RamenPlay in Bedok Menu

Ramen - Tonkotsu Ramen - Tonkotsu
  • A1 Grand $14.88
    • Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
  • A2 Toroniku $10.60
    • Toroniku, ni tamago, menma.
  • A3 Pork Yakiniku $10.60
    • Pork yakiniku, ni tamago, seaweed.
  • A4 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
  • A5 Cha Shu $9.53
    • Cha shu, menma, black onion sauce.
Ramen - Uobushi Tonkotsu Ramen - Uobushi Tonkotsu
  • B1 Toroniku $14.88
    • Toroniku, ni tamago, menma, seaweed.
  • B2 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma.
  • B3 Cha Shu $9.53
    • Cha shu, menma.
Ramen - Spicy Tonkotsu Ramen - Spicy Tonkotsu
  • C1 Tamago Spicy Tonkotsu Ramen $13.81
    • Ni tamago, spicy minced pork, cha shu, menma.
  • C2 Toroniku $11.67
    • Toroniku, spicy minced pork, ni tamago, menma.
  • C3 Cha Shu Spicy Tonkotsu Ramen $9.53
    • Spicy minced pork, cha shu, menma.
Ramen - Miso Ramen - Miso
  • D1 Yasai Cha Shu $12.74
    • Mixed vegetables, corn, cha shu, ni tamago, minced pork.
  • D2 Toroniku $12.74
    • Toroniku, ni tamago, mixed vegetables, minced pork.
  • D3 Cha Shu $11.67
    • Cha shu, ni tamago, mixed vegetables, minced pork.
Ramen - Shoyu Ramen - Shoyu
  • E1 Tamago $13.81
    • Ni tamago, onsen tamago, cha shu, menma, diced onion.
  • E2 Toroniku $11.67
    • Toroniku, ni tamago, menma, seaweed, diced onion.
  • E3 Cha Shu $9.53
    • Cha shu, menma, diced onion.
Rice Rice
  • G2 Pork Katsu Curry Rice $11.67
    • Pork katsu, authentic Japanese curry.
  • G3 Chicken Katsu Curry Rice $11.67
    • Chicken katsu, authentic Japanese curry.
  • G4 Cha Shu Don $10.60
    • Diced cha shu, onsen tamago.
  • G5 Oyakodon $10.60
    • Chicken, egg, onions.
  • G6 Pork Yakiniku Don $10.60
    • Pork yakiniku, onsen tamago, sesame.
Salads Salads
  • H1 Mustard Chicken Salad $6.21
  • H3 Mini Vegetable Salad $3.00
Sides Sides
  • J1 Yaki Gyoza (4pcs) $3.00
    • Pan-fried pork gyoza.
  • J1 Yaki Gyoza (6pcs) $4.28
    • Pan-fried pork gyoza.
  • J2 Crispy Chicken Gyoza $3.00
  • J3 Mustard Chicken $4.07
    • Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • J5 Tori Karaage $4.07
    • Japanese deep-fried chicken.
  • J6 Truffle Edamame $4.07
Beverages Beverages
  • K1 Super Yuzu $4.28
    • Yuzu juice and peel, soda water.
  • K2 Coca-Cola $2.14
  • K3 Coca-Cola Light $2.14
  • K4 Sprite $2.14
  • K5 Heaven & Earth Iced Lemon Tea $2.14
  • K6 Apple Juice $2.36
  • K7 Hot Yuzu Tea $2.68
  • K8 Hot / Iced Green Tea $1.93
  • K9 Evian Mineral Water (500ml) $3.21

