Plank in Bedok Menu

Favourites Favourites
  • Pizza 0 $20.00
    • Kids Pizza (full size) Tomato, Mozzarella & Pepperoni.
  • Pizza 1 $23.00
    • Tomato, Mozzarella, Caramelized Garlic & Basil.
  • Plank Crispy Garlic Bread $5.50
    • To share.
  • Pizza 6 $26.00
    • Tomato, Mozzarella, Parma Ham & Rocket.
  • Pizza 4 $25.00
    • Tomato, Pulled BBQ Chicken, Cranberry Compote, Camembert & Rocket.
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Pizza 7 $26.00
    • Vegetarian. Tomato, Mozzarella, Sauteed Portobello & Oyster Mushrooms with Onion & Mirin, Flaked Parmesan & Truffle Oil.
  • Trio B and C with Crostini $14.00
    • Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.
  • Pizza 9 $25.00
    • Pineapple Cream Sauce, Pepperoni, Pineapple, Blue Cheese, Mozzarella, Chilli Flakes, Rosemary and Basil.
To Start To Start
  • Trio B and C with Crostini $14.00
    • Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.
  • Plank Crispy Garlic Bread $6.00
    • To share.
Pizza Pizza
  • Pizza 0 $20.00
    • Kids Pizza (full size) Tomato, Mozzarella & Pepperoni.
  • Pizza 1 $23.00
    • Tomato, Mozzarella, Caramelized Garlic & Basil.
  • Pizza 8 $26.00
    • Tomato, Mozarella, Lamb & Fennel Meatballs, Balsamic Onion, Caramalized Garlic, Buttered Leeks, Herbs & Parmesan.
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Pizza 4 $25.00
    • Tomato, Pulled BBQ Chicken, Cranberry Compote, Camembert & Rocket.
  • Pizza 6 $26.00
    • Tomato, Mozzarella, Parma Ham & Rocket.
  • Pizza 7 $26.00
    • Vegetarian. Tomato, Mozzarella, Sauteed Portobello & Oyster Mushrooms with Onion & Mirin, Flaked Parmesan & Truffle Oil.
  • Pizza 9 $25.00
    • Pineapple Cream Sauce, Pepperoni, Pineapple, Blue Cheese, Mozzarella, Chilli Flakes, Rosemary and Basil.
On the Side & From Our Oven On the Side & From Our Oven
  • Caprese Salad $12.50
    • Trio of Tomatoes, Bocconcini, Fresh Basil, Shaved Parmesan, Balsamic Reduction & Basil Oil.
On the Side On the Side
  • Green Salad $7.00
    • Mesclun, Tomatoes, Feta & Vinaigrette Dressing.
Bottled Drinks Bottled Drinks
  • Blackcurrent Organic Sparkling Juice $6.00
  • Antipodes Still $5.80
  • Antipodes Sparkling $5.80
  • Blood Orange Organic Sparkling Juice $6.00
  • Red Grapefruit Organic Sparkling Juice $6.00
Cold Brew Cold Brew
  • Cold Brew $6.90
Beer Beer
  • Tuatara Handcrafted NZ Beer - Pilsner $10.50
  • Tuatara Handcrafted NZ Beer - Hefeweizen $10.50
  • Tuatra Hancrafted NZ Beer - Session IPA $10.50
  • Steinlager Pure $9.50
  • Baker Boy Summer Ale $10.50
Bubbles Wine Bubbles Wine
  • Bollinger Special Cuvee N.V., Champagne, France $140.00
    • Special cuvee is perfect shared among friednds, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things.
  • Bollinger Rosé N.V., Champagne, France $178.00
    • With its intimate and unusual flavours, bollinger rose can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a predinner drink or served with a fruity and tart dessert.
  • Sileni Sparkling Sauvignon Blanc, Hawke's Bay, New Zealand $58.00
    • This is an intense sauvignon blanc, bursting with luscious tropical fruit flavours. The natural acidity works well with salads, white meats served with a citrus dressing and tomato-based dishes.
Rosé Wine Rosé Wine
  • Mouton Cadet Rosé 2016, Bordeaux, France $50.00
    • The very fresh nose opens on redcurrant, raspberry and pink grapefruit aromas, followed by cherry and herby garrigue notes which add to the wine's aromatic complexity.
  • Castello Di Ama Rosata 2017, Tuscany, Italy $60.00
