Taj Authentic Indian Cuisine in Outram Menu

Taj Authentic Indian Cuisine in Outram has no menu available, but can choose from many other options such as Vegetable Curry Sauce or Chutneys from Kurry Korner. Plain Vanilla Bakery offers many options including Bak Kwa Cookies (170g) and Mandarin Orange and Pistachio Shortbread (180g). Pizza Hut includes a wide range like 4 Pcs chicken tenders or Wow! take-away. Pigs Trotters and Sweet and Sour Chicken from . Woori Nara offers No Signboard Seafood and SET A - SWEET & SOUR PORK BENTO.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
Don Dae Bak (sample menu)
  • Ttokbokki 떡볶이 $11.00
    • Stir fried rice cake and fish cake in a chilli paste sauce.
  • Pork Bibimbap 돼지고기 비빔밥 $18.60
    • Pork bibimbap with veg and fried egg.
  • KimChi-Jeongol with Pork (3 - 4 Pax) (Spicy) 돼지 김치전골 $33.00
  • Cream Onion Chicken 크림양파치킨 $39.00
    • Korean popular. Cream sauce with onion.
  • Cass Beer (640ml) 카스 $16.00
    • Korean beer.
  • Steamed Egg 계란찜 $8.00
  • Podo BongBong 포도봉봉 $3.00
    • Korean drink. Grape.
  • Chumchurum 처음처럼 $20.00
    • Original soju.
The Flying Squirrel (sample menu)
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • California Maki $15.30
  • Vegetarian Maki $10.60
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Clear/Miso Asari Soup (Clam) $9.40
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Crunchy Unagi Maki $23.55
L'Operetta Corner Bar (sample menu)
  • San Pellegrino 500ml $6.42
  • Sirloin Steak $32.10
    • Grilled angus steak with roasted potatoes and vegetables.
  • Eggplant Parmigiana (V) $20.33
    • Oven baked thin sliced eggplant with mozzarella, tomatoes and parmesan.
  • Apricot $5.35
  • Bianca (V) $17.12
    • Mozzarella, parmesan cheese, basil.
  • Pollo Ripieno $32.10
    • Grilled chicken stuffed with provola cheese, mushrooms, spinach and served with roasted potatoes.
  • Spaghetti Alla Bolognese $27.82
    • Minced beef ragout, tomato sauce, parmesan cheese.
  • Diavola $26.75
    • Tomato sauce, spicy salami, oregano, mozzarella, chilli.
Three Buns (sample menu)
  • Alben Apple & Lychee Cider, Bali (4.9%) $16.05
  • Codfather $24.61
    • Portuguese-style salt cod brandade, tapenade, charred lemon, toasted rosemary challah and fine beans.
  • Blu’s Clue (Non-Alcoholic) $10.70
    • Mixed with lychee and peach puree.
  • Crostina Auguilera $26.75
    • Crostini plate, artigiana puglia burrata, salsa rossa, pesto with black olive paste.
  • Chamomile Dream $6.42
    • Hot or iced.
  • The Roots (Spicy) $16.05
    • Seasonal vegetables, cheese fritter, coleslaw, lettuce, pickles, big poppa ‘hot sauce’ and mayo in a toasted wholemeal bun.
  • Vegan Seagal $24.61
    • Impossible™ meat patty, three islands soya milk mayo, fermented cashew cheese, ketchup, lettuce and pickles in a toasted vegan bun.
  • Pilsner Urquell, Czech Republic (4.4%) $16.05
Yanti Nasi Padang Restaurant (sample menu)
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
Pagi Sore Indonesian Restaurant (sample menu)
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Udang Pedas $28.36
    • Wok-Fried Prawns with Sweet and Spicy Chilli.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Hokkaido Atka Mackerel $20.00
  • Warm Potato Salad with Smoked Egg $10.00
  • Chicken Karaage Hokkaido Style $7.00
  • Cream Cheese Marinated with Miso $8.00
  • Hokkaido Wagyu Steak $48.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
HyangYeon Korean Restaurant (sample menu)
  • Chumchurum $20.00
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Soft Drinks $3.00
  • Bibimbap $18.00
    • Mixed rice with vegetables.
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Dak-bokkeum-tang Set $55.00
    • Sweet & spicy chicken stew & fried rice.
  • Seafood Pancake $22.00
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
Group Therapy (sample menu)
  • Kyoto Matcha Latte $7.00
  • Roasted Almond Latte $7.50
  • Egg White Frittata $19.50
    • Egg white baked with mushroom & leek, smashed avocado, crispy parma ham & salad.
  • Truffle Cream $18.00
    • Linguine, smoked chicken, black truffle cream. Available in weekdays only.
  • Spicy Pulled Pork $18.00
    • Linguine, 8-hr pulled pork, chilli oil, parmesan.
  • Organic Hot Chocolate $7.00
  • Sunny Side-up, Avo & Smoked Ham $17.50
    • White toast, ham, smashed avocado, fried eggs, parmesan.
  • Granola Bowl $13.00
    • With yoghurt, fresh fruit, honey.
The Southbridge Hotel (sample menu)
  • Usa - Beaulieu Vineyard - California Chardonnay $36.00
    • Combination of delicate stone fruit and nutty aromas from oak.
  • Laphroaig Select Cask $95.00
  • Australia - Penfolds - Koonunga Hill Shiraz 2017 $45.00
    • Medium-bodied with flavours of bold fruit and spice.
  • Australia - Seppelt - the Drives Chardonnay Pinot Noir (No Vintage) $28.00
    • Crisp and elegant, yet creamy. Citrus, rock melon and warm, buttered toast.
  • Australia - Wolf Blass - Gold Label Shiraz 2015 $52.00
    • Rich flavours with french oak to produce a refined, textural shiraz with bright fruit and fragrant spice.
  • Glen Garioch 12 Year Old $136.00
  • Italy - Martini - Sparkling Rose (No Vintage) $33.00
    • Berry sweetness balanced by pink florals.
  • Bombay Sapphire $104.00
Annalakshmi (sample menu)
  • Aloo Mutter $8.00
  • Kadai Veg $10.00
  • Paneer Butter Masala $12.00
  • Khumb Mutter $8.00
  • Kadai Paneer $12.00
  • Curd Rice $4.00
  • Gobi Mutter $8.00
  • Mixed Veg Curry $8.00
Peach Garden (sample menu)
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • $29.96
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
  • Roasted London Duck with Black Truffle Sauce 黑松露伦敦鸭 $72.76
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Fried Glutinous Rice with Chinese Sausage 腊味生炒糯米饭 $44.94
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Roasted Rack of Suckling Pig 脆皮烧猪骨 $34.24
    • Per person.
Park Bench Deli (sample menu)
  • Iced Mocha $7.60
  • Romaine Salad $14.04
    • Baby romaine, cherry tomatoes, parmigiano reggiano, pickled red onion, crispy wonton skin, garlic croutons, buttermilk herb dressing.
  • Folkington Cold Pressed Pink Lemonade $7.02
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Remedy Kombucha Crisp Apple $9.36
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • Arizona Arnold Palmer $7.02
  • Granola $14.04
    • Vanilla infused Greek yoghurt, spiced honey, homemade granola, seasonal mixed fruits.
Taj Authentic Indian Cuisine

Taj Authentic Indian Cuisine

location

Address

214 S Brg Rd, Singapore 058763, Singapore

phone

Phone

062266020

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Halal , Indian , Vegetarian

features

Features

Takeout ,  Seating ,  Child-friendly

Location
214 S Brg Rd, Singapore 058763, Singapore
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