a wholesome side to complete a wholesome meal.
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150g Sirloin Steak with Brown Sauce and Steak Fries $17.33
- Flavourful cut of beef steak, tender meat grilled to perfection and paired with tasty sides.
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Crispy Calamari Bites $7.49
- Served with tartar sauce.
- Iced Lemon Tea $3.75
- Curly Fries & Onion Rings $6.42
- Lobster Bisque $6.96
- Coke Zero $3.21
- Cream of Shiitake Mushroom $5.89
- Caesar Salad $10.17
S11
Phone
None
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Beverages
Features
Food Court
51 Ang Mo Kio Avenue 3, #01-03 Big Mac Centre, 569922
- Ang Mo Kio Beverages Menus