Chijmes Lei Garden Restaurant in Downtown Core Menu

Chijmes Lei Garden Restaurant in Downtown Core has no menu available, but can choose from many other options such as Pasta Set Meal Deal or BFF Bundle Deal (For 2) from Citrus Bistro. Ajisen offers many options including 2 Pax Ramen Set and ASO Ramen & 3pc Gyoza Set. Isteaks Diners includes a wide range like Pasta set or Beef Burger Set. Abalone Yusheng and Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉 from . Boon Tong Kee offers New Manlee Bak Kut Teh and Yakibuta Ramen.

Nearby Sample Menus

  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Chicken Teriyaki $13.00
  • Fried Prawn Rice Set $17.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Cutlet $8.00
  • Chiken Karaage Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Seafood Ramen $13.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Gyoza (5 Pieces) $4.50
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • *While stocks last & may change without prior notice. $8.00
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Tofu Prawn 豆腐虾 $22.26
  • Coke $4.07
  • White Rice $1.92
  • English Breakfast Tea $4.90
  • Chicken Pesto Salad $12.90
    • Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.
  • Kyoto Matcha Latte $5.50
  • Green and Lean Bowl $7.90
    • Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
  • Omu Beef Rice $12.90
    • Beef stew, generous portion of scrambled eggs, brown rice and Haakon’s special bbq stew sauce.
  • Smoked Salmon Lox $11.90
    • Smoked Salmon, cream cheese on grilled rye bread & topped with lemon shavings and beetroot brunoise.
  • Beef Stew & Pasta $12.90
    • Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
  • Hot Chocolate $5.50
  • Scagliola Primo Bacio, Moscato $44.94
  • Pan Seared Barramundi $33.71
    • Mexican rice with guacamole, pico de gallo, sour cream, lime and homemade corn tortillas.
  • Lobster Mac and Cheese $29.43
    • With shaved fennel and fresh dill baked in a cast iron pan.
  • Grilled Shark Bay Prawns $24.08
    • Glass noodle and herb salad with avocado, lime, chili, ginger and lemongrass dressing.
  • Ginger Lemon $8.56
  • Duck Rillette $20.33
    • With cornichons, cocktail onion and toasted baguette.
  • Italian Platter $29.96
    • Buffalo mozzarella , parma ham, cherry tomatoes and bread.
  • Woodbridge Smoked Salmon Bagel $18.73
    • With cream cheese, dill and shallot salsa, watercress.
  • Gobi Manchurian (Dry) $13.48
    • Cauliflower deep fry with capsicum, onion & spicy sauce
  • Panner Bhurji Thosai $8.99
  • Vadai $3.93
    • 2pcs
  • Paneer Mutter $14.61
    • Cottage cheese cubes & Greenpeas sauted with onions tomato garlic & spices
  • Dal Pancharatan $12.36
    • 5 Variety's of dal with spices, butter & cream
  • Gulab Jamum $4.73
  • Mock Masala $13.48
    • Mock fried with onion tomato & indian spices
  • Parotta $5.06
    • 2pcs
  • Green Tea $1.00
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Deep fried coriander infused chicken spring rolls
  • Steamed prawn dumplings with spinach
  • Golden pumpkin soup with morel mushrooms and diced chicken
  • Cherry wood charcoal roasted duck
  • Braised beef fillet with five spices
  • Steamed juicy pork xiao long bao
  • Chilled osmanthus jelly
  • Braised cod fillet with spinach tofu
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Brine Edamame $5.30
  • Stewed Cured Pork with Bamboo Shoots $19.60
  • Hunan Style Stewed Chicken (3 Sets) $21.60
  • Dumpling $8.80
  • Eggplant with Green Chili $9.70
  • Griddle-cooked Spicy Frog $32.80
  • Stir-fried Pork with Green Chili $17.40
  • Fried Eggplant & Long Bean $10.80
  • Sausage Platter $45.00
    • With a selection of premium sausages, pickles and sautéed onions.
  • Bolognese $26.00
