Dough Culture in Tampines Menu

Dough Culture in Tampines has no menu available, but can choose from many other options such as Daily Pasta or Penne Chicken & Mushroom Aglio Olio (Spicy) from L'Operetta Corner Bar. Cedele offers many options including The full plate and The petite plate. Tabbouleh Lebanese Cafe and Restaurant includes a wide range like Tabbouleh or Fattoush. Taiwanese Cold Noodle and Vermicelli With Pork Trotter (Soup) from . Liu San offers Pizza Hut and 4 Pcs chicken tenders.

Nearby Sample Menus

  • Prawn Cake (4 Pcs) $11.00
    • Thai shrimp cakes recipe loaded with shrimp, red curry, long beans and served with sweet chili sauce
  • Minced Meat Salad (Mild Spicy) $8.00
  • Beef Noodle Soup $11.00
    • Beef noodle soup, is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East Asia and Southeast Asia.
  • Sea Bass with Minced Meat Sauce (Mild Spicy) $31.00
  • Sweet and Sour Chicken $9.50
  • Stuffed Chicken Wings (2 Pcs) $8.00
    • Stuff minced into chicken wings.
  • Egg with Thai Raddish $11.00
  • Basil Pork (Mild Spicy) $9.50
  • Starters platter $16.80
    • Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Homemade bean curd $10.90
    • Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Sou (5 kinds) $32.80
    • Bluefin tuna, raw scallop, salmon, surf clam, sweet prawn
  • Salmon head shio (half) $8.00
    • Half salmon head grilled with salt
  • Asari butter $14.80
    • Asari clam sauteed with butter & soya sauce
  • Salmon wafuu carpaccio $11.81
    • Japanese style salmon carpaccio
  • Kanpyo maki $2.30
    • Dry gourd
  • Negitoro $5.50
    • Minced raw tuna & spring onion
  • Ebi tempura $5.50
    • Fried prawn
  • Ika $2.30
    • Squid
  • RN103- Sin Chew Bee Hoon (Large) $25.68
  • Navarattan $14.98
    • Assorted garden vegetables in special spicy curry sauce
  • P037- Thai Style “Special” Sauce Prawn (Small) $25.68
  • RN111- Dry Fried Seafood Tang-Hoon (Small) $12.84
  • C000- Deep Fried Plum Sauce Chicken (Medium) $19.26
  • Methi Fish $14.98
    • Chef Specialty
  • B057- Fried Beef with Dry Chilli (Large) $41.09
  • RN103- Sin Chew Bee Hoon (Medium) $19.26
  • Barbecued Honey “Char Siew” 蜜汁叉烧 $21.40
  • Sautéed Beef Cubes 黑椒野菌牛柳粒 $40.65
    • With wild fungus in black pepper sauce.
  • Century Egg with Ginger and Vintage Vinegar 陈醋皮蛋子姜 $8.55
  • “Yong Zhou” Fried Rice 扬州炒饭 $23.55
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • Braised Bamboo Charcoal Beancurd $25.70
    • With green vegetables in pumpkin sauce.
  • Longevity Buns with Salted Egg Yolk Filling 流沙寿包 $5.15
    • 4 pieces.
  • Steamed Star Garoupa with Chinese Wine and Parsley Sauce 米酒芹香蒸星班球 $51.35
  • Greek Yoghurt Pot (V) $5.90
  • Flat White $4.50
  • Toastie with Spread (V) $5.50
  • Vittel $3.00
  • Create Your Own Bowl $12.90
  • Vitamin Water $3.50
  • Cajun Chicken Harvest Bowl $12.90
    • Grilled Cajun chicken, balsamic carrot beetroot, roasted garlic broccoli, crumbled feta & mixed raisins.
  • Mexican Pulled Pork Bowl $12.90
    • BBQ pulled pork, mixed bean salsa, cheesy corn, apple slaw & tortilla chips
  • Aglio olio
  • Al fungi
    • Mushroom with cream sauce
  • Mixed mushrooms
  • Ratatouille
    • Sauteed eggplant, beil pepper, zucchini, onion and black olive with mixed herbs, topped with mozzarella, cheddar and parmesan cheese
  • Thai fragrant rice / fried shallots rice
  • Fruttoast
    • A lightly toasted home-made bread containing a nutritious mix of sun-dried apricots, figs, raisins and sultanas, with sunflower seeds and walnuts... enjoy it with butter and marmalade, simply divine!
  • Curry potato / Veggie keema
  • Sandwich combo
    • Choice of 1/2 regular size sandwich + soup of the day
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Exclusive available at marina bay and resorts world sentosa
