Address
2 Pandan Valley Condominium, #01-206 597626
The French Ladle in Bukit Timah Menu
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The French Ladle in Bukit Timah has no menu available, but can choose from many other options such as Sambal white water snowflake or Stir-fried yam from Putien. Putien offers many options including Sambal white water snowflake and Stir-fried yam. Delisnacks includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Omakase Grid Box and Sashimi Platter (1 - 2 pax) from . Hana Japanese Restaurant offers Gayatri Restaurant and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
- John Cheese Black Pepper $7.40
- Satay Kambing (Lamb Satay) $0.70
- Pita Bread Stuffed Kebab - Chicken $7.50
- John Sardine $5.20
- Black Pepper Chicken Hotplate $12.80
- Spaghetti Marinara $10.90
- Nasi Ayam Penyet $5.90
- Vongole Cozze $6.90
- Curry Mutton Biryani $12.50
- Crab Masala Biryani (Single Crab) $13.50
- Curry Fish Biryani $11.00
- Appalam (Big Packet) $2.70
- Coffee Ice $2.30
- Fried Fish Meal $10.50
- Chicken Sheekh Kebab $13.00
- Cheese Naan $4.50
- Hometown Tofu 香煎自制豆腐 $13.70
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Tiger Beer 啤酒 $12.73
- Sprite $4.07
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Yong Chow Fried Rice 扬州炒饭 $13.70
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Abalone Yusheng $48.80
- Steamed Assorted Eggs 三皇蒸水蛋 $13.00
- Signature Boiled Chicken (Half) 美味白切雞半只 $20.33
- Deep Fried Prawn Rolls 五香蝦棗 $16.00
- Stir Fried (Sautéed) Fish Fillet with Spring Onion and Ginger 薑蔥魚片 $20.00
- Lime Juice 酸柑水 $4.50
- Stir Fried (Sautéed) Bitter Gourd with Salted Eggs 涼瓜炒鹹蛋 $14.00
- Stir Fried (Sautéed) Eggplant with Minced Pork 風味茄子 $15.00
- Minty Choco Chip Frappe $7.49
- Homemade Banana Walnut Bread $3.75
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Little Nyonya $8.56
- Appease yourself with a spin-off from the good old dessert. Concocted with authentic gula melaka from Melaka, our delightful coconut gula melaka mousse is layered with sweet pulut hitam (sticky black glutinous rice) and wrapped between fragrant pandan sponge to give it a perfect balance and bite. To top it all off, roasted desiccated coconut is sprinkled over gula melaka sauce - elevating its exquisite flavours and leaves you wanting more.
- Cheesy Sandwich $6.42
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Chicken Aglio Olio $17.12
- Pan-seared chicken thigh, broccolini, zucchini, and capsicum.
- D'Unknown $8.03
- Mocha Frappe $6.96
- Signature Chocolate (Hot/Iced) $6.96
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Alla bognese $19.80
- An all-time italian favourite - minced beef slow cooked with tomato sauce
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Filetto di bue $36.90
- Beef tenderloin served with a side seasonal vegetable and crispy wedges
- Pappardelle
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Zuppa di mare all' amalfitana $19.20
- Prawns, mussels, clams, and squid stewed in rich tomato sauce, made into a delectable blend of seafood soup served with a side of oven toasted garlic bread
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Al gunghi e asparagi $19.20
- Mushrooms and asparagus sautéed in cream sauce
- Vegetarian
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Grissini parma ham $15.90
- Freshly baked breadsticks warpped with slices of succulent italian parma ham
- •Chefs recommendation
- Vitamilk $2.00
- Lemon Ginger Mint $2.80
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Kang Kong $10.00
- Stir fried kang kong with Thai red chillies or sambal chilli.
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Stir Fried Dried Tom Yum $15.00
- A dried version of tom yum soup.
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Beef with Lemongrass $15.00
- Stir fried with sliced lemongrass.
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Stir Fried Vegetables $8.00
- Stir fried mixed vegetables of kai lan, pea, carrot, cabbage, baby corns, broccoli and mushroom.
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Tofu with Basil & Chillies $11.00
- Stir fried egg tofu with basil leaves, long beans and chillies.
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Mango Salad $8.00
- Grated mango tossed with chillies, carrots, grounded with fish sauce, lime juice, tomatoes, chillies and topped with peanuts.
- Set D (4 Pax) (Nyonya Curry Fishhead, Ayam Goreng Rempah, Beef Rendang, Nyonya Chap Chye, Fried Ngo Hiang, 4x rice) $66.74
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Nyonya Chap Chye 娘惹榨菜 $9.84
- Mixed vegetables in a prawn and soybean stew.
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Ayam Goreng Rempah 娘惹密糖炸鸡肉 $11.45
- Deep fried sweet marinated chicken thigh.
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Terong Goreng Chilli 炸辣椒茄子 (辣) $8.56
- Deep fried eggplant topped with chilli.
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Sayur Lodeh 娘惹咖喱榨菜 (辣) $9.84
- Mixed vegetables in a spicy coconut stew.
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Ikan Sambal Manis 炸甜參巴鱼片 (辣) $18.73
- Deep fried red snapper fillet topped with sweet sambal.