    • This wine has a deep and instense cherry colour and wild strawberries aroma with floral hints. In the mouth is fresh and the aftertaste has a persistent mineral-like quality.
  • La Boheme Act 2 Fry Pinot Rose 2017, Yarra Valley, Australia $50.00
    • Strawberry aromas blaze from the glass. Apple, rosewater and strawberry flavours drive through the palate in fine, dry style. This spends time in old oak, albeit briefly, though there are certainly no signs of oak flavour. It wouldn't be out of order to label this as benchmark.
White Wine White Wine
  • Sileni Cellar Selection Sauvignon Blanc 2018, Marlborough, New Zealand $58.00
    • Ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. Great as aperitif or with seafood.
  • Sileni Cellar Selection Chardonnay 2017, Hawke's Bay, New Zealand $58.00
    • Melon and stone-fruit flavours with a hint of almonds. It is made in an eearly drinking style but will comfortably cellar for the next three years.
  • Lawson's Dry Hills Reserve Sauvignon Blanc 2017, Marlborough, New Zealand $52.00
    • Flavoursome sauvignon blanc with capsicum, gooseberry, lime, guava and green apple flavours. Moderately rich, tangy wine with a hint of nutty yeast lees character.
  • Lawson's Dry Hills Chardonnay 2017, Marlborough, New Zealand $50.00
    • Ripe stone fruits, citus. brioche, roast cashew and hint of savoury mealiness. The palate is dry and flinty with some lovely fleshiness and weight. Smooth with fresh citrus characters and a warm richness balanced by a crisp acidity.
  • Corte Giara Pinot Grigio 2017, Veneto, Italy $52.00
    • Light and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of golden delicious apples and distinctive vegetal notes.
  • Sileni "The Straits" Sauvignon Blanc 2016, Marlborough, New Zealand $62.00
    • The straits sauvignon blanc is wine with texture and depth. It has instense passionfruit, tropical fruit and gooseberry aromatic flavours.
  • Sileni "Lodge" Chardonnay 2016, Hawke's Bay, New Zealand $62.00
    • Rich aromas of ripe stone fruit, citrus and toasted almond. The palate is textured and rich, with powerful fruit concentration.
Red Wine Red Wine
  • Sileni Cellar Selection Pinot Noir 2018, Hawke's Bay, New Zealand $58.00
    • Concentrated black cherry and dark berry aromas follow by a palate where dark berry-fruit and cherry flavours by a palate where dark berry-fruit and cherry flavours are supported by soft tannins.
  • Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
    • Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.
  • Lawson's Dry Hills Pinot Noir 2017, Marlborough, New Zealand $50.00
    • This is fruit driven wine with depth and interest, a soft elegant pinot noir with fine tannins and a lovely length. The varietal fruit characters of strawberry and dark cherry are matched with subtle oak notes.
  • Grant Burge Cellar Cut Cabernet Sauvignon 2017, Barossa, Autralia $48.00
    • Aromas of blackcurrant, chocolate and mint, along with hints of cedar and vanilla. The soft tannins lead to a long and lingering finish.
  • Corte Giara Valpolicella 2017, Veneto, Italy $54.00
    • The characteristic hints of cherries and pepper are particularly enjoyable in this wine, followed by subtle nuances of officinal herbs. Dry and well-balanced.
Dessert/Sweet Wine Dessert/Sweet Wine
  • Sileni Late Harvest Semillion 2014 (375ml), Hawke's Bay, New Zealand $42.00
    • Sweet, ripe apricots, citrus and honey flavours, with a hint of pineapple. The sweetness on the palate is balanced with a refereshing acidity.

