Veeras Curry Restaurant in Rochor Menu

Starters Starters
  • Dosai (1 Pc) $1.70
  • Idli (2 Pcs) $2.00
  • Fish Cutlet $2.50
  • Fish Puttu $3.50
Big Mains Big Mains
  • Fish (1 Pc) $4.00
  • Chicken $4.50
  • Mutton $4.50
    • Single portion.
  • Chilli Fish $5.00
  • Pepper Fish $5.00
  • Mysore Mutton $5.00
  • Mutton Masala $5.00
  • Mutton Liver with Quail Eggs $5.00
    • Single portion.
  • Chicken Masala $5.50
  • Prawn $6.00
    • Single portion.
  • Turkey $8.00
    • Per plate.
  • Crab Masala (1 Pc) $10.00
  • Deer Meat $10.00
    • Per plate.
Lunch Lunch
  • White Rice with Two Vegetable Set Meal $5.00
  • Chicken Biryani $9.00
  • Mutton Biryani $9.90
  • Chicken Dum Biryani $10.00
Dinner Dinner
  • Parotta (2 Pcs) $2.60
  • Cheese Parotta (1 Pc) $3.00
  • Onion Parotta (1 Pc) $3.00
  • Egg Parotta (1 Pc) $3.00
  • Egg Onion Parotta (1 Pc) $4.00
  • Egg Kothu Parotta (1 Pc) $6.50
  • Chicken Kothu Parotta (1 Pc) $7.80
  • Mutton Kothu Parotta (1 Pc) $8.50
Beverages Beverages
  • Masala Tea $1.80

