The Old Stall Hokkien St Famous Hokkien Prawn Mee in Outram Menu -

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The Old Stall Hokkien St Famous Hokkien Prawn Mee in Outram has no menu available, but can choose from many other options such as Meatball Pasta (Non Spicy) or Carbonara (Non Spicy) (V) from Mi Casa. Sakon Thai offers many options including Black Pepper Prawn and Sweet & Sour Fish Rice. MOS Burger includes a wide range like MOS Burger or MOS Cheeseburger. Har Gow and Otah Siew Mai from . Sum Yi Tai offers The Ice Cream Gallery and Belgian Chocolate.

Nearby Sample Menus

Prawn Gyoza $15.00
- Deep fried gyoza, prawn, red wine, vinegar.
Prawn Pasta "hei Mee" $20.00
- Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
Rangers Valley Wagyu Beef Cubes $25.00
- 300 grams grass fed ranger valley wagyu, sea salt.
Tuna Tartare Pie Tee $18.00
- Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
Truffle Carbonara Pasta $25.00
- Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
Margherita Pizza (V) $17.00
- Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
Ham and Cheese Croissant $15.00
- Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
Mussels and Frites $18.00
- Scottish black mussels, onions, white wine, cream, frites.

Light Coke (320ml) 라이트콜라 $2.50
Magggeolli 생막걸리 $28.00
- Korean rice wine.
Cream Tteogbokki (2 - 3 Pax) 크림 떡볶이 $32.00
- Rice cake, fish cake, and cream sauce.
Beef Bibimbap 소고기 비빔밥 $18.60
- Beef bibimbap with veg and fried egg.
Haemul Ra-Myeon 해물라면 $18.00
- Seafood Korean noodle soup.
HITE Beer (640ml) 하이트 $16.00
- Korean beer.
Soy Sauce Garlic Chicken 간장마늘치킨 $39.00
Jumeog-Bop 주먹밥 $12.00
- Marinated cooked rice is formed into various shapes and size by hand.

Orange-Peel & Raisin $1.70
Cranberry $2.00
Redberry $2.00
Chocolate Chip $1.70
Coffee Walnut $2.00
Blueberry $2.00
Double Chocolate $2.00
Banana Walnut $1.70

Pumpkin Korokke $10.60
- Pumpkin croquettes, served with a sweet and tangy sauce.
Gyoza $10.60
- Japanese dumplings, stuffed with chicken and vegetables.
Summer Chirashi $28.15
- Assorted seared and diced sashimi.
Chicken Karaage $14.10
- Deep-Fried, marinated chicken pieces, served with truffled mayo.
Vegetarian Maki $10.60
Tatami Iwashi (Dried Baby Sardines) $10.60
- Toasted dried baby sardines, served with mayo and flying fish roe.
California Maki $15.30
Unagi Don $22.35
- Braised freshwater eel, poached egg, seaweed and green onions.

Spaghetti Alla Puttanesca $22.47
- Anchovies, garlic, olives, cherry tomatoes, chilli, capers, basil.
Polpette Al Sugo $23.54
- Homemade beef meatballs with arrabiata spicy sauce.
Merluzzo In Padella $29.96
- Oven baked cod with caponata and saffron cream sauce.
Americano $4.28
Margherita (V) $21.40
- Tomato sauce, mozzarella, oregano, basil.
Chicken Milanese $16.05
- Mesclun, chicken cutlet, EXV olive oil and balsamic dressing.
Penne Arrabbiata (V) (Spicy) $12.84
- Tomato sauce, chili, basil and parmesan cheese.
Panna 750ml $8.56

Fried Boneless Half $24.10
- 8 Pieces of fresh local chicken thigh meat.
Boneless Set $49.20
- Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
Fried Boneless Whole $48.20
- 16 Pieces of fresh local chicken thigh meat.
Sauced Wing Whole $50.20
- 20 Pieces.
Jambalaya Sauce $0.50
Sauced Boneless Whole $50.30
- 16 Pieces.
Green Grape Soju $21.00
Honey Mustard $0.50

Japanese Milk Omelette $11.00
Boiled Edamame $5.00
Stir-Fried Lamb Shoulder Set $19.00
- Comes with steam rice & salad.
Chicken Karaage Hokkaido Style $7.00
Hokkaido Croquett Set $11.00
- Comes with steam rice & salad.
Hokkaido Atka Mackerel Set $22.00
- Comes with steam rice & salad.
Checken Karaage Set $9.00
- Comes with steam rice & salad.
Cucumber with Salted Konbu Seaweed $6.00

Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
Kambing Rendang Set (Mutton Rendang Set) $22.00
- Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
Steam Rice $1.50
Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
- Mixed curry vegetables.
Homemade Lime Juice $3.50
Cumi Bali (Charcoal Grill Squid) $35.00
- Charcoal grilled squid with homemade bbq sauce.
Telor Tahu (Eggs Tofu) $18.00
- Padang style omelette with capsicums and tahu.
Perkedel (Potato Ball) $6.00
- Pair of fried spiced potato ball.

