ThaiPan Restaurant in Bedok Menu

ThaiPan Restaurant in Bedok has no menu available, but can choose from many other options such as Cha Shu Ramen 2pcs or Cha Shu Ramen 4pcs from Menya Musashi Westgate. The Armoury offers many options including Hite 330ml and Corona 355ml. Mi Casa includes a wide range like Meatball Pasta (Non Spicy) or Carbonara (Non Spicy) (V). Tulasi Paneer Tikka Sticks and Tulasi Meat Sticks from . Tulasi Vegetarian Restaurant & Cafe offers Fish & Co. and Grilled Peri Peri Chicken & Premium Side Combo.

Nearby Sample Menus

GREAThai (sample menu)
  • Deep Fried Fish with 3 Flavour Sauce $35.20
  • Boneless Fried Fish with Assam Sauce $33.90
  • GREAThai 2 Flavours Boneless Fish $39.48
  • Mineral Water $2.14
  • Sliced Beef Soup with Stick Noodles $11.90
  • Homemade Spring Roll $10.59
  • Clear Tom Yum Seafood Soup $11.02
  • Fried Fish with Mango Salad $29.90
Han's Cafe & Cake House (sample menu)
  • Tuna mayo & cheese $3.40
  • Fired beef with bell pepper $9.80
  • Ham $6.20
  • Scrambled egg with ham $5.80
  • Omellete $8.50
    • Served with french fries & salad
  • With sausage $5.80
  • Cheese $6.20
  • Clubhouse (3 Slices) $7.50
    • Chicken, bacon, fried egg and cheese
Swensen's (sample menu)
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • -12 yrs & below
  • Mango fantasy
    • Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
  • Summer fruits
    • Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
  • -12 yrs & below
  • Simply pancakes
    • Pump up your child's energy with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
  • Spice and chic
    • Featuring tender, plump fried chicken thigh strips lightly seasoned with our secret spices
  • Claypot spicy laksa
    • Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
Mad Nest (sample menu)
  • Pumpkin Prawns (Small) $20.00
  • Buttered Prawns with Egg Crisps (Small) $20.00
  • Basil Pork $9.00
  • Honey Lemon Chicken $14.00
  • Mango Sticky Rice $7.00
  • Diced Chicken Stir-Fried with Dried Chilli and Cashew Nuts $10.00
  • Olive Fried Rice $9.00
  • Minced Chicken with Tofu Soup (Small) $8.00
Gu Zao Ren & Taiwan Porridge (sample menu)
  • Mixed Vegetable Soup $8.00
  • Vegetarian Claypot $10.00
  • Fried Sambal Cockles $10.00
  • Salted Vegetable with Beancurd Soup $8.00
  • Fried Beancurd in Claypot $12.00
  • Minced Pork with Brinjal & Salted Fish Claypot $10.00
  • Salted Fish and Pork Belly in Claypot $12.00
  • Fried Baby Kailan with Scallops $12.00
Soon Huat Bak Kut Teh (sample menu)
  • Dried Knuckle $9.60
  • Bak Kut Teh Soup Small - 1 pax $8.50
  • Braised Peanuts $1.40
  • Salted Vegetable $2.90
  • Bak Kut Teh Soup Medium - 4 pax $32.00
  • Chicken Feet w Mushroom $8.00
  • Honey Lemon Jelly $1.70
  • Pig's Liver Soup $8.00
Alina's Kitchen (sample menu)
  • Thai Sauce Sliced Fish $15.00
  • Mee Goreng with Coke $7.85
  • Vegetarian Platter $7.00
    • Samosa, fries and spring roll.
  • Daging Basil $9.50
  • Daging Halia $7.50
  • Nasi Goreng Seafood $6.50
  • Thai Green Tea $2.50
  • Paprik $12.00
Dian Xiao Er (sample menu)
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Stir fried seafood bee hoon with fish sauce
  • Fiery sambai squid with prawns
  • Homemade wheatgrass tofu with seafood
  • Braised mushrooms in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Jiangnan baked king prawns
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
Saizeriya (sample menu)
  • Oreo cheesecake $3.90
  • Salmon delight $7.90
  • Fish papillote $8.90
  • Salami $2.90
  • Pepper chicken & pork $8.90
  • Panna cotta $4.90
  • Spicy tomato asari soup $5.90
  • Bacon & mushroom risotto $5.90
Baker and cook (sample menu)
  • Regular Plate $11.50
    • Raw energy salad includes beetroot, carrots, raisins, sunflower seeds, pumpkin seeds with maple vinaigrette dressing, pasta salad includes pasta with pesto sauce.
  • Ham Cheese Croissant $8.00
  • Sileni Cellar Selection Sauvignon Blanc 2018, Marlborough, New Zealand $58.00
    • Ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. Great as aperitif or with seafood.
  • Sliced Lemon Passionfruit Cheesecake $6.00
  • Baker Boy Summer Ale $10.50
  • Antipodes Still $5.60