Nearby Sample Menus

  • Clear Tom Yum Soup with Stick Noodles $12.73
  • Red Tom Yum Seafood Soup $11.66
  • GREAThai 2 Flavours Boneless Fish $39.48
  • Yellow Ginger Chicken $9.90
  • Stir Fried Kang Kong $10.59
  • Red Ruby with Jackfruits $6.74
  • Coke $2.68
  • Steamed Fish with Soya Suace $33.90
  • Roti John Sardin $6.00
  • Tom Yam Maggie $8.30
  • Prata Onion $1.92
    • A south India flat bread made by stretched dough, fried in a pan with sliced onion. A common choice for the locals.
  • Fish Curry $4.20
  • Bee Hoon Goreng Seafood $8.30
  • Thosai Egg Masala Cheese $7.20
  • Prata Egg Onion $3.00
    • A south India flat bread made by stretched dough, fried in a pan with chopped onion and egg.
  • Mee Goreng Seafood $8.30
  • Egg $2.70
    • South-Indian flat bread with egg.
  • 2018 La Ayam Parotta $11.50
    • Pulled Chicken Prata. Filled with chicken prata with bell pepper, wong bok, and sambal, topped with mozzarella cheese.
  • Fried Chicken $5.80
    • A dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried.
  • Butter Chicken $8.95
    • Also called Makhan murg is a dish, originating in India, of chicken in a mildly spiced tomato sauce.
  • Plaster Cheese $4.70
    • Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Cheese.
  • Garlic Prata $2.70
    • South-Indian flat bread with garlic.
  • Barley $1.90
  • Rose Syrup (Cold) $2.60
  • Horlicks Ice $3.30
  • Honeydew Lychee $3.50
  • Teh-O $1.80
  • Cheese Egg Onion Prata $3.00
  • Egg Biryani $5.50
  • Tissue Milk Prata $3.00
  • Nasi Goreng Sambal Blachan $5.50
  • Nasi Goreng Ikan Bilis/Egg $4.50
  • Fish Briyani $8.10
  • Cheese Fries $5.80
  • Lontong $4.70
  • Mutton Biryani $8.70
  • Grilled Dory Fish In Lemon Butter $12.10
  • Kebab Chicken Roll $7.50
  • Nasi Goreng Kampung $6.90
  • Roti John Mutton $5.80
    • French loaf filled with mutton chunks, sliced onions, egg, pan-fried and served with a tomato-chili sauce.
  • Hot Plate Slice Beef $15.00
  • Sliced Fish Bean Sprout Ho Fun $9.50
  • Fried Sambal Mussel $12.00
  • Cereal Chicken $15.00
  • Sambal Potato Leaf $10.00
  • Fried Baby Kailan with Mix Seafood $10.00
  • Onion Omelette $9.00
  • Fried Beef with Bitter Gourd $15.00
  • Braised Pig's Big Intestine $9.40
  • Honey Lemon Jelly $1.70
  • Chinese Tea Cup $4.80
  • Braised Knuckles $9.60
  • Onion Omelette {New} $6.70
  • Braised Tow Pok $1.10
  • Green Tea $2.20
  • Pig Stomach Soup $8.00
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Corona Bucket $53.50
  • Cream of Mushroom $6.31
    • Homemade mushroom soup with a slice of garlic bread.
  • Kronegbourg Blanc 330ml $12.84
  • Soft Drinks $3.75
    • Coke, diet coke, sprite, ILT, green tea or ginger ale.
  • Sotong Balls $9.52
    • 8 pieces of fried squid balls.
  • Prawn Tempura $15.94
    • Deep fried prawns served with wasabi mayo dip.
  • Garlic Bread Basket $5.24
    • 5 slices of toasted bread with homemade garlic.
  • Finding Dory $10.59
    • Crispy fish served with fries.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Gluten Free Bread $9.90
  • Raspberry Tart $6.00
  • Lamb Rogan Josh Pie $7.80
  • Alcoholic Gingerbeer $10.50
  • Caramel Brownie $6.80
  • Sileni Cellar Selection Chardonnay 2017, Hawke's Bay, New Zealand $58.00
    • Melon and stone-fruit flavours with a hint of almonds. It is made in an eearly drinking style but will comfortably cellar for the next three years.
  • Antipodes Sparkling $5.60
  • Single Serve Salad $6.00
    • Choice of salad available.
  • Mouton Cadet Rosé 2016, Bordeaux, France $50.00
    • The very fresh nose opens on redcurrant, raspberry and pink grapefruit aromas, followed by cherry and herby garrigue notes which add to the wine's aromatic complexity.
  • Pizza 0 $20.00
    • Kids Pizza (full size) Tomato, Mozzarella & Pepperoni.
  • Blackcurrent Organic Sparkling Juice $6.00
  • Baker Boy Summer Ale $10.50
  • Sileni Late Harvest Semillion 2014 (375ml), Hawke's Bay, New Zealand $42.00
    • Sweet, ripe apricots, citrus and honey flavours, with a hint of pineapple. The sweetness on the palate is balanced with a refereshing acidity.
  • Pizza 7 $26.00
    • Vegetarian. Tomato, Mozzarella, Sauteed Portobello & Oyster Mushrooms with Onion & Mirin, Flaked Parmesan & Truffle Oil.
  • Pizza 4 $25.00
    • Tomato, Pulled BBQ Chicken, Cranberry Compote, Camembert & Rocket.
  • Sileni Cellar Selection Pinot Noir 2018, Hawke's Bay, New Zealand $58.00
    • Concentrated black cherry and dark berry aromas follow by a palate where dark berry-fruit and cherry flavours by a palate where dark berry-fruit and cherry flavours are supported by soft tannins.
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Fish in a Pot - Small $20.10
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Gui Fei Abalone Yusheng $30.80
  • Family Set 2 (4 Pax) $56.30
    • Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Rice $1.10
  • Pork Belly Char Siew $12.00
  • Garang Chilli Wings $12.99
    • Bold spiced chilli wings with a local zing!
  • Charcoal Grilled Butter Nut Squash (V) $12.00
  • Smoked Pork Carbonara (1 -­ 2 persons) $18.99
    • House‐smoked pork belly cooked in carbonara sauce with angel hair pasta.
  • Pork Rendang $12.00
  • Seafood Inari $12.00
  • USDA Black Angus Beef Short Rib Bone-In (300gms) Comes with Complimentary Garang Rice (150gms) $55.99
    • Slow cooked short ribs with gula Melaka glaze & grain mustard.
  • Lamb Short Rib (300gms) $32.00
    • With herb pesto and Melaka mustard.
  • Fried Tofu $7.00
  • Salmon Teriyaki $20.50
  • Takoyaki $7.00
  • Mix Fry Rice Set $18.50
  • Chicken Teriyaki Rice Set Meal $16.00
  • Scallop Ramen $13.00
  • Seafood Ramen $13.00
  • Chijimi $7.00
RamenPlay

RamenPlay

location

Address

311 New Upper Changi Road #B1-09, Bedok Mall, Singapore 467360, Singapore

phone

Phone

068449441

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
311 New Upper Changi Road #B1-09, Bedok Mall, Singapore 467360, Singapore