Gim Tim in Ang Mo Kio Menu

New Year Celebration Offer New Year Celebration Offer
  • New Year Celebration A 四季进才套餐 A $438.00
    • Prosperity Lo Hei with salmon, braised shark's fin soup with crab meat, deep-fried chicken with walnut, steamed grouper with soy sauce, stewed sea whelk with wild mushroom and "Fa Cai", poached live prawn with Chinese rice wine, braised Ee-Fu noodles, chilled lychee with "Gui Hua". For 10 persons.
  • New Year Celebration B 迎春接福套餐 B $498.00
    • Prosperity Lo Hei with salmon, roasted crispy duck, steamed grouper with soy sauce, braised 10 head abalone with wild mushroom and green, fried sesame deshelled prawn with fresh fruit, braised Ee-Fu noodles, sweetened yam paste with gingko nuts. For 10 persons.
  • New Year Celebration C 鸿运高照套餐 C $588.00
    • Prosperity Lo Hei with salmon, roasted duck with sliced mango, steamed grouper with ginger and minced garlic, braised 10 head abalone with oyster and green, sauteed scallop and deshelled prawn with green, steamed rice with waxed meat wrapped in lotus leaf, chilled mango puree with sago and pomelo. For 10 persons.
  • New Year Celebration D 欢乐团圆套餐 D $688.00
    • Prosperity "Yu Sheng" with Hokkaido scallop and salmon fish, steamed salted kampong chicken, steamed marble goby with ginger and minced garlic, stewed 8 head abalone with pork knuckle and green, fried prawn with salted egg yolk, steamed rice with caviar and scallop wrapped in lotus leaf, chilled mango purree with sago and pomelo. For 10 persons.
  • New Year Celebration E 金玉满堂套餐 E $888.00
    • Prosperity "Yu Sheng" with Hokkaido scallop and salmon fish, Buddha jump over the wall, crispy roasted suckling pig, steamed red grouper in Hong Kong style, sauteed wild mushroom with Hong Kong kailan, fried prawn with salted egg yolk, steamed rice with caviar and scallop wrapped in lotus leaf, double-boiled hashima with red dates. For 10 persons.
New Year Celebration for 4 新春四人套餐 New Year Celebration for 4 新春四人套餐
  • $198.00
    • Prosperity Lo Hei with salmon, steamed cod fish with minced meat and green, sauteed kurobuta pork with wild mushroom, stewed bee hoon with seafood in pumpkin paste broth, chilled lychee with "Gui Hua". For 4 persons.
  • New Year Celebration for 6 新春六人套餐 $288.00
    • Prosperity Lo Heu with salmon, roasted chicken with walnut, steamed cod fish with minced meat and green, braised 10 head abalone with dried oyster and "Fa Cai", stewed bee hoon with seafood in pumpkin paste broth, chilled lychee with "Gui Hua". For 6 persons.
CNY Ala-Carte Menu CNY Ala-Carte Menu
  • Prosperity "Lo Hei" with Salmon (L) 风生捞水起(三文鱼鱼生) $58.00
Hokkien Fish Maw Thick Soup 丰收庆年年(福建鱼鳔羹) Hokkien Fish Maw Thick Soup 丰收庆年年(福建鱼鳔羹)
