Wan Nian Stone Pot Fish in Outram Menu

Wan Nian Stone Pot Fish in Outram has no menu available, but can choose from many other options such as Rose Milk Tea 400ml or Matcha Milk Tea 400ml from Curry Cafe. Tandoori Corner-Boon Tat Street offers many options including Mix Veg Raita and Boondi Raita. House of Kebab includes a wide range like Tabbouleh or Fattoush. ●Cakes and 8 Ways to eat soup from . The Soup Spoon offers Rocky Masters and Toast and Eggs (Meat-free).

Nearby Sample Menus

Bitters & Love (sample menu)
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
Don Dae Bak (sample menu)
  • Dduk Bulgogi with Rice 뚝불고기 $19.80
    • Beef in a soy sauce marinade soup.
  • Podo BongBong 포도봉봉 $3.00
    • Korean drink. Grape.
  • Bokbunja 복분자 $33.00
    • Korean raspberry wine.
  • Rose Tteogbokki (2 - 3 Pax) 로제 떡볶이 $35.00
    • Cream and tomato sauce.
  • Budae-Jeongol (3 - 4 Pax) 부대찌개 $45.00
  • Jeyuk Bokkum (2 - 3 Pax) 제육볶음 $32.00
    • Pork and veg.
  • Cham ESeul 참이슬 $20.00
    • Original soju. Alcohol.
  • Galamandeun Bae 갈아만든 배 $3.00
    • Korean drink. Grinded pear.
The Flying Squirrel (sample menu)
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Clear/Miso Vegetarian Soup $9.40
  • Spicy Salmon Maki $16.50
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Clear/Miso Fish Soup $9.40
Three Buns (sample menu)
  • Sly Stallone $29.96
    • Hawkes bay ovation lamb patty, Quader de Cavra cheese, Heirloom tomato, pesto and lettuce in a toasted demi brioche bun.
  • Kono $96.30
    • New Zealand, Sauvignon Blanc — Flavours of passion fruit, citrus and tropical fruits with a lingering finish.
  • Pabst Blue Ribbon, United States (4.8%) $16.05
  • Miss Dee $21.40
    • Nusa caña tropical island rum, vedrenne peach liqueur, pineapple juice, agave syrup and mint leaves.
  • Mcguigan Single Batch Project $96.30
    • South Australia, Cabernet Sauvignon — A bright raspberry and violet on the nose, flavours of raspberry and cassis.
  • Crostina Auguilera $26.75
    • Crostini plate, artigiana puglia burrata, salsa rossa, pesto with black olive paste.
  • LL Kool Slaw $6.42
    • Shredded tangy salad.
  • Fontanafredda Le Righe Barolo Serralunga D' Alba $171.20
    • Italy, Nebbiolo — Full bodied, velvety with notes of vanilla, spices and withered roses.
Oven & Fried Chicken (sample menu)
  • Sauce Boneless Half $25.10
    • 8 pieces.
  • Fried Boneless Half $24.10
    • 8 Pieces of fresh local chicken thigh meat.
  • Sauced Original Whole $49.20
  • Steam Rice (Plain) $2.50
  • Sauced Boneless Whole $51.30
    • 16 Pieces.
  • Korean Mild $0.50
  • Fried Wings Half $23.50
    • 10 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Boneless Set $48.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
Hamburg Steak Keisuke (sample menu)
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Sakura Cola $4.07
  • Shiokoji Chicken Set $21.19
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Kurozu Chicken Set $22.26
  • Keisuke Green Tea Cola $4.07
  • Teriyaki Chicken Set $21.19
Fatty Weng Restaurant (sample menu)
  • Fried Chicken Winglets in Shrimp Paste "Har Cheong Gai" 虾酱鸡中翅 $9.80
    • Choose 6pcs (6只) or 15pcs (15只).
  • Shrimps Fried Rice 虾仁炒饭 $11.80
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Rice, pocket egg & reduced sugar ice lemon tea.
  • Reduced Sugar Ice Lemon Tea (Packet) 低糖柠檬茶（包装） $1.80
  • Salted Egg Fried Scallops 咸蛋带子 $24.50
  • Sauteed Roasted Pork 爆烧肉 $14.80
  • Vegetarian Fried Rice (Without Egg) 什菜粒炒饭 （无蛋） $11.80
Cumi Bali Indonesian Restaurant (sample menu)
  • Steam Rice $1.50
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • $22.00
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
Pagi Sore Indonesian Restaurant (sample menu)
  • Sambal Belachan in Bottle $8.56
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Udang Pedas $28.36
    • Wok-Fried Prawns with Sweet and Spicy Chilli.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Udang Mentega (Signature) $28.36
    • Wok-Fried Prawns with Sugary Butter and Spices.
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Hokkaido Atka Mackerel $20.00
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Warm Potato Salad with Smoked Egg $10.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Cream Cheese Marinated with Miso $8.00
Toast Box (sample menu)
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Chicken wing $1.80
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Fried egg $1.50
  • Fish cake $1.00
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Luncheon meat $1.20
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
HyangYeon Korean Restaurant (sample menu)
  • Green Grape $20.00
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Andong Jjim Dak Set $55.00
    • Braised chicken in spicy soy sauce & fried rice.
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Seoljungmae Gold (Plum Wine) $35.00
    • Seoljungmae has a meaning of plum flower blooming in snow. Made of blue plum and grape. There is gold powder and plum in the bottle.
  • Haemul Sundubu Jjigae $18.00
    • Seafood soft tofu stew.
  • Chumchurum $20.00
  • Hite $15.00
    • 640ml.
Annalakshmi (sample menu)
  • Sambar $3.00
  • Gobi Masala $8.00
  • Rasa Vadai (2pcs) $4.00
  • Butter Milk $4.00
  • Chapatti (3pcs) $4.50
  • Masala Oothappam $5.00
  • Plain Naan $2.00
  • Special Mixture $4.00
Park Bench Deli (sample menu)
  • Iced Mocha $7.60
  • Remedy Kombucha Ginger Lemon $9.36
  • Iced Matcha $7.60
  • Romaine Salad $14.04
    • Baby romaine, cherry tomatoes, parmigiano reggiano, pickled red onion, crispy wonton skin, garlic croutons, buttermilk herb dressing.
  • Sprite $3.51
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Folkington Lemon Mint Presse $5.85
  • Folkington Cold Pressed Orange Juice $7.02
Wan Nian Stone Pot Fish

Wan Nian Stone Pot Fish

location

Address

No. 52 Smith Street, Chinatown, Singapore 058959, Singapore

phone

Phone

064239252

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood , Soups

features

Features

Reservations ,  Waitstaff

Location
No. 52 Smith Street, Chinatown, Singapore 058959, Singapore
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