White Rose Cafe in Newton Menu

 Chef's Signature

• Fish Head Curry (Whole) - For 4 to 7 Persons $51.35
  • Fish head steamed and immersed in a mildly spiced tamarind curry sauce with tomatoes, lady fingers, sliced onions and fresh chillies.
• Fish Head Curry (Half) - For 2 to 3 Persons $35.30

 Seafood

• Sambal Prawn with Pineapple $19.25
  • Prawns stir-fried in dried prawn chilli paste with onions and pineapples.
• Seafood Curry $18.20
  • An assortment of prawns, squid, black mussels and clams in rich aromatic curry broth.
• Black Ink Sotong (Squid) $18.20
  • Poached squid simmered in a smoky spicy squid ink gravy with a mix of fresh green and red chillies, onions and garlic.
• Sambal King Prawn (Per Piece) $11.75
  • King prawn fried in dried prawn chilli paste.

 Poultry / Meat

• Curry Chicken $16.05
  • Traditional curry chicken simmered in chef’s signature blends of spices.
• Beef Rendang $19.25
  • Tender beef stew cooked slowly in coconut milk and a paste of spice mixture.
• Soya Sesame Chicken with Basil $16.05
  • Chicken simmered in superior soya sauce, sesame oil, Chinese wine and basil leaves.
• Chicken Masala $16.05
  • Braised in homemade masala sauce and fried till chunky and tender.
• Crispy Curry Wings $11.75
  • Chicken wings coated with curry powder and deep fried till crisp.

 Vegetables

• Curry Cabbage with Beancurd $11.75
  • Spicy braised bean curd and cabbage flavoured with curry and coconut milk.
• Wok-Fried Bean Sprouts with Salted Fish $11.75
  • Crunchy and sweet bean sprouts stir-fried with salted fish.
• Sambal Kang Kong $11.75
  • Kang kong (water spinach) stir-fried with spicy dried prawn chilli paste.
• Chap Chye $11.75
  • Vegetable stew consisting cabbage, black fungus, dried lily flowers, glass vermicelli and dried bean curd skin in a savoury soy bean paste sauce.
• Stir-Fried Long Beans with Dried Shrimp $11.75
  • Long beans stir-fried with garlic, dried shrimps and chili.

 Eggs

• Sambal Eggs $11.75
  • Boiled eggs sautéed with dried prawn chilli paste.
• Onion Omelette $11.75
  • Chopped onion fried with egg till slight crisp.
• Silver Fish Omelette $11.75
  • Silver fish fried with eggs to a slight crisp.

 Side Orders

• Steamed Fragrant Rice Served with Achar $4.30
• Papadum (3 Pieces) $3.20
  • Thin crispy lentil crackers served as an appetizer or snack.
• Achar $4.30
  • Spicy pickled cucumbers, carrots, pineapples and peanuts.

21 Mount Elizabeth York Hotel, Upper Lobby Floor, York Hotel, Singapore 228516, Singapore

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