Address
56 52 Upper Cross Street, Singapore 058348, Singapore
Spring Court Restaurant in Outram Menu
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Spring Court Restaurant in Outram has no menu available, but can choose from many other options such as Bao Set with House Salad and Drink or Bao Box of 12 from Bao Makers. Sala Thai Kitchen Singapore offers many options including Som Tum (Papaya Salad) and Yum Ma Muang (Mango Salad). Greendot includes a wide range like Trim and Fit or Build and Store. Abalone Yusheng and Deep Fried Stuffed Fritter 沙律油条 from . Boon Tong Kee offers Jack's Place and Flambé Escargots in Shells (6 pcs).
Nearby Sample Menus
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Prawn Gyoza $15.00
- Deep fried gyoza, prawn, red wine, vinegar.
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Love Truffle Chips $15.00
- Hand cut russet potatoes, triple cooked, truffle oil.
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Mussels and Frites $18.00
- Scottish black mussels, onions, white wine, cream, frites.
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Squid and Eggs $14.00
- Sunny side up eggs, baby squid, seafood stock.
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Parma Ham Pizza $19.00
- Parma ham, mozzarella, rockets.
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Truffle Carbonara Pasta $25.00
- Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
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Ham and Cheese Croissant $15.00
- Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
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Rangers Valley Wagyu Beef Cubes $25.00
- 300 grams grass fed ranger valley wagyu, sea salt.
- Soy Sauce Garlic Chicken 간장마늘치킨 $39.00
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Bul Jokbal (2 - 3 Pax) (Spicy) 불족발 $50.00
- Pork hocks in special spicy sauce.
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PpyeoHaejang-Guk with Rice 뼈해장국 $19.80
- Spicy pork rib stew.
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Bulgogi-Jeongol (3 - 4 Pax) 불고기 전골 $47.00
- Soy sauce, marinade beef, glass noodle and veg.
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Gamja-Tang (2 - 3 Pax) 감자탕 $45.00
- Pork backbone stew with veg and glass noodle in a broth.
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Ttokbokki 떡볶이 $11.00
- Stir fried rice cake and fish cake in a chilli paste sauce.
- Gamja-Tang (3 - 4 Pax) 감자탕 $55.00
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Boneless Fried Chicken 순살 후라이드 치킨 $37.00
- Korean chicken.
- Chocolate Brownie $2.40
- Blueberry $2.00
- Cranberry $2.00
- Cheese $1.70
- Banana Walnut $1.70
- Redberry $2.00
- Chocolate Chip $1.70
- Chocolate Cheese Brownie $2.90
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Chicken Karaage $14.10
- Deep-Fried, marinated chicken pieces, served with truffled mayo.
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Pumpkin Korokke $10.60
- Pumpkin croquettes, served with a sweet and tangy sauce.
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Kurobuta Curry Bento $30.60
- Deep-fried Pork cutlet, with Japanese curry and rice.
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Gyoza $10.60
- Japanese dumplings, stuffed with chicken and vegetables.
- Vegetarian Maki $10.60
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Breaded Oysters $18.85
- Deep-Fried breaded oysters, served with wasabi tartare.
- Crunchy Unagi Maki $23.55
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Tatami Iwashi (Dried Baby Sardines) $10.60
- Toasted dried baby sardines, served with mayo and flying fish roe.
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Wings Set $49.20
- Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
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Wings Set $48.20
- Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
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Sauce Boneless Half $25.10
- 8 pieces.
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Original Set $49.20
- Mix of Fried and Sauce Flavour. 14 pieces: Different parts of the Chicken with Bone.
- Jambalaya Sauce $0.50
- Steam Rice (Plain) $2.50
- Soya Sauce $0.50
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Fried Boneless Whole $48.20
- 16 Pieces of fresh local chicken thigh meat.
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Otah Otah Set $9.50
- Rice, otah otah, vegetables, sambal goreng & canned drink.
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Opor Ayam Set $9.50
- Rice, opor ayam, vegetables, sambal goreng & canned drink.
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Assam Patin Fish Set $9.50
- Rice, assam patin, vegetables, sambal goreng & canned drink.
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Rendang Ayam Set $9.50
- Rice, rendang ayam, vegetables, sambal goreng & canned drink.