Terung Tau Chio (Signature)(VO) $9.52
- Brinjal Topped with Salted Bean Sauce.
Rendang Sapi (Signature) $14.77
- Padang-Style Beef Curry.
Sambal Belachan (Signature) $0.32
- Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
Cumi Goreng (Crowd Favourite) $23.54
- Crispy Deep-Fried Calamari Rings.
Kepak Isi Pasgedel $8.45
- Crispy Chicken Wings Stuffed with Mashed Potatoes.
Sayur Lodeh $11.56
- Indonesian Curry Vegetables.
Sotong Pedas $23.54
- Stir-Fried Squid Rings with Sweet and Spicy Chilli.
Emping Belinjo $2.14
- Basket of Deep-Fried Indonesian Crackers.

Artisanal Tea $6.50
Affogato $8.50
- Double espresso, homemade vanilla bean ice cream.
Babyccino $5.00
- Frothed milk, chocolate powder, marshmallows.
Avocado $4.00
Mint Chocolate $11.00
Cappuccino $6.50
Honey Lemon Iced Tea $8.00
Smoked Salmon Multigrain $19.00
- Multigrain, smoked salmon, avocado, cream cheese.

Peach Soju $20.00
Andong Jjim Dak Set $55.00
- Braised chicken in spicy soy sauce & fried rice.
Bojok Set (Bossam & Jokbal Set) $88.00
- Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
Seafood Pancake $22.00
Mackerel Gui $19.00
Soft Drinks $3.00
Chumchurum $20.00
Kimchi Jjigae $18.00
- Pork kimchi stew.

Truffle Fries $8.56
- French fries with a nice touch of aromatic truffle oil, sprinkled with parsley flakes and salts.
Yangnyum Wing (4pcs) $12.84
- Crispy chicken wings with Korean sweet chili sauce.
Yangnyum Up Mega Half Chicken (4pcs) $21.40
- Have that Korean "sweet sensation" in your mouth.
Hite 330ml $10.70
2 Pax $40.66
- Half chicken + 4pcs wing + fries.
Topokki with Cheese and Seafood $21.40
- Rice cake, vegetables and fish cakes, seafood, mussels, squid, scallops and prawns in gochujang (red chilli paste) sauce and beef seasoning.
Makguli $26.50
Strawberry Milkis $4.28

Straight Up $9.36
- Soft scrambled eggs, cheddar, caramelised onions, pbd sauce, potato bun.
Romaine Salad $14.04
- Baby romaine, cherry tomatoes, parmigiano reggiano, pickled red onion, crispy wonton skin, garlic croutons, buttermilk herb dressing.
Coke Light $3.51
Fried Mortadella $14.04
- Fried mortadella, omelette, tomato, pbd sauce, American cheese on white bread.
Pastrami Tater Tots $17.55
- Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
Coke $3.51
Ayataka $3.51
Italian Sub $26.91
- Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.

Australia - Brown Brothers - Windmill Chardonnay 2017 $25.00
- Moderate acidity with citrus fruit driven flavours and hints of butter.
Australia - Brown Brothers - 1889 Cabernet Sauvignon $31.00
- Juicy red berry fruits with fine, powdery tannins.
Australia - Penfolds - Father 10 Year Old Tawny (No Vintage) $63.00
Australia - Wolf Blass - Red Label Cabernet Merlot 2017 $34.00
- Medium-bodied with dark fruit flavours of plus, cassis and blackberry supporting by a varietal leafiness.
Australia - Brown Brothers - 1889 Shiraz $31.00
- Generous juicy fruits with a fine tannin structure and classic pepper notes.
Australia - Wolf Blass - Yellow Label Cabernet Sauvignon 2016 $38.00
- Generous with plum and cassis overtones, subtle integrated oak, gently structured tannins and a finely textured finish.
Nicolas Feuillatte Palmes D’or Brut 2006 $237.00
Australia - Penfolds - Koonunga Hill Autumn Riesling 2017 $40.00
- Lively taut acidity offering a balanced structure with a zesty, citrus-driven palate.