Hoe Kee Kitchen in Jurong West Menu

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Hoe Kee Kitchen in Jurong West has no menu available, but can choose from many other options such as 6pcs Chicken Feast or from KFC - Toa Payoh. The Soup Spoon offers many options including 8 Ways to eat soup and Add for premium soup. A One Claypot House includes a wide range like 101 Premium Dried Scallop Porridge or Prosperity Abalone Yu Sheng 鲍鱼鱼生 (8 Pax). Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Starbucks offers Ippudo and 5 Pcs Gyoza + Original Pork Bun.

Nearby Sample Menus

(127) Sambal Tofu Rice $8.50
(02) Bottled Chrysanthemum $2.40
(06) Bottled Prune $2.30
(901) Fried Kai Lan $10.20
(188) Fish Porridge $6.70
(03) Bottled Xia Ku Cao $2.40
(802) Thai-Style Tofu $7.80
(201) Bak Kut Teh Meesua $7.10

Ice Limau $3.50
Egg Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with egg. A common choice for the locals.
$3.90
Milo Dinosaur $4.30
Butter Chicken $8.40
- Boneless tandoori chicken served in a thick and creamy tomato sauce.
Coke Lite $2.20
$8.80
Potato Korma $4.00

Japanese hamburg steak bento $21.40
- Hamburg steak / broccoli, carrot & potato fried / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots/ BBQ egg roll / black seaweed / rice
Hijiki onigiri $2.15
- Black seaweed rice ball
Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
Aki party set $94.20
- Tuna sushi / sword fish sushi / cuttlefish sushi / yellowtail sushi / prawn sushi / egg sushi / beancurd sushi / flying fish roe sushi / octopus sushi / eel sushi
Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball
Kinpira gobo onigiri $2.15
- Burdock roots rice ball
Tori karaage bento $17.10
- Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Mix fry bento $21.40
- Fried pork cutlet with japanese bread crumbs / fried prawn with japanese bread crumbs / fried oyster with japanese bread crumbs / fried kisu fish with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice

Sayap penyet
- Smashed chicken wing
Other food we served
Lele penyet
- smashed caifish
Empal penyet
- Smashed beef steak
Tahu-tempe penyet
- Smashed beancurd and beancakes
Bawal penyet
- Smashed pomfret
Udang penyet
- Smashed fried prawn
cumi-cumi penyet
- smashed baby squid

Bbq turkey bacon tendergrill chicken
Turkey ham croissan'wich with egg
Long chicken
Chocolate sundae
French long chicken
Hash browns
Double mushroom swiss
Mushroom swiss tendergrill chicken

Prawn in Sweet Sauce 干煎明虾 $30.82
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
White Rice $1.92
Sprite $4.07

Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
Putien crispy oyster $16.90
- An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip

Fish maw thick soup with seafood
Braised assorted mushrooms with broccoli
Herbal roast (angelica / len wonder / wild ginseng )
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Braised assorted mushrooms with broccoli
Chinese spinach in superior stock
Homemade wheatgrass tofu with seafood
Dong po pork

6 Pcs cheese poppers $5.00
●Chicken/burgers/rice
Original recipe
Smoky chipotle BBQ sauce $0.30
Nuggets (4pcs) snackers
Curry sauce $1.00
- 4 Oz
Famous bowl $4.50
12 Pcs all-chicken bucket $31.00
- 12 Pcs for

Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Exclusive available at marina bay and resorts world sentosa
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!