  • $22.00
  • Braised Boneless Duck with Sea Cucumber (L) 家和万事兴(海参扒大鸭) $48.00
Roasted Duck with Sliced Mango 红艳袍及弟(香芒水果大鸭) Roasted Duck with Sliced Mango 红艳袍及弟(香芒水果大鸭)
  • $30.00
Crispy Skin Chicken Coated with Sotong Paste 呜啼贺新春(蜜汁金龙鸡) Crispy Skin Chicken Coated with Sotong Paste 呜啼贺新春(蜜汁金龙鸡)
  • $15.00
Roasted Crispy Duck 家和添富贵(明炉烧鸭) Roasted Crispy Duck 家和添富贵(明炉烧鸭)
  • $30.00
  • Crispy Roasted Chicken with Walnut 凤凰迎新岁(合桃脆皮鸡) $20.00
  • Braised 6 Head Abalone with Black Truffle and Wild Mushroom (Pax) 祝君鲍发财(黑松露野菌六头鲍) $28.00
Braised Sea Cucumber with Wild Mushroom and Roasted Pork 心想皆事成(海参野菌焖火腩) Braised Sea Cucumber with Wild Mushroom and Roasted Pork 心想皆事成(海参野菌焖火腩)
  • $45.00
Braised Abalone with Sea Cucumber and Fish Maw 祝君包罗万有(鲍鱼海参鱼鳔) Braised Abalone with Sea Cucumber and Fish Maw 祝君包罗万有(鲍鱼海参鱼鳔)
  • $60.00
Braised Dried Oyster with Fa Cai and Green 好市发大财(蚝豉发菜时蔬) Braised Dried Oyster with Fa Cai and Green 好市发大财(蚝豉发菜时蔬)
  • $28.00
  • Sauteed Fresh Scallop with Sliced Lotus and Green 贵子添福气(红莲鲜带子) $32.00
  • Sauteed Fresh Scallop with Prawn and Green 贵子添富贵(XO带子虾球) $45.00
  • Steamed Cod Fish with Minced Meat and Green 万事胜有余(潮汕蒸银雪鱼) $35.00
  • Braised Pork Knuckle with Green (L) 横财易就手(碧绿红烧元蹄) $32.00
  • Sauteed Kurobuta Pork with Wild Mushroom 金猪贺岁年(黑猪炒野菌) $22.00
  • Pork Ribs with Coffee and Sliced Almond 鸿运聚满屋(杏仁咖啡排骨) $22.00
Stir-Fried Venison with Black Pepper 吉星献福寿 (黑椒炒鹿肉) Stir-Fried Venison with Black Pepper 吉星献福寿 (黑椒炒鹿肉)
  • $22.00
  • Stir-Fried Venison with Kailan in Hong Kong Style 百花齐开放(芥兰炒鹿肉) $22.00
Deep-Fried Prawn Dumpling with Achar 遍地满黄金(酥炸虾枣拌亚查) Deep-Fried Prawn Dumpling with Achar 遍地满黄金(酥炸虾枣拌亚查)
  • $22.00
  • Deshelled Prawn with Pumpkin Cream 黄金嘻哈哈(金瓜明虾球) $28.00
  • Fried Sesame Deshelled Prawn with Fresh Fruit 祥龙迎春节(鲜果芝麻虾球) $28.00
Poached Live Prawn with "Huadiao" Wine 迎春常展笑(金蒜花雕灼活虾) Poached Live Prawn with "Huadiao" Wine 迎春常展笑(金蒜花雕灼活虾)
  • $28.00
Stir-Fried Seasonal Green 贺岁万年青(空运靓时蔬) Stir-Fried Seasonal Green 贺岁万年青(空运靓时蔬)
  • $22.00
Fried Two Type of Rice with Scallop and Caviar 丰衣添足食(带子渔子鸳鸯炒饭) Fried Two Type of Rice with Scallop and Caviar 丰衣添足食(带子渔子鸳鸯炒饭)
  • $22.00
Stewed Bee Hoon with Seafood in Pumpkin Paste Broth 常笑展富贵(金汤海鲜焖米粉) Stewed Bee Hoon with Seafood in Pumpkin Paste Broth 常笑展富贵(金汤海鲜焖米粉)
  • $22.00
Traditional Fried Hokkien Noodle 春福喜相逢(古早味福建炒面) Traditional Fried Hokkien Noodle 春福喜相逢(古早味福建炒面)
  • $22.00
Steamed Bun with Preserved Meat with Bun (Kong Bah Bao) 笑口喜常开(福建扣肉包) Steamed Bun with Preserved Meat with Bun (Kong Bah Bao) 笑口喜常开(福建扣肉包)
  • $22.00
  • Sweetened Yam Paste with Gingko Nut 成果盈厚利(福果椰香芋泥) $20.00
  • Chilled Mango Puree with Sago and Aloe-Vera 一团更和气(芦荟扬枝甘露) $21.00

