Tung Lok XiHe in Bukit Timah Menu

Bento Bento
  • Roast Duck Rice (烧鸭饭) $9.90
Set Menu Set Menu
  • Special Set Menu for 2pax (2人套餐) $56.00
    • Rose cherry tomato (玫瑰小番茄), roast Irish duck (half) (半只烧鸭), stewed beancurd with roast pork (红烧火腩豆腐), stir-fried nai bai cabbage with garlic (蒜蓉白菜) and 2 x steamed rice (白饭2碗).
  • Special Set Menu for 4pax (4人套餐) $108.00
    • Deep-fried fish skin coated with salted egg yolk (咸蛋鱼皮), roast Irish duck (whole) (烧鸭整只), wok-fried prawn with garlic sauce (葱烧干煎鲜虾), ‘ma po” beancurd (/麻婆香辣豆腐), braised 'ee-fu' noodle with shredded pork, mushroom and chive (韭菜肉丝焖伊面).
Signature Dishes Signature Dishes
  • Roast Irish Duck (烧鸭) $32.00
  • Stewed Sea Cucumber with Spring Onion Sauce (葱烧原条海参) $52.00
Live Crab (Estimated 1kg Per Crab) Live Crab (Estimated 1kg Per Crab)
  • Wok-Fried Crab with Vermicelli with 'San Bei' Sauce (三杯粉丝螃蟹) $98.00
  • Deep-Fried Mantou (6pcs) (炸馒头6粒) $7.00
  • Steamed Mantou (6pcs) (蒸馒头6粒) $7.00
Appetisers Appetisers
  • Deep-Fried Silver Bait with Crispy Cereal Oats (麦片白饭鱼) $10.80
  • Rose Cherry Tomato (玫瑰小番茄) $10.80
  • Deep-Fried Fish Skin Coated with Salted Egg Yolk (黄金龙袍) $10.80
  • Smoked Sliced Fish in Sweet Sauce (五香烟熏鱼) $13.00
  • Cucumber with Garlic (拍蒜陈醋黄瓜) $10.00
Soup Soup
  • Superior Chicken Broth with Wild Mushrooms (罗汉素烩羹) $10.80
  • Hot & Sour Soup with Seafood (海鲜酸辣汤) $10.80
  • Double-Boiled Sakura Chicken Soup with Fish Maw (花胶炖樱花鸡汤) $19.50
  • Braised Fish Maw (黄焖鱼鳔羹) $19.50
Seafood Seafood
  • Sauteed Prawn Ball with Honey Sauce (蜜汁虾球) $30.00
  • Crispy Cereal Oats Prawn Ball (咸蛋麦片虾球) $30.00
  • Sweet & Sour Kurobuta Pork (酸甜黑豚肉) $26.00
  • Poached Sliced Star Garoupa with Spicy Sauce (生汆红斑片) $50.00
  • Braised Barramundi Fillet (干烧海鲈鱼) $42.00
Meat Meat
  • Crispy Chicken in Fermented Beancurd Sauce (南乳鸡中翅) $16.00
  • Deep-Fried Lamb with Cumin & Coriander (孜然羊排) $32.00
  • Wok-Fried Beef Cubes in Black Pepper Sauce (黑椒牛柳粒) $28.00
  • Wok-Fried Australian Wagyu Beef with Truffle Oil (松露澳洲和牛粒) $51.35
  • Poached Beef with Pepper & Chilli (双椒肥牛) $28.00
  • Sweet And Sour black Guinea Pig (酸甜黑豚肉) $26.00
Vegetables & Beancurd Vegetables & Beancurd
  • Wok-Fried French Bean, Bacon & Clam with Chilli Paste (培根蛤肉四季豆) $18.00
  • Braised Spinach Beancurd with Monkey Head Mushroom (猴头菇扒翡翠豆腐) $18.00
  • Spinach with Three Eggs in Superior Stock (上汤三色菠菜) $18.00
  • Stewed Beancurd with Roast Pork (红烧火腩豆腐) $22.00
  • ‘Ma Po' Beancurd (麻婆香辣豆腐) $18.00
Rice & Noodles Rice & Noodles
  • Stir-Fried Homemade Noodle with Shredded Pork, Mushroom & Leek (韭黄冬菇肉丝焖伊面) $16.00
  • Wok-Fried Vermicelli with Seafood (/海鲜炒面线) $20.00
  • Fried Rice with Seafood (海鲜炒饭) $20.00
  • Fried Rice with Sliced Fish & Pickled Vegetable (银鱼雪菜炒饭) $20.00
  • Steamed Rice (白饭) $1.80
Desserts Desserts
  • Lemongrass Jelly with Aloe Vera & Fresh Fruits (香茅芦荟东) $5.50
  • Mango Pudding (芒果布丁) $5.50
  • Pan-Fried Red Bean Pancake (豆沙锅饼) $10.00