  • Raspberry Tart $6.00
  • Brioche $8.50
Din Tai Fung (sample menu)
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Exclusive available at marina bay and resorts world sentosa
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Pizza Hut (sample menu)
  • Baked beef balls (alfredo sauce)
    • Juicy beef balls with mozzarella, baked in a special blend of creamy alfredo sauce.
  • Hershey´s chocolate chip cookie
    • A soft and chewy cookie laden with crynchy chocolate chips, served warm.
  • Traditional bolognaise
    • A classic recipe made more indulgent with juicy ground beef and chunky beef balls in a tangy bolognaise sauce
  • -Cheesy 7 loaded puffs extreme
    • Taste the extreme with generous toppings of succulent roasted chicken, honey chicken ham chunks, luscious cream cheese, cherry tomatoes and pineapples, drizzled wtih creamy cheese sauce atop a wondrous blend of 7 cheeses.
  • -Chicken supreme
    • Sink your teeth into a generous spread of savoury chicken ham, spicy chicken chunks, roasted chicken, topped with onions, capsicums and mushrooms
  • -Meat galore
    • The perfect meat-lover's choice. Chicken ham, pepperoni, minced beef and cabanossi sausages, with tomato mozzarella melt.
  • Spicy chicken pomodoro
    • Linguine, spicy chicken chunks, onions, sliced chilli and fresh button mushrooms, tossed in a tangy tomato sauce.
  • Big variety box
    • 1 regular pan/hst pizza (fav/classic), 1 pasta (choice of penne turkey bacon agliko olio, curry baked pasta, cheesy bolognaise baked penne or country pie), 4 pcs chicken tenders, 8 pcs honey roasted wings, 6 pcs cinnamon breadsticks
Plank (sample menu)
  • Trio B and C with Crostini $14.00
    • Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.
  • Corte Giara Valpolicella 2017, Veneto, Italy $54.00
    • The characteristic hints of cherries and pepper are particularly enjoyable in this wine, followed by subtle nuances of officinal herbs. Dry and well-balanced.
  • Pizza 6 $26.00
    • Tomato, Mozzarella, Parma Ham & Rocket.
  • Baker Boy Summer Ale $10.50
  • Steinlager Pure $9.50
  • Bollinger Rosé N.V., Champagne, France $178.00
    • With its intimate and unusual flavours, bollinger rose can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a predinner drink or served with a fruity and tart dessert.
  • Caprese Salad $12.50
    • Trio of Tomatoes, Bocconcini, Fresh Basil, Shaved Parmesan, Balsamic Reduction & Basil Oil.
  • Sileni Cellar Selection Sauvignon Blanc 2018, Marlborough, New Zealand $58.00
    • Ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. Great as aperitif or with seafood.
Bruno's Bistrot (sample menu)
  • Tonnara Pizza $24.50
    • With mozzarella cheese, tuna and onions slices
  • Linguine Al Granchio Creama $28.98
    • Linguine with crabmeat in pink sauce (tomato and cream) with basil and a dash of red chili
  • Scaloppine Al Funghi $35.65
    • Grilled sliced chicken breast with porcini mushroom in white wine brown sauce with cream
  • Bianca Pizza $14.84
    • Pizza base, salt, rosemary, extra virgin olive oil
  • Zuppa Ai Funghi $14.84
    • Triple mushroom soup with a dash of cream
  • Greek Yogurt $14.38
    • With Gourmet muesli and fresh berries.
  • Macchiatto $4.60
  • Bigoli $28.98
    • Linguini with white onion, bacon and broccoli in saffron cream sauce and Parmesan cheese, red capsicum
RamenPlay (sample menu)
  • E3 Cha Shu $9.53
    • Cha shu, menma, diced onion.
  • B1 Toroniku $14.88
    • Toroniku, ni tamago, menma, seaweed.
  • A5 Cha Shu $9.53
    • Cha shu, menma, black onion sauce.
  • E1 Tamago $13.81
    • Ni tamago, onsen tamago, cha shu, menma, diced onion.
  • J5 Tori Karaage $4.07
    • Japanese deep-fried chicken.
  • B3 Cha Shu $9.53
    • Cha shu, menma.
  • A4 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
  • G5 Oyakodon $10.60
    • Chicken, egg, onions.
ThaiPan Restaurant

ThaiPan Restaurant

location

Address

13 Siglap Road Mandarin Gardens, Mandarin Gardens, Singapore 448911, Singapore

phone

Phone

064489827

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
13 Siglap Road Mandarin Gardens, Mandarin Gardens, Singapore 448911, Singapore
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