Nearby Sample Menus

Boon Tong Kee (sample menu)
  • Chicken Rice $2.14
    • Only rice. For chicken meat please refer to Chicken Section.
  • Fried (Sautéed) Fish Fillet with Bitter Gourd $22.23
  • Steamed Minced Pork with Salted Fish 咸鱼蒸肉饼 $13.90
  • Imperial Pork Ribs 京都排骨王 $18.06
  • Chicken Rice Chilli Sauce $0.43
  • Sweet & Sour Pork 酸姜咕噜肉 $18.06
  • Stewed Pork Belly with “Mui Choy” 梅菜扣肉 $16.68
  • Fried (Sautéed) Fish Fillet with Spring Onion & Ginger $18.06
Pepper Lunch (sample menu)
  • Salmon Pepper Rice $10.90
    • Premium Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
  • Choco nuts $1.90
  • -Add for an egg $0.70
  • -Add for an egg $0.70
  • Set A $3.50
    • 1 drink + 1 side dish / ice cream
  • Beef Aglio Olio $12.90
    • Sliced Beef. The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste.
  • Salmon & Prawn Carbonara $12.90
    • Salmon, Prawn & Cheese. A creamy pasta with Salmon & Prawn, topped with cheese. Mix well for the carbonara & egg sauce to thicken and coat each strand of pasta with its richness.
  • Chicken Tomato Pasta $11.90
    • Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
Ajisen Ramen (sample menu)
  • Nankotsu Ramen $15.00
  • Volcano Ramen $15.00
  • Tontoro Ramen $17.50
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Scallop Ramen $13.00
  • Fried Prawn $7.00
  • Cha Shu Ramen $13.00
    • 5 pcs cha shu
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
Fish & Chicks (sample menu)
  • Smoked Duck Aglio Olio $9.40
  • Classic Chicken Cutlet $10.20
    • With minted yogurt.
  • Tomato Pasta (Choice of Grilled Chicken or Fish) $9.40
    • With your choice of fried or grilled chicken or fish.
  • Fish & Chicks Mix Platter $30.40
    • 200g Australian striploin steak, chargrilled chicken, classic fish & chips, 2 soft shell crabs, signature cajun fries, onion rings, grilled broccoli, signature sauces, tartar sauce. For 2-3 persons.
  • Mentaiko Pasta with Grilled Mentaiko Salmon $11.40
    • With grilled mentaiko salmon.
  • Black Pepper Chicken $8.40
  • Butter Corn Rice with Chicken $9.40
    • Fried or grilled.
  • Beef Steak Aglio Olio $13.40
    • Striploin or wagyu.
KFC (sample menu)
  • Smoky chipotle BBQ sauce $0.30
  • Whipped potato (med) $3.30
  • Zinger hearty variety box $26.90
    • For 3
  • Pocket box
  • Brekkie
  • Crispy tenders (2pcs) snackers
  • Shrooms fillet burger
  • ●Snacks/sides
Imperial Courts Shark's Fin Restaurant (sample menu)
  • Braised Fish Maw with Mushroom (Individual) 黄汤花膠烩花菇 (位) $19.26
  • Braised Dried Oyster with Sea Cucumber and “Fa Cai” (Individual) 发财好市扣海参 (位) $17.12
  • Braised Sea Cucumber with Wild Rice (Individual) 野米扣遼参 (位) $19.26
  • Stewed Ee-Fu Noodles with Bean Sprout (Portion) 鱼甫银芽烩伊面 (例) $17.12
  • (Individual) 顶汤炖佛跳牆 (位) $72.76
  • Sliced Grouper with Onion and Ginger (Portion) 姜葱爆海班球 (例) $26.96
  • Baked Pork Ribs with Garlic (Portion) 蒜香焗肉排 (例) $23.54
  • Sautéed Seafood and Cashew Nut in Nest (Portion) 新巢腰果海鲜球 (例) $27.82
The Workbench Bistro (sample menu)
  • Truffle Fries $11.09
    • Deep fried till golden brown, infused with truffle oil, topped with parmesan cheese.
  • BBQ Pork Ribs $23.93
    • Tender huge ribs smothered in special homemade BBQ sauce, served with paprika fries.
  • Laksa Pasta $21.79
    • Linguine with mussel, prawn and squid in homemade laksa paste sauce.
  • Carbonara $20.72
    • Linguine with bacon tossed in light cream sauce.
  • Mala Wings $15.37
    • Double fried 8pcs mid-wings, stir-fried in mala sauce.
  • Aglio Olio $19.65
    • Linguine tossed with olive oil, garlic and fresh red chilli. With choice of prawn, chicken, smoked duck.
  • Pasta with Mala Sauce $21.79
    • Linguine stir fried in homemade mala sauce with fried buttermilk chicken.
  • Mac and Cheese $19.65
