Shou La Shou Beijing Restaurant in Jurong West Menu

Shou La Shou Beijing Restaurant in Jurong West has no menu available, but can choose from many other options such as Sauteed Mushroom or Crispy Spring Rolls from Long Black Cafe. Lao Beijing offers many options including Roast Irish Duck 爱尔兰鸭 and Braised Assorted Seafood 海鲜一品堡. MOS Burger includes a wide range like MOS Burger or MOS Cheeseburger. Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ) from . Dian Xiao Er offers Subway and Italian B.M.T.™.

Nearby Sample Menus

  • 2 Bottles $4.00
    • Barley drink and almond drink.
  • (02) Bottled Chrysanthemum $2.40
  • (08) Bottled Hawthorn Roselle $2.90
  • (06) Bottled Prune $2.30
  • (903) Oyster Small Cabbage $7.10
  • 6 Bottles $10.90
    • Chrysanthemum tea, barley drink, luo han guo tea, almond drink, honey drink and purple heart tea.
  • (115) Hong Kong Claypot Rice $7.40
  • Plain Rice $1.00
  • Combo A (1 Pax) $10.00
    • With choice of 1 main and 1 drink.
  • Teh Tarik $2.00
  • Bandung $3.50
    • Evaporated milk flavoured with rose syrup
  • Egg Onion Prata $3.50
    • A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
  • Samosa $2.80
    • Fried dish made of flour and stuffings of vegetables
  • Mutton Keema $4.80
  • Ice Limau $3.50
  • Ice Tea $3.20
  • Fuyu party set $72.80
    • Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
  • Vegetarian bento $26.80
    • Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
  • Sake shio onigiri $2.15
    • Barbecue salmon rice ball
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
  • Tori karaage bento $17.10
    • Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Hijiki onigiri $2.15
    • Black seaweed rice ball
  • Mentaiko onigiri $2.70
    • Spicy cod roe rice ball
  • Okonomi bento $16.10
    • Japanese crispy fried chicken / fried prawn with japanese bread crumbs / grilled mackerel with salt / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
  • Sayap penyet
    • Smashed chicken wing
  • Bakso Penyet
    • Smashed beefball
  • Bawal penyet
    • Smashed pomfret
  • Ayam penyet
    • Smashed fried chicken
  • Udang penyet
    • Smashed fried prawn
  • cumi-cumi penyet
    • smashed baby squid
  • Empal penyet
    • Smashed beef steak
  • Other food we served
  • Turkey bacon croissan'wich with egg
  • Pancakes platter
  • Hash browns
  • Onion rings
  • French fries
  • Turkey ham croissan'wich with egg
  • Pancakes with sausage platter
  • Salad
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Fiery sambai squid with prawns
  • Stir fried lotus root with macadamia nut
  • Soup of the day
  • Home-cooked chicken in chinese wine
  • Stir fried lotus root with macadamia nut
  • Superior steamed rice
  • Silver cod fish superior soy sauce
  • Braised assorted mushrooms with broccoli
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Famous bowl $4.50
  • Riser
  • Variety feast $39.90
    • For 3
  • Shoyu sansho (s.s) chicken $3.70
  • Pocket box $9.40
  • ●Snacks/sides
  • French fries
  • Original recipe twister
Shou La Shou Beijing Restaurant

Shou La Shou Beijing Restaurant

location

Address

63 Jurong West Central 3 Jurong Point, #03-37A, Jurong Point 2 Shopping Centre, Singapore 648331, Singapore

phone

Phone

067900696

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
63 Jurong West Central 3 Jurong Point, #03-37A, Jurong Point 2 Shopping Centre, Singapore 648331, Singapore
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