Nearby Sample Menus

  • Iced Chocolate $9.75
    • with a scoop of vanilla ice cream.
  • Tofu Salad $17.10
    • with baby spinach, arugula tempura, shaved bonito, orange segments, sliced radish & white sesame dressing.
  • Sea Salt Chocolate $8.50
    • Premium dark & milk chocolate, orange peel & a touch of sea salt with milk - bottled & chilled to perfecction.
  • East Coast Mushroom Chowder $17.10
    • with shredded black fungus, truffled poached egg & herb focaccia croutons.
  • Eggs on Toast $13.45
  • Wild Caught Red Swimmer Crab Salad $19.55
    • with baby romaine lettuce, avocado, juicy pomegrante, mango, radish, freshly-grated parmesan, herb focaccia croutons & homemade lime mayonnaise.
  • Pan-Seared Salmon $23.30
    • with arugula, semi-dried tomatoes, poached egg, grilled halloumi cheese, guacamole, honey-mustard dressing & toasted focaccia soldiers.
  • Truffled Risotto $22.05
    • with sauteed shimeji mushrooms, semi-dried tomatoes, freshly-grated black truffle & parmesan chips.
  • Onion + Cucumber Raitha $4.28
  • Fruit Salad $6.96
    • With ice cream.
  • Gobi Manchurian Dry $12.73
  • Kasmiri Naan $4.82
  • Mutton Biryani $12.84
  • Vegetable Soup $5.24
  • Palak Paneer $14.87
  • Mysore Mutton $15.52
  • Potato Curry Puff $2.14
    • Curried potatoes in deep fried pastry shell.
  • Crispy Cereal Prawn $11.77
    • Savoury vegetarian prawns coated with crunchy goodness of cereal.
  • Plain Naan $2.68
    • Leavened flat bread made from white flour cooked in a clay oven or tandoor.
  • Soup $8.56
    • Noodles served in a healthy & light tasting vegetable broth filled with the goodness of vegetables and tofu.
  • Sukka Mutton Hot Plate $10.70
    • Dry fried lip smacking dish of vegan lamb chunks flavoured with assorted spices & peppercorn.
  • Butter Naan $3.21
    • Butter flavoured flat bread cooked in clay oven or tandoori.
  • Gokul Dum Briyani $10.70
    • Singapore style briyani cooked with vegetable & soya chunks.
  • Claypot Tofu $11.24
    • Fragrant braised tofu cooked in a claypot with assorted vegetables.
  • 73 Salad $10.70
  • LC Breakfast Platter (Veal Sausage) $18.40
  • LC Breakfast Platter (Chicken Garlic Sausage) $18.40
  • NZ Free Range Ribeye Steak $23.90
  • Crispy Fish Burger $9.60
  • Chamomile $14.10
  • Earl Grey Aloe Vera (Iced Only) $5.20
  • Black Currant Spritzer (Iced Only) $4.10
  • Aqua Panna Natural Spring Water $6.00
  • Jarritos (Mexican Soda) $6.00
    • Choice of mango or mandarin.
  • Berg Wagyu (BW) $25.00
    • Wagyu beef pattie, lettuce, tomato, red onion, double cheddar cheese, aioli and bacon bourbon jam.
  • Calamari $6.50
    • Served with Dill Tartar. Choice of quantity.
  • Morning Glory (MG) $13.00
    • Hash brown, avocado, bacon, egg, cheddar cheese, aioli and bergs sauce.
  • Premium Tea $5.00
  • Side Salad $8.00
    • Crisp Lettuce, Arugula, Cherry Tomato, Red Onion, Red Pepper and Cucumber, sprinkled with Parmesan Cheese with Special Aioli Dressing on the side.
  • Farnese Primo Sangiovese IGT, Puglia, Italy, 2015 (Red Wine) $45.00
  • Black Pepper Beef $15.00
  • Chicken Fried Rice $7.50
  • Drumstick with Rice $6.80
  • Beef Fried Rice $7.50
  • Soya Bean $2.00
  • Beef Noodles with Gravy $7.50
  • Crispy Tauki Chicken $12.80
  • Fish Fried Rice $7.50
  • Mahalo $13.38
    • Beef patty, caramelised onions, grilled pineapple melted aged cheddar and creamy mayo on a sesame seed bun.
  • Grill Chicken Quesadillas $11.77
  • Salted Egg Fries $7.49
  • Wimpy $16.05
    • Choice of Beef/Lamb. House blend beef patties with fried egg, turkey bacon, melted aged cheddar and bbq sauce smothered on sesame seed buns.
  • Chilli Queso and Corn Chips $9.63
  • Onion Rings $8.56
  • Sprite $3.75
  • Chicken Mac & Cheese $13.91
    • Macaroni cooked al0dente smothered with aged cheddar cheese and served with grill chicken, turkey bacon and parmesan.
  • Lentil Soup $6.50
  • Mushroom Soup $7.50
  • Hummus $9.50
    • paste of chickpeas, tahini, garlic, lemon juice and extra virgin olive oil
  • Watermelon Juice $6.00
  • Keema with Bread $7.00
  • Falafel $9.50
    • Lebanon's most popular vegetarian dish! Fried fritters mix of chickpeas, Lebanese spices and coriander served with tahini sauce, tomatoes and pickles