    • Cheesy oven-bake elbow pasta with mushroom and bacon topped with half boiled egg and parmesan cheese.
Siam Square Mookata (sample menu)
  • Leng Saap $18.00
    • Pork spine soup.
  • Fried Cabbage with Fish Sauce $7.00
  • Chicken Wing $10.00
  • Fried Prawn with Garlic $10.00
  • Fried Kangkong $7.00
  • French Fries $3.00
  • Fried Squid with Garlic $10.00
  • Creamy Omelette with Squid $10.00
Sakura International Buffet Restaurant (sample menu)
  • Chicken Satay $4.90
  • Ebi Fry & Saba Fish Bento $12.30
    • Ebi Fry, Saba Fish, Salad, Chuka Kurage, served with rice
  • Seafood Crouton $6.50
  • Teriyaki Saba Fillet $5.40
  • Pumpkin Tempura $6.50
  • Ebi Fry & Chicken Katsu Bento $10.60
    • Ebi Fry, Chicken Katsu, Salad, Chuka Kurage, served with rice
  • Cream of Mushroom Soup $5.20
  • Teriyaki Saba Bento $10.20
    • Teriyaki Saba, Salad, Chuka Kurage, served with rice
Udon King (sample menu)
  • Tempura Fish & Pork Don $15.00
  • Sauce Katsu Don $16.00
  • Pork Katsu Don $16.00
  • Tempura Cha Shu Maki $7.00
  • Cha Shu Maki $7.00
  • Signature Tendon $17.00
  • Ebi Tempura &Tartar Fried Chicken Don $16.00
  • Pork Egg Don $15.00
Bliss Restaurant (sample menu)
  • Balvenie (Bottle) $158.36
  • Smoked Salmon $13.91
    • Olives, gherkins, mozzarella and onions.
  • America Miller Genuine Draft $10.70
  • Avocado with Lime Sorbet $9.63
    • Loaded with aloe vera, honeycomb crumble.
  • Truffle Fries (VG) (GF) $9.63
  • Coconut Float $8.56
    • Fresh coconut and coconut ice cream.
  • MadFish, Shiraz - Margaret River $64.20
    • A rich, dark, cherry red wine with great colour density. The nose is generous & rich with warm autumn notes of ripe blackberry compote, earthy structure & a hint of gingerbread. This full-bodied wine is driven by concentrated fruit flavours of chocolate and black cherries, subtle savoury textures and fine, soft tannins.
  • Asahi, Japan $9.63
Fish & Co. (sample menu)
  • Singapore Fish & Chips $20.28
    • Crispy fish and chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • New York Fish & Chips [Petite] $12.59
    • Signature fish and chips stuffed with parmesan cheese and topped with lemon butter sauce.
  • Seasonal Vegetable (Baked Cauliflower) $5.30
    • Oven-baked amongst cheese and cream sauce, with a tinge of paprika spices and finished off with pesto dressing – a wholesome side to complete a wholesome meal.
  • Danish Fish & Chips [Petite] $12.59
    • Sink your teeth into this fish and chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Harissa Barramundi $22.42
    • Get fiesty with a grilled white fish lavished with our homemade spicy accompaniment-Harissa sauce.
  • Lemon Pesto Cod $14.93
    • Cod fillet grilled to tender perfection, topped with basil pesto sauce and lemon zest.
  • Seafood Platter (1 Pax) $26.70
    • All time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips.
  • Family Combo (4 Pax) $76.90
    • 4X main courses, 2x starters, 4x drinks
Jack's Place Steak House & Restaurant (sample menu)
  • Coke Zero $3.21
  • Cream of Shiitake Mushroom $5.89
  • Spicy Buffalo Wings (4 Pcs) $6.42
  • Fish Finger & Chips $14.45
  • Chicken Cutlet with Salted Egg Sauce $16.05
  • Homemade Popcorn Chicken $6.96
    • Served with curry mayonnaise.
  • Baked Potato $6.42
  • Curly Fries & Onion Rings $6.42
Gim Tim

Gim Tim

location

Address

Block 157 Ang Mo Kio Avenue 4 #01-1546 Mayflower Shopping & Food Centre, Singapore 560157, Singapore

phone

Phone

064597766

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 6:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 6:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Reservations ,  Waitstaff

Location
Block 157 Ang Mo Kio Avenue 4 #01-1546 Mayflower Shopping & Food Centre, Singapore 560157, Singapore
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