- Cutlery $0.00
- Nasi Goreng Seafood & Canned Drink $9.50
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Nasi Goreng Olive Set $9.50
- Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
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Ayam Penyet Set $9.50
- Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
- Kurozu Chicken Set $22.26
- Keisuke Green Tea Cola $4.07
- Keisuke Prime Beef Hamburg Steak Set $21.19
- Shiokoji Chicken Set $21.19
- Keisuke Yuzu Cola $4.07
- Teriyaki Chicken Set $21.19
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Mix Fried $21.19
- Assorted deep fried with prawn x2, chicken and minced beef.
- Keisuke Wasabi Ginger Ale $4.07
- All-in-one platter $30.00
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Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
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Golden lava croissants $17.00
- 20 pcs
- Fish cake $1.00
- Luncheon meat $1.20
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
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Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
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Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
- Homemade Lime Juice $3.50
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Sapi Rendang Set (Beef Rendang Set) $22.00
- Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
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Telor Tahu (Eggs Tofu) $18.00
- Padang style omelette with capsicums and tahu.
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Perkedel (Potato Ball) $6.00
- Pair of fried spiced potato ball.
- $22.00
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Sapi Rendang (Beef Rendang) $28.00
- Served for 4 pax.
- Sapi Rendang (Beef Rendang) (4-5pax) $26.00
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Ice Cendol $4.50
- Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
- Hokkaido Wagyu Roasted Beef $28.00
- Cucumber with Salted Konbu Seaweed $6.00
- Chicken Karaage Hokkaido Style $7.00
- Cream Cheese Marinated with Miso $8.00
- Japanese Milk Omelette $11.00
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Hokkaido Croquett Set $11.00
- Comes with steam rice & salad.
- Smoked Salmon Belly $17.00
- Hokkaido Potato Croquette $9.00
- Stir-fried Australian Fresh Scallop with Red Mushroom 油泡澳洲带子炒红菇 $72.76
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Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
- Per order.
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Roasted Crispy Pork Cubes 脆皮烧肉 $19.26
- Per portion.
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Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
- Whole.
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Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
- Per person.
- Braised Sea Cucumber with Shiitake Mushroom and Seasonal Vegetables 黄玉参日本花菇扒时蔬 $55.64
- Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
- Stir-fried U.S. Asparagus with Assorted Mushrooms and Minced Garlic 蒜香双菇炒美国芦笋 $36.38
- Arizona Arnold Palmer $7.02
- Iced Black Coffee $5.85
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Mushroom Melt $18.72
- Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
- CanO Still Water $3.51
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Pastrami Tater Tots $17.55
- Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
- Garage Project Beer (Lager) $14.04
- Long Black $5.26
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Italian Sub $26.91
- Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
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Pancakes $17.00
- With fresh fruit, honeycomb, maple syrup or salted caramel. Ice cream available for an extra cost.
- Wilted Spinach $6.00
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Truffle Ravioli $20.00
- Homemade porcini mushroom ravioli choice of creamy garlic parmesan & creamy tomato.
- Dark Chocolate $11.00
- Mango Peach Iced Tea $8.00
- Americano $6.00
- Carrot Cake $8.50
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Acai Smoothie $11.00
- Acai, banana, mango, passionfruit, soymilk.
- Bacardi Breezer Orange $6.00
- Nicolas Feuillatte Palmes D’or Rosé 2006 $265.00
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Australia - Rothbury Estate - Sauvignon Blanc $25.00
- Light-bodied with a fresh, crisp finish.
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Australia - Wolf Blass - Gold Label Chardonnay 2015/16 $52.00
- Balanced fruit, acidity and oak palate giving a premium expression of chardonnay.
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Australia - Brown Brothers - 1889 Merlot $31.00
- Medium-bodied with berry fruit flavours balancing soft tannins.
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Italy - Martini - Asti Spumante (No Vintage) $33.00
- Pear, green apple and peach notes with a refreshing finish.
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Italy - Martini - Brut Sparkling (No Vintage) $33.00
- Dry notes of pear and hints of apple.
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Australia - Brown Brothers - Windmill Shiraz 2017 $25.00
- Off-dry and medium tannins with intense flavours of dark berries and chocolate.
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Premium Beppu Ramen Set $29.80
- Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
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Premium Salmon Ramen Set $28.80
- Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
- spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
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Premium Pork Gristle Ramen Set $26.80
- Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
- $26.80
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Premium Seafood Ramen Set $28.80
- Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
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Premium Sliced Beef Ramen Set $26.80
- Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
- salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
Spring Court Restaurant
Phone
064495030
Opened hours
Monday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Singaporean
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Private Dining , Groups , Kid Friendly , Seating , Serves Alcohol , Child-friendly
56 52 Upper Cross Street, Singapore 058348, Singapore
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