  • Lahem Mashwi $21.90
    • charcoal grilled lamb cubes marinated with exotic Lebanese spices served with grilled vegetables and rice or fries
  • Lamb Kofta $11.90
    • grilled lamb, parsley, onion, tomato, sumak. hummus
  • Farinata with Sun Dried Tomatoes & Olives Pizza (V/NOG) $17.98
    • Pizza made from chickpea flour topped with olives, black pepper and sundried tomatoes.
  • Pesto Cottage Cheese Sandwich (NOG) $20.54
    • Cottage cheese tossed with basil pesto and serve on grilled spinach & rosemary bread.
  • Walnut Brownie $7.65
  • Guacamole Potato Skins $11.56
    • Baked potato skins topped with guacamole, tomatoes, sweet onion and sour cream.
  • Hearty Breakfast Platter $19.26
    • Tortillas deep fried and topped with zucchini, squash, peppers and paneer (cottage cheese), served with salsa).
  • Island Black Bean Burger (V) $17.98
    • A beautifully fragrant black bean & black eye pea patty topped with a sweet yet tangy fruit served between bun bread.
  • Hummus with Pita Bread (V) $11.56
    • Chickpeas mixed with tahini, topped with olive oil and spices served with pita bread.
  • Strawberry & Soy Smoothie (V) $10.91
    • Fresh strawberries, soya milk and vanilla – the perfect way to sate your sweet tooth.
  • Cafe Latte $5.00
  • Shepherd's Pie $17.90
    • Lamb pie with carrots, onions, and peas, topped with house-made mash and cheddar cheese served with fresh slaw.
  • Mashed Potatoes $4.00
  • Kids Dory Fish and Chips $8.90
    • A freshwater favourite, the pacific dory fish has a mild taste with a firm texture, served with hand-cut chips, fresh slaw and house-made tartar.
  • Sunny-side Up $2.00
  • Good Ol’ English Breakfast $19.90
    • Garlic and herb beef sausage with baked beans, beef bacon, cherry tomatoes, sunny-side up, hash brown, mushy peas, mushrooms and toast.
  • Dory $9.90
    • A freshwater favourite, the Pacific Dory fish has a mild taste with a firm texture.
  • Baked Beans $2.00
  • Iced Peach Drink $2.60
  • Sprite $2.20
  • Seafood Fried Rice $7.30
  • Claypot Curry Chicken $7.30
  • Garlic Cabbage $8.80
  • Honey Baked Chicken $10.30
  • Milo $1.90
  • Seafood House Speciality $9.10
  • Garlic Naan $5.00
  • Chicken Shaslik $18.75
  • Cheese Naan $5.00
  • Lamb Karahi $22.50
  • Chargha (Full) $37.50
  • Kheer (Zafrani) $5.00
  • Plain Naan $3.75
  • Chicken Karahi $20.00
  • Crispy Golden Shrimp Rolls $4.80
  • H.K Style Pan Fried Cheong Fun $5.20
  • Wala Wala Porridge $4.80
  • H.K Special Iced Lemon Tea $3.20
  • Poached Szechuan Dumpling in Spicy Sauce (5 Pcs Per Set) $5.50
  • You Tiao Cheong Fun $4.80
  • Iced Milo $3.20
  • H.K Style Hot Lemonade $2.70
  • Fish Maw with Scrambled Eggs $17.12
  • Stir - Fried Hong Kong Kai Lan with Garlic $19.26
  • Black Pepper Beef $23.54
  • Stir - Fried Chinese Spinach with Garlic $17.12
  • Bee Hoon with Duck Meat and Pickles $19.26
  • Hor Fun with Sliced Fish in Egg Sauce $21.40
  • Century Egg and Pork Porridge $9.63
  • Beef Dried Hor Fun $19.26
  • Tonic Water $3.90
  • Australia – Jacob’s Creek (Shiraz Cabernet) $50.00
    • A new exciting wine to enjoy, which exhibits intense chocolate and berry fruit flavors, soft tannins and subtle oak.
  • Ice Lemon Tea $3.90
  • Guinness Stout (330ml)(Mug) $7.90
  • Ginger Ale $3.90
  • Vegetarian Fried Rice $13.90
    • Steamed rice stir fried in a wok, and mixed with assorted vegetables.
  • Singapore Fried Kway Teow $13.90
    • Also known as char kway teow, is made from flat rice noodles stir fried over high heat.
  • Banana Split $10.90
    • Ice cream based dessert served in a long boat between a fresh, split banana and topped with cream.
Veeras Curry Restaurant

Veeras Curry Restaurant

location

Address

1 Hindoo Road, Singapore 209105, Singapore

phone

Phone

063980463

clock

Opened hours

Monday: 6:00 AM – 11:45 PM, Tuesday: 6:00 AM – 11:45 PM, Wednesday: 6:00 AM – 11:45 PM, Thursday: 6:00 AM – 11:45 PM, Friday: 6:00 AM – 11:45 PM, Saturday: 6:00 AM – 11:45 PM, Sunday: 6:00 AM – 11:45 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian

features

Features

Location
1 Hindoo Road, Singapore 209105, Singapore
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