Nearby Sample Menus

  • Super Power Lamb Satay $1.30
  • Claypot Fried Kway Teow $6.70
  • Mee Soto $3.50
  • John Mutton Cheese $6.00
  • Thai Beef Steak $6.30
  • Plain Uttappam $1.90
  • Grilled Lamb Chop $12.80
  • Date Milkshake $4.50
  • Hometown Tofu 家乡嫩豆腐 $10.20
  • Sweet & Sour Pork 咕噜肉 $14.45
  • 1 Person Set Meal (Roasted Chicken) $12.00
    • Set includes 1 portion of chicken, rice, vegetables and a drink. 一人份菜园鸡肉,鸡饭,菜和饮料
  • Black Pepper Sliced Fish with Rice $9.90
  • Braised Mixed Vegetables 罗汉斋 (Luo Han Zhai) $11.80
  • Dried Chilli Sliced Fish (Kung Pao Sliced Fish) with Rice $9.90
  • Fu Yong Omelette 芙蓉蛋 $10.20
  • All-in Set for 3 Pax 三人份 套餐 $67.35
    • Signature chicken 招牌菜园鸡 for 3 pax, choice of vegetable 菜, tofu 豆腐, salted egg you tiao 咸蛋海鲜油条, rice饭 or porridge 粥 and drinks 饮料 for 3. U.P. $77.35.
  • Braised Beancurd in Claypot 砂煲豆腐 $20.00
  • Stir Fried (Sautéed) Eggplant with Sambal 叄岜炒茄子 $15.00
  • Stir Fried (Sautéed) Bee Hoon with Mixed Seafood and Meat 什錦炒米粉 $21.00
  • Stir Fried (Sautéed) Spare Ribs with Zhen Jiang Sauce 鎮江排骨 $28.00
  • Chicken Rice 油飯 $2.14
  • Steamed Minced Pork with Salted Fish 鹹魚蒸肉餅 $13.00
  • Sweet and Sour Pork 酸薑咕嚕肉 $18.00
  • Stir Fried (Sautéed) Bean Sprouts with Salted Fish 鹹魚銀芽 $13.00
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Tomato Egg 番茄蛋 $9.42
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Coke Light $4.07
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Fusilli
  • -choice bread
    • plain or garlic bread
  • Alla pastora $18.90
    • Shepherd inspired sauce of bacon and mushrooms sautéed in olive oil, garlic and chilli
  • Alla marinara $22.90
    • An irresistible choice for seafood lovers - prawns, squids and mussel sautéed in olive oil and garlic, with your choice of white wine or tomato sauce
  • Bisque di aragosta Seasonal price
    • Succulent and sweet lobster meat simmered in a tomato sauce blend of chopped carrot, onion, celery and fresh basil
  • Tagliere di formaggi $24.90
    • Platter of assorted italy-imported gourmet cheese
  • •Italian ice-cream $5.00
    • one scoop of ice cream
  • Pollo Funghi $21.90
    • Mois marinated chicken cubes and button mushrooms
  • Braceria Cheese Cake $12.84
    • Must try!
  • Linguine al Nero di Seppia $23.54
    • Linguine with Black Ink Sauce and Fresh Squid
  • Tiramisu $12.84
    • Famous Italian cheese cake made of ladyfingers dipped in coffee, layered with mascarpone, flavored with liquor and top with cocoa powder.
  • San Pelligrino (750ml) $7.49
  • Napoletana $25.68
    • Tomato, mozzarella, anchovies and oregano
  • Menabrea Italian Beer $9.63
  • Proseco Extra Dry (Italy) $80.25
  • Tonic Water $5.35
  • Farmhouse White $7.30
  • Natural Glow $6.90
  • Mix Danish $4.50
  • Whole Quiche $62.00
  • Ham Cheese Croissant $8.00
  • Salmon Quiche Slice $11.50
  • Sileni Cellar Selection Sauvignon Blanc 2018, Marlborough, New Zealand $58.00
    • Ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. Great as aperitif or with seafood.
  • Chocolate Chip Cookies $8.00
  • Stir Fried Pepper $15.00
    • Your choice of meat stir fried with coriander, capsicums and black pepper.
  • Pork Curry $8.00
  • Beef with Lemongrass $15.00
    • Stir fried with sliced lemongrass.
  • 100 Plus $1.50
  • Tofu with Basil & Chillies $11.00
    • Stir fried egg tofu with basil leaves, long beans and chillies.
  • Plain Omelette $6.00
  • Phad See Ew $10.00
    • Stir fried hor fun.
  • Green Curry Fried Rice $10.00
  • Sweet Potato Wedges $8.82
  • (Raw food, Vegan, Gluten Free, Nut Free) $11.77
  • Kimchi $4.70
  • Chicken $7.65
  • Marinara Sauce $2.35
  • Chicken Bone Broth $7.05
    • Hornone & antibiotic free.
  • $10.01
  • The Living Salad $23.54
    • Avocado, beet, carrot, cucumber, red cabbage, sprouts, leafy greens, tomatoes, sunflower seeds, flaxseed chips, Living dressing. (Raw Food, Vegetarian, Gluten Free, Nut Free)
  • Salumi Platter $28.00
    • Assortment cold cuts.
  • Tortini di Granchio $24.00
    • Crab cake with prawn bisque.
  • Classic Tiramisu $13.00
    • Homemade popular Italian 'perk-me-up' cake of coffee-dipped ladies fingers layered with mascarpone cheese base cream.
  • Linguine alle Vongole $28.00
