Ka Li Zha Cai Fan in Jurong West Menu

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Ka Li Zha Cai Fan in Jurong West has no menu available, but can choose from many other options such as V = Vegetarian selection or Steamed prawn dumplings with spinach from Dolce Vita. Syun Japanese Restaurant offers many options including •cold and hot starters and Le thon. Old Street Bak Kut Teh includes a wide range like Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings. Swensen's ultimate chicken burger and Honey butter lava rolls from . Swensen's offers The Windsor Arms and Plain Basmati Rice.

Nearby Sample Menus

(127) Sambal Tofu Rice $8.50
(08) Bottled Hawthorn Roselle $2.90
(507) Crispy Prawn $7.10
6 Bottles $10.90
- Chrysanthemum tea, barley drink, luo han guo tea, almond drink, honey drink and purple heart tea.
(03) Bottled Xia Ku Cao $2.40
(15) Bottled Honey $2.30
Brown Rice $1.50
(902) Salted Fish With Dou Miao $10.20

$9.00
$5.40
$11.00
Plaster Prata $2.60
- Plasta prata is similar to egg prata, except that the egg is cook on top of the prata instead of in between the dough.
Coke Lite $2.20
Ice Kopi $3.20
$5.30
Murg Pudina Tikka $7.70

Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
Kimuchi onigiri $2.15
- Kimchi rice ball
Sake shioyaki bento $21.40
- Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Kushiyaki mix bento $21.40
- BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Natsu party set $85.60
- Prawn sushi /octopus sushi / yellowtail sushi / sword fish sushi / tuna sushi / salmon sushi / beancurd sushi / cuttlefish sushi / pickles sushi / crab stick and avocado roll / egg sushi / soft shell crab roll / kappa maki
Mix fry bento $21.40
- Fried pork cutlet with japanese bread crumbs / fried prawn with japanese bread crumbs / fried oyster with japanese bread crumbs / fried kisu fish with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Hijiki onigiri $2.15
- Black seaweed rice ball
Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball

cumi-cumi penyet
- smashed baby squid
Tahu-tempe penyet
- Smashed beancurd and beancakes
Other food we served
Gado gado
Bakso Penyet
- Smashed beefball
Udang penyet
- Smashed fried prawn
kerupuk udang & emping
- Prawn crackers
Empal penyet
- Smashed beef steak

Pancakes with sausage platter
Double mushroom swiss
French fries
Taro turnover
Vanilla cone
Turkey ham croissan'wich with egg
Whopper
Whopper jr

Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Fried homemade bean curd $9.90
- Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce

Fried French Bean with Minced Pork 干煸四季豆 $13.70
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Claypot Tofu 砂煲豆腐 $13.70
*While stocks last & may change without prior notice. $8.00
Mantou 馒头 8pcs $6.42
- Small.

Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.