- Set B (2 Pax) (Ayam Curry, Babi Tauyu, Nyonya Chap Chye, 2 x Nasi Puteh) $31.54
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Chye Poh Omelette 菜脯蛋 $8.56
- Egg omelette with preserved radish.
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Prawn Masala (New) $27.50
- Tiger prawns cooked with onions, tomatoes, green peppers and Indian spices.
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Fish Malasa (New) $24.50
- Nile perch fish cooked with Indian spices, onions, green peppers and tomato gravy.
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Fish Kashmiri Korma (New) $25.20
- Nile perch fish cooked with fruit cocktail, onions, tomatoes and cream sauce.
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Chef's Speciality Set Meal - Vegetarian $28.30
- Dal Makhani, Palak Paneer and Mint Raita served with Briyani Rice, Plain Naan and Tandoori Papad.
- Coke Zero (By the Can) $3.00
- Cheese Naan $6.63
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Tandoori Murg (Full) $44.30
- Whole spring chicken marinated with Indian herbs and ground spices roasted in the tandoor.
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Cucumber & Mint Raita $7.30
- Natural yoghurt mixed with cucumbers, mint and roasted cumin seeds.
- Sisheng Soup with Chicken & Rice $11.50
- Lao Jiang Homemade Soya Beancurd $2.00
- Dang Gui Chicken Soup with Rice $11.50
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Spicy Seafood Soup with Rice or Noodle $10.00
- Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced abalone, prawn, sliced fish, crispy fish stick, enoki mushroom and vegetable.
- Handmade Fried Pork Belly $7.50
- Squid Ball $4.50
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Batang Sliced Fish Soup with Rice or Noodle $6.80
- Lao Jiang's special boiled broth enriched with homemade blended paste, sliced batang fish, tomato and vegetable.
- Poached Nai Bai Vegetable $5.50
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Amaebi $4.00
- Sweet shrimp
- -Udon $5.20
- Add-on
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Yosenabe $13.50
- (1-2pax) Seafood & vegetable hot pot with soy base soup
- Spicy salmon $4.00
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Karaage zaru udon/soba/cha soba $11.80
- Cold noodles with fried chicken
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Pitan tofu $5.50
- Taiwan century egg on organic tofu with special century egg sauce
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Chicken tamago toji udon/soba/ramen $11.80
- Soup noodles with chicken & egg
- Beansprout with Silver Fish $6.00
- Char Siew $7.00
- Silky Chicken (Half) $16.00
- Shredded Chicken Congee $6.00
- Homemade Luo Han Guo $2.50
- Pork Fatty & Salted Fish $13.80
- Shredded Chicken $5.80
- Lettuce with Fermented Beancurd in Claypot $6.00
- Stir-Fried Homemade Noodle with Shredded Pork, Mushroom & Leek (韭黄冬菇肉丝焖伊面) $16.00
- Fried Rice with Sliced Fish & Pickled Vegetable (银鱼雪菜炒饭) $20.00
- Steamed Rice (白饭) $1.80
- Sweet And Sour black Guinea Pig (酸甜黑豚肉) $26.00
- Crispy Chicken in Fermented Beancurd Sauce (南乳鸡中翅) $16.00
- Roast Irish Duck (烧鸭) $32.00
- Sauteed Prawn Ball with Honey Sauce (蜜汁虾球) $30.00
- Sweet & Sour Kurobuta Pork (酸甜黑豚肉) $26.00
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Combo for 2 $30.00
- Regular pizza, flatbread, crazy chicken crunchies.
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Heaven & Earth Green Tea (1.5L Bottle) $4.50
- Infuse with real green tea and jasmine. It is soothing and naturally rich in antioxidants.
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Spinach & Feta Flatbread $11.90
- Garden fresh spinach, mushrooms, mozzarella and feta cheese on a top secret sauce.
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Ultimate Hawaiian $49.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
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Chilli Crab $49.90
- Succulent crab meat, onions, tomatoes on chilli crab sauce.
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Extravaganzza $47.90
- Beef pepperoni, ground beef, cabanossi, onions, green pepper, mushrooms and olives.
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Banana Kaya (6") $7.90
- Local-inspired dessert pizza. Pandan kaya, banana slices and cheese. A must try!
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Meatzza $37.90
- Beef pepperoni, ground beef, smoked chicken breast, chicken ham, chicken sausage and cabanossi.
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Aloo Methi $11.66
- Cube potatoes cooked with Indian spices and fenugreek leaves
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Pudhina Paratha $4.17
- Crispy, flaky, layered mint flavored whole wheat flat bread roasted in an earthen oven
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Garlic Naan $4.28
- Indian bread roasted in a clay oven and topped with garlic
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Bharwa Mirch $14.87
- Capsicum stuffed with vegetables and spices grilled in the clay oven
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Onion Naan $4.17
- Indian bread topped with chopped onion and roasted in an earthen oven
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Adraki Kebab $19.15
- Chicken marinated with ginger and spices grilled in the oven
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Paneer Labadar $15.94
- Cubes of cottage cheese cooked with chopped onion, tomato and spicy thick gravy
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Tandoori Butter Roti $4.17
- Indian bread made from wheat flour and baked in an earthen oven then topped with butter
The French Ladle
Phone
64677505
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
French
Features
2 Pandan Valley Condominium, #01-206 597626
- Bukit Timah French Menus