    • Linguine pasta with clams in white wine sauce.
  • Bufala Caprese (V) $18.00
    • Buffalo mozzarella cheese, tomatoes, basil, balsamic reduction.
  • Polpette di Carne $16.00
    • Homemade beef meatball served in mild spice pomodoro sauce.
  • Fettuccine alla Piemontese $28.00
    • Homemade pasta with cream, truffle sauce, porcini mushrooms, air-dried beef.
  • Lasagna $22.00
    • Layered homemade pasta with beef ragout, besciamella and parmesan cheese.
  • Quesa Cheese $9.63
  • Frijoles Refrito $3.21
  • Nachos $12.84
    • Deep fried corn tortilla chips topped with onions, tomatoes, refried beans, jalapenos, melted cheese, sour cream, pico de gallo and guacamole.
  • Churros $8.56
  • Quesadillas $14.98
    • Toasted flour tortillas packed with cheese and choice of filling. Comes with guacamole, pico de gallo and sour cream.
  • Apple Sopaipilla $8.56
  • Quesa Beef $9.63
  • Jarritos Mandarin $5.35
  • Ikura $5.50
    • Salmon roe
  • Corn salad $7.90
    • Corn and fresh vegetables
  • Kagoshima pork sukiyaki $17.80
    • Japanese pork hot pot with sweet soy-base soup
  • Salmon $3.20
  • Wanmono means "things served in a bowl" and we've specially created a selection of dishes served in a bowl to please every taste and palate, from the popular misoshiru (miso soup) to the soft and fluffy texture of chawanmushi (steamed egg custard served in a tea bowl), every bowl is an individual delight.
  • Tuna salad $3.20
  • Chasyu ramen $13.50
    • Tonkotsu/shoyu tonkotsu/spicy miso - ramen with sliced roast pork (pork base, soy & pork base or spicy miso soup base
  • Hamachi $12.80
    • Yellow-tail
  • Omelette, fried or scrambied eggs
  • Grilled chicken & brie H $9.00 W $12.00
  • Pomodoro basilico $13.00
    • Tomatoes, basil
  • Mushroom $7.50
  • Want it crispy? we put it in the oven for you
  • Ham $7.60
  • Smoked salmon $11.50
  • Carbonara $15.50
    • Cream, bacon, egg yolk, parmesan
  • Butter Chicken (Murg Hangara Masala) $19.15
    • Boneless pieces of tandoori chicken cooked wih puree of tomatoes, cream and mild spices.
  • Prawn Vindaloo $21.29
    • Fresh prawns and potatoes cooked in a hot spicy gravy
  • Jeera Rice $7.38
    • Basmathi white rice fried with ghee and cumin seeds
  • Orange Juice $5.24
  • Schezwan Fried Rice (Seafood) $14.87
    • Sweet & Spicy Schezwan Sauce tossed with Basmati rice and Seafood
  • Gobi Manchurian $11.66
    • Finely cauliflower deep fried and cooked into chef's secret recipe
  • Malai Tikkas $17.01
    • Boneless pieces of chicken marinated in cream with chef's secret spices & grilled in the clay oven
  • OS Mix Grill Slizzler $39.48
    • An assortment of our chef's selection of veg & meat marinated with oriental spices and grilled served on a sizzler
  • Meatzza $37.90
    • Beef pepperoni, ground beef, smoked chicken breast, chicken ham, chicken sausage and cabanossi.
  • Ultimate Hawaiian $49.90
    • Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
  • Chocolate Lava Cake $8.90
    • Lusciously melted soft chocolate centre, overflowing with chocolatey goodness. Improved recipe with belgian chocolate.
  • Heaven & Earth Green Tea (1.5L Bottle) $4.50
    • Infuse with real green tea and jasmine. It is soothing and naturally rich in antioxidants.
  • Spinach & Feta Flatbread $11.90
    • Garden fresh spinach, mushrooms, mozzarella and feta cheese on a top secret sauce.
  • Ultimate Hawaiian $39.90
    • Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
  • Chilli Crab $39.90
    • Succulent crab meat, onions, tomatoes on chilli crab sauce.
  • Chilli Crab $49.90
    • Succulent crab meat, onions, tomatoes on chilli crab sauce.
Tung Lok XiHe

Tung Lok XiHe

location

Address

200 Turf Club Road The Grandstand, Singapore 287994, Singapore

phone

Phone

064663363

email

Email

None

clock

Opened hours

Sunday 11:30 - 15:0018:00 - 22:30 Monday 11:30 - 15:0018:00 - 22:30 Tuesday 11:30 - 15:0018:00 - 22:30 Wednesday 11:30 - 15:0018:00 - 22:30 Thursday 11:30 - 15:0018:00 - 22:30 Friday 11:30 - 15:0018:00 - 22:30 Saturday 11:30 - 15:0018:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
200 Turf Club Road The Grandstand, Singapore 287994, Singapore
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