Sin Chie Toke Huan Hainanese Curry Rice in Hougang Menu

Create Your Own Meal Create Your Own Meal
  • Hainanese Curry Rice 海南咖喱饭 $0.70
    • Choose 3 dishes Minimum!
A La Carte A La Carte
  • Plain Rice 白饭 $0.80
  • Cabbage (Packed Separately) 高丽菜(分开包) $2.70
  • Eggplant (Packed Separately) 茄子(分开包) $2.70
  • Long Beans (Packed Separately) 菜豆(分开包) $2.70
  • Bitter Gourd (Packed Separately) 苦瓜(分开包) $2.70
  • Onion Egg (Packed Separately) 葱蛋(分开包) $2.70
  • Firm Beancurd (Tau Kwa) (Packed Separately) 豆干(分开包) $2.70
  • Potato (Packed Separately) 马铃薯(分开包) $2.70
  • Achar (Packed Separately) 阿渣(分开包) $2.70
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅(分开包) $4.00
  • Curry Chicken (Packed separately) 咖喱鸡(分开包) $6.80
  • Sesame Chicken (Packed separately) 麻油鸡(分开包) $6.80
  • Pork Belly (Packed separately) 三层肉(分开包) $6.80
  • Meatballs 2 Pcs (Packed separately) 肉圆(分开包) $5.50
  • Deep Fried Pork Chop (Packed separately) 炸猪扒(分开包) $6.80
  • Wet Pork Chop (Packed separately) 猪扒-湿(分开包) $6.80
  • Sweet & Sour Fish (Packed separately) 酸甜鱼(分开包) $6.80
  • Muar Otah 麻坡乌达 $9.00
  • Extra Chili Sauce 加辣椒酱 $0.80
  • Pork Porridge $5.00
  • Salted Veg Pork Soup $5.00
Drinks Drinks
  • Pokka Green Tea $1.80
  • Coca Cola $1.80

Nearby Sample Menus

  • Chicken Cutlet $2.50
    • Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.
  • Ice Teh C $2.40
  • Ikan Bilis & Peanuts $0.50
    • A staple side for nasi lemak
  • Nasi Lemak with Chicken Wing $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nasi Lemak with Selar Fish $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nasi Lemak Royale $7.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Teh O $2.20
  • Basmati Rice $1.50
    • A serving of our healthy and fragrant basmati rice.
  • Set B $5.00
    • 1 drink + 2 side dish / ice cream
  • Jumbo Beef Pepper Rice $12.90
    • The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • -Add cheese $1.00
  • -Add cheese $1.00
  • Saba & Chicken $14.90
    • With Rice. A blissful pairing of succulent Saba fish coupled with tender Chicken Steak.
  • Choco nuts $1.90
  • Chicken Tomato Pasta $11.90
    • Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
  • Beef Pepper Rice $9.90
    • The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • 2 Pieces Chicken Meal $7.30
  • Cheese Add-On $0.75
  • Chilli Packet Add-On $0.11
  • Gravy Add-On $1.28
  • Criss-Cut Fries $3.30
  • Potato Platter $6.81
    • Served with cheese sauce.
  • Couple Meal $23.10
    • 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
  • 1/2 Spring Chicken Meal $8.30
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Egg With Lala 啦啦蒸蛋 $18.00
  • Hot Plate Beef 铁板牛肉 $19.50
  • Honey Pork Ribs 蜜汁排骨 $14.50
  • White Pepper Crab 白胡椒螃蟹 $106.00
    • Seasonal.
  • Fish Head Steamboat 头鱼头炉 $34.00
  • Marmite Pork Ribs 妈咪排骨 $14.50
  • Salted Egg Squid 咸蛋苏东 $14.50
  • Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
  • Set Meal I $7.90
    • Fish Fillet / Egg / Fried Rice / Red Tea
  • No 119: Tofu w/ Shredded Pork $9.30
  • No 153: Curry Chicken Rice $7.90
  • Set Meal 4 $8.90
    • Thai Chicken Rice + Red Tea
  • No 14: Taiwan Yuan Yang Milk Tea $4.80
  • No 137: Tainan Braised Pork Kway Tiao $7.90
  • No 72: Taiwan Tempura $7.20
  • No 45: Peach Shake $4.80
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Sprite $4.07
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Coke $4.07
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • White Rice $1.92
  • Sweet & sour chicken $6.00
  • homemade thai prawn cake $12.00
  • Stir-fried pork with oyster sauce $6.00
  • Tom sapp $6.00
    • Pork, chicken
  • Thai fragant steamed rice $1.00
  • Mango sticky rice served with coconut milk
  • Deep fried soft sheli crab with chicken floss $16.00
  • Pineapple fried rice $6.00
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Tempelicious Burger (Spicy) $10.70
    • Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
  • Japanese Sweet Potato Fries $7.10
  • Beetroot Hummus $10.70
    • Mushroom patty, homemade hummus, beetroot, tomato, lettuce
  • Rocket Tower $16.70
    • Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
  • Vietnam Yam Roll $4.70
    • 3 pieces
  • Jacky Burger $10.70
    • Marinated Jackfruit Patty, Teriyaki Sauce, Fruit/Veggie, Lettuce
  • Spinach Linguine $11.90
  • King Mushroom Head Burger $10.70
    • Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
Sin Chie Toke Huan Hainanese Curry Rice

Sin Chie Toke Huan Hainanese Curry Rice

location

Address

1018 Upper Serangoon Road Tai Peng Gardens, Singapore 534756, Singapore

phone

Phone

090035337

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 5:00 AM, Tuesday: 6:00 PM – 5:00 AM, Wednesday: 6:00 PM – 5:00 AM, Thursday: 6:00 PM – 5:00 AM, Friday: 6:00 PM – 5:00 AM, Saturday: 6:00 PM – 5:00 AM, Sunday: 6:00 PM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1018 Upper Serangoon Road Tai Peng Gardens, Singapore 534756, Singapore