Soi 51 Mookata in Jurong West Menu

Soi 51 Mookata in Jurong West has no menu available, but can choose from many other options such as Aloo Achari or Baghare Baigan from Urban Roti. Peach Garden offers many options including Smoked Salmon Yu Sheng (鸿运鱼生) 三文鱼捞生 and Baby Abalone Yu Sheng (金玉满堂) 金鲍仔捞生. Toast Box includes a wide range like Golden lava croissants or Mini muffins. Mushroom Soup and Roasted Roma Soup from . Platform 1094 offers Pura Brasa and "Our Very Own".

Nearby Sample Menus

  • (207) Sliced Fish Bee Hoon $6.70
  • (115) Hong Kong Claypot Rice $7.40
  • Brown Rice $1.50
  • (123) Pork Belly Soup Rice $7.10
  • (18) Bottled Almond $3.40
  • (105) Chicken Nuggets Rice $7.40
  • (110) Lemon Chicken Chop Rice $7.10
  • (201) Bak Kut Teh Meesua $7.10
  • Ice Milo 米洛冰 $3.70
  • Kopi $2.00
    • Fragrant hot coffee.
  • Combo C (4 Pax) $40.00
    • Party pack consists of: 1x Curry Chicken Biryani, 1x Butter Chicken Biryani, 1x Curry Mutton Biryani, 1x Vegetable Biryani & 4 Drinks of your choice.
  • Chicken Malai Kebab $7.70
  • $5.40
  • $12.70
  • Biryani Rice $3.10
  • $43.90
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
  • Pork katsu curry bento $17.10
    • Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
  • Vegetarian bento $26.80
    • Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
  • Aki party set $94.20
    • Tuna sushi / sword fish sushi / cuttlefish sushi / yellowtail sushi / prawn sushi / egg sushi / beancurd sushi / flying fish roe sushi / octopus sushi / eel sushi
  • Mentaiko onigiri $2.70
    • Spicy cod roe rice ball
  • Ebi mayo onigiri $2.15
    • Prawn mayonnaise rice ball
  • Unagi kabayaki bento $30.00
    • Grilled eel / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / boiled black seaweed /rice
  • Kushiyaki mix bento $21.40
    • BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Lele penyet
    • smashed caifish
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Other food we served
  • Sayap penyet
    • Smashed chicken wing
  • Udang penyet
    • Smashed fried prawn
  • Empal penyet
    • Smashed beef steak
  • Pempek palembang
    • fish cake
  • Bakso Penyet
    • Smashed beefball
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Bamboo herbal prawn $5.90
    • Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Sweet potato balls $6.90
    • Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Coke $4.07
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • French fries
  • French long chicken
  • Hamburger
  • Mushroom swiss tendergrill chicken
  • Bk nuggets
  • Tendergrill chicken
  • Ultimate angus classic bbq
  • Mushroom swiss croissan'wich with egg
  • Jiangnan baked king prawns
  • Stir fried seafood bee hoon with fish sauce
  • Stir fried lotus root with macadamia nut
  • Pumpkin broth with scallops
  • Dong po pork
  • Fragrant nestum prawn
  • Fish maw thick soup with seafood
  • Superior steamed rice
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • 3 Pcs chicken meal $10.40
  • Zinger hearty variety box $26.90
    • For 3
  • Shoyu sansho (s.s) chicken $3.70
  • 8 Pcs cheese poppers $6.00
    • 8 Pcs
  • Nuggets (4pcs) snackers
  • Crispy tenders burger meal $5.00
  • Cheesy BBQ meltz $5.10
  • Whipped potato
Soi 51 Mookata

Soi 51 Mookata

location

Address

90 Boon Lay Place, Singapore 649884, Singapore

phone

Phone

84888055

clock

Opened hours

Monday: 18:00-01:00, Tuesday: 18:00-01:00, Wednesday: 18:00-01:00, Thursday: 18:00-01:00, Friday: 18:00-01:00, Saturday: 18:00-01:00, Sunday: 18:00-01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
90 Boon Lay Place, Singapore 649884, Singapore