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Cheesy Crumble Turkey Bacon $8.90
    • Turkey bacon in homemade cheese sauce topped with parmesan crumble
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Cheesy Garlic Bread Trio $3.20
    • Garlic bread topped with mozzarella and cheddar cheese
  • Salted Egg Chicken Creamy Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Brownie $6.50
  • Marinara $12.90
    • Succulent prawns, squid and clams in flavourful sauce
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Stir-fried long beans with sambal
  • Coconut tom yum soup with chicken
  • Shrimp paste fried rice with seafood
  • Spicy mango salad
  • Seafood phad thai
  • Honey sesame fish or chicken
  • Pomelo salad with prawns
  • Spicy mama instant noodles salad with minced chicken, squid and prawns
  • Nantou Lu Rou Rice $10.59
    • 南投卤肉饭
  • Gong Bao Chicken with Century Egg and Rice $10.59
    • 宫保鸡丁皮蛋饭
  • Shilin Royal Cheese Loaded Potato with Taiwanese Sausage $8.45
    • 士林起司马铃薯佐台湾香肠
  • Deep-fried Tangyuan (Sesame/Peanuts/Red Bean) $7.38
    • 酥炸汤圆(芝麻/花生/红豆)
  • Red Tea with Lychee $6.31
    • 荔枝红茶
  • Silver Fish Fried Rice $11.66
    • 银鱼炒饭
  • Milk Tea with White Fungus $4.82
    • 白木耳奶茶
  • Shilin Crispy Chicken Chop $8.45
    • 士林夜市炸鸡排
  • Pork Belly Miso $14.00
  • Osaka Ohsho Spicy Boiled Gyoza $6.00
  • California Maki $7.00
  • Fried Chicken $7.00
  • Shishamo $7.00
  • Cuttlefish $8.00
  • Tontoro Ramen $17.50
  • Mabo Tofu Set $15.00
  • -Add Cheese $1.00
  • Curry Chicken Pepper Rice with Cheese $7.10
    • Our ever popular Pepper Rice, embraced with chunks of juicy chicken thigh and topped with Cheese and Curry.
  • Double Hamburg Steak $8.20
    • Comes with rice and soup, Australian Hamburg. A Japanese Classic featuring hearty Australian Hamburg Steak smothered with choice of our exceptional Teriyaki / Brown sauce. Double the Awesome-ness!
  • -Add Cheese $1.00
  • Teriyaki Double Salmon Steak $9.50
    • Comes with Rice and Soup. Teppan grilled Salmon topped with authentic teriyaki sauce. Indulge in all that Omega-3 goodness with a Japanese Flair.
  • Miso soup $1.00
  • Beef $1.00
  • Scallop & Chicken Combo $9.30
    • Comes with Rice and Soup. Decked with quality Japanese scallops, this harmonious match of sweet Japanese Scallop and tender Chicken Steak is a true delight for all seafood lovers.
  • C201 Mango Salad 泰式青芒果沙拉 $6.31
  • C506 Stir-fried Minced Beef with Thai Basil 泰式九层塔炒牛肉 $10.17
  • C106 Homemade Prawn Cake (4pcs) 自制虾饼 (四个) $12.73
  • C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) $6.31
  • C901 Thai Iced Milk Tea 泰式冰奶茶 $3.75
  • C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 $6.31
  • C403 Stir-fried Sotong with Yellow Ginger 黄姜炒苏东 $11.66
  • C701 Pineapple Fried Rice 菠萝炒饭 $8.45
  • YAYOI Party Set (4 to 6 pax) $53.39
    • Gyoza 5pcs, tori katsu 5pcs, tamagoyaki, tonkatsu, Japanese breaded prawns, cut potatoes, edamame, and cherry tomatoes.
  • Sprite $3.10
  • Japanese Chashu Don $11.66
    • Japanese sliced chashu on rice.
  • Shogayaki Don $11.66
    • Stir-fry sliced pork in ginger sauce on rice.
  • Japanese Gyoza $7.38
  • Mix Toji Don $17.01
    • Breaded pork cutlet (half), fried prawn, sliced beef with scrambled eggs on rice.
  • YAYOI Executive Bento $19.15
    • Stir-fry sliced pork in ginger sauce, 2pcs karaage, mesclun salad, cut potatoes, rice & pickles.
  • Tori Katsu Bento $15.94
    • Japanese breaded chicken cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
Dough Culture

Dough Culture

location

Address

3 Simei Street 6, #B1-13 Eastpoint Mall 528833

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Cafe

Location
3 Simei Street 6, #B1-13 Eastpoint Mall 528833
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