    • Slow-cooked minced beef and tomato sauce.
  • Still Water 750ml $5.00
  • Fruitti di Mare $32.00
    • Tomato, mozzarella, mixed seafood.
  • Roche Mazet, Sauvignon PAYS D’OC $70.00
  • Mozzarella Sticks $15.00
    • With spicy marinara sauce.
  • Stella Artois $11.00
  • French Fries $12.00
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Kentang Kacang $5.80
    • Crispy potato chips mixed with peanut and glazed in honey.
  • Gado Gado Ulek $10.80
  • Sambal Cobek $2.00
    • Garlic, shallot, onion and chili sambal.
  • Combo Bakaran $60.80
    • Combination of grilled black pomfret, squids, prawns, satay and chicken.
  • Ayam Goreng Kremes $10.80
    • Spice marinated fried chicken served with tofu and tempe.
  • Cah Kangkung $9.80
  • Sate Sapi Maranggi $11.60
    • Succulent beef satay from Purwakarta.
  • Spinach Braised in Superior Stock & Garlic $14.00
  • BBQ Roast Pork (Char Siew) Rice $12.00
  • Crackling Pork Belly Noodle $12.00
  • Sichuan Spiced Chicken $16.00
  • Shrimp Dumpling with Special Spicy Sauce $10.80
  • Shrimp Dumpling Soup $12.50
  • Hong Kong Wanton Soup $12.50
  • London Roast Duck Breast Noodle $13.50
  • Lychee Aloe Vera Ice Tea $8.56
  • Pumpkin Gnocchi with Seasonal Vegetables (V) $25.68
    • House-made pumpkin dumplings with seasonal vegetables in pecorino cheese & sage sauce.
  • Grilled Sourdough with French Butter & House Preserves (V) $7.49
  • Grilled Avocado with Anchovy Dressing $12.84
    • Avocado, dukkah, anchovy dressing & spiced bread crisp.
  • Tofu Caprese, Plum Tomatoes & Crispies (V) $8.56
    • Organic tofu, plum salted tomatoes, aged ponzu, crispies.
  • Kale & Gem Lettuce Caesar $17.12
    • Kale, cos lettuce, pecorino romano, organic egg, crouton, aged ham crisp.
  • Gryphon Sparking - Osmanthus Sencha with Passionfruit Tea $6.96
  • Double Espresso $6.42
  • Smoked Peppercorn Baby Back Ribs (Full Slab) $37.34
    • If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
  • Honey Rum Sticky Bones $22.36
    • Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
  • Herb Roasted Chicken $26.64
    • Half chicken marinated with our special blend of herbs & yogurt before being roasted to juicy perfection. Served with roasted potatoes & side salad.
  • Hickory BBQ Sticky Bones $21.29
    • The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
  • Popcorn Pork $10.59
    • Pork cubes marinated with morganfield's secret spice mix & deep fried till crisp. Served with homemade garlic aioli & BBQ ranch sauce.
  • Kansas Sweet BBQ Sticky Bones $21.29
    • Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.
  • Flame-Grilled Skewers $18.08
    • A skewered assortment of smokey pork belly burnt ends, tender BBQ beef brisket & addictive chicken thigh, flame-grilled till perfection.
  • Mushroom Soup $8.45
    • Homemade cream soup with generous mixed mushroom chunks.
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Chinese spinach in superior stock
  • Pumpkin broth with scallops
  • Mongolian pork ribs (boneless)
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Jiangnan baked king prawns
  • Stir fried lotus root with macadamia nut
  • Herbal roast (angelica / len wonder / wild ginseng )
Chijmes Lei Garden Restaurant

Chijmes Lei Garden Restaurant

location

Address

30 Victoria Street #01-24 Chijmes, Singapore 187996, Singapore

phone

Phone

063393822

clock

Opened hours

Monday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM, Sunday: 11:30 AM – 3:30 PM, 6:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Soups

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  Kid Friendly ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
30 Victoria Street #01-24 Chijmes, Singapore 187996, Singapore
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