Nearby Sample Menus

  • Black Soya Sauce Garoupa (Steamed) $37.45
  • Omelette with Shrimp $14.98
  • Syrup Lemon $2.68
  • Chicken with Green Pepper $17.12
  • Hotplate Beancurd $17.12
  • Fresh Iced Lemon $2.68
  • Lala Oyster Sauce $17.12
  • Ginger & Onion Crab $80.25
  • Thosai Egg Onion $4.80
    • Savoury, thin, crispy pancakes made from a batter of rice flour with additional touch of onion and egg.
  • Murtaba Chicken $7.20
  • Thosai Egg $3.60
    • Savoury, thin, crispy pancakes made from a batter of rice flour.
  • Tom Yam Bee Hoon $8.30
  • Prawn Sambal $4.80
  • Kuey Teow Goreng Seafood $8.30
  • Curry Chicken $4.20
  • Small Mutton Curry $6.00
  • Single Omelette $1.90
    • A dish made from beaten eggs fried with butter or oil in a frying pan.
  • Mango Milkshake $6.30
  • Barley Limau $2.30
  • Coffee Haliah $1.90
  • Rose Syrup (Cold) $2.60
  • Double Egg Chilli $4.30
    • South-Indian flat bread with double egg chilli.
  • 2013 Murtaburger $10.30
    • The marriage of the sinful Ramly burger and a lamb murtabak.
  • Egg Garlic Prata $4.55
    • South-Indian flat bread with egg garlic.
  • Nasi Goreng Ayam / Daging $5.50
    • Chicken or mutton fried rice.
  • Tomato Uttapam $2.50
  • Black Pepper Sotong $6.00
  • Mushroom Honey Prata $2.50
  • Ginger Sotong $6.00
  • Goreng Kerang $5.50
    • Noodle choices available.
  • Black Sauce Beef $6.00
  • Remix Special Murtabak $6.00
  • Nikka by the Barrel $190.00
  • Foie Gras $11.90
    • Seared to golden brown, rested on caramelized apple and topped with grape puree.
  • Benriach 12 Years $210.00
  • Roasted Pork Belly $16.90
    • Crispy tender pork belly served with handmade potato gratin and garden salad.
  • Absolut Blue $145.00
  • Kilkenny $14.00
  • Salted Egg Fish Skin $9.90
    • Crispy fish skin tossed in golden salted egg sauce - a perfect match with a pint of beer!
  • BBQ Skewers $9.90
    • Choose between the tender chicken or the juicy pork - both marinated and then barbequed over real charcoal - the dish everyone at the table fights for because it’s that good!
  • Stir-Fried Baby Kailan (Large) $12.00
  • Salted Fish Fried Rice $8.00
  • Mussels Stir-Fried with Curry and Lemongrass Mix (Small) $14.00
  • Red Curry Pork (Large) $14.00
  • Fried Tofu with Shallots and Oyster Sauce (Small) $9.00
  • Salted Egg Calamari (Large) $19.00
  • Chop Suey Mixed Vegetable (Large) $13.00
  • Basil Pork (Small) $9.00
  • Sweet and Sour Chicken with Rice (S) $7.30
  • Wholemeal Toast (S) $2.50
  • Hong Kong Hor Fun (S) $5.80
  • Seafood Fried Rice (S) $5.80
  • Ayam Penyet with Rice (S) $7.30
  • Hainanese Curry Pork Chop with Rice (S) $7.30
  • Hainanese Fried Bee Hoon (S) $5.80
  • Ayam Penyet with Rice (S) $7.30
  • Deep Fried Chicken with Shrimp Paste $12.00
  • Minced Pork Omelette $10.00
  • Fried Dace with Vegetables $10.00
  • Fried Mee Goreng $7.50
  • Salted Egg Pork Ribs $15.00
  • Frog Leg in Dry Chillies $15.00
  • Fried Ho Fun (Dry or Wet) $7.50
  • Fried Bee Hoon (Dry or Wet) $7.50
  • Sliced Fish Soup $8.00
  • Mee Goreng with Coke $7.85
  • Beef $2.00
  • Nasi Goreng Ayam $6.50
  • Mutton Biryani $8.00
  • Samosa $7.00
  • Bee Hoon Goreng with Coke $7.85
  • Set C $7.00
    • Mutton + 3 types of vegetables.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Olive Baton $7.80
  • Lemmy Lemonade $5.50
    • NZ organic soda.
  • Wild Mushroom and Bacon Tart $7.80
  • Chicken Roll $7.80
  • Whole Gluten-Free Orange Almond Cake $36.00
  • Ham Cheese Croissant $8.00
  • Moroccan Lamb Roll with Salad $11.50
  • Vitamin Burst $9.50
    • Orange juice, banana, kiwi, blueberries and lime.
  • Seafood Aglio Olio $14.55
    • Traditional spaghetti dish, cooked with sauteed garlic and olive oil and seafood.
  • Pacific Dory with Tomato Rice $13.48
  • Teriyaki Chicken Chop $11.34
  • Chicken Breast & Smoked Bacon $14.12
  • Smoked Bacon Aglio Olio $11.34
  • Garlic Prawn Pasta $13.48
  • Caesar Salad 凯撒沙拉 $8.77
  • Apple Juice $3.21
  • Rogan Josh $14.98
    • Mutton in thick onion, garlic, ginger, tomato based gravy.
  • Kathi Kebab (Paneer) $12.84
    • Skewer-roasted paneer wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
  • Naan $3.21
    • Leavened bread baked in the tandoor.
  • Butter Chicken $13.91
    • A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
  • Tandoori Chicken $16.05
    • An all time popular tandoori chicken special. Served with katchumber, mint sauce and lime wedge.
  • Chicken Tikka $13.91
    • Boneless chicken marinated in spices and cooked in the tandoor. Served with katchumber, mint sauce and lime wedge.
  • Murgh Malai $13.91
    • Chicken pieces marinated with spices and yogurt, and baked in the tandoor. Served with katchumber, mint sauce and lime.
  • Samosa $8.03
    • Deep fried flour wraps filled with spicy potatoes and green peas, served hot with Indian chutney.
  • Lemon Chicken $10.70
  • Pork Ribs in Spices $10.70
  • Chicken with Dried Chilli $10.70
  • Mee Goreng $8.56
  • Steamed Rice $1.07
  • Sambal King Prawns $0.00
    • Per Pc
  • Kong Bak Pau $0.00
    • Min 4 Pcs
  • Broccoli w Garlic $12.84
  • Fish in a Pot - Small $20.10
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Family Set 1 (4 Pax) $49.90
    • Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Rice $1.10
  • Chicken Hot Pot - Large $27.60
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
Plank

Plank

location

Address

1 Swan Lake Avenue Opera Estate, East Coast, Singapore 455700, Singapore

phone

Phone

064489288

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
1 Swan Lake Avenue Opera Estate, East Coast, Singapore 455700, Singapore
Similar Restaurants based on Cuisines