Address
3B River Valley Road The Foundry, #01-09/10, The Foundry, Clarke Quay, Singapore 179021, Singapore
The Pump Room in Singapore River Menu
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The Pump Room in Singapore River has no menu available, but can choose from many other options such as Insalata Alla Casare (Ceasar Salad) or Salumi E Mozzarella (Italian Cured Meat Platter with Buffalo Mozzarella) from La Forketta. Kotobuki Japanese Restaurant offers many options including Okonomi bento and Pork katsu curry bento. Pasta Fresca Da Salvatore includes a wide range like •Cold appetisers or Insalata mista di stagione. Oatmeal Porridge (All Day) and Muesli Breakfast with Milk (All Day) from . The Sandwich Shop offers Peach Garden and PP = Per person.
Nearby Sample Menus
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Chicken Tikka Masala $18.70
- BBQ boneless chicken cooked in spicy masala gravy.
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Saah Chicken $15.90
- Tender boneless Chicken cooked with blended leafy vegetables in thick onion sauce with tomatoes and spices.
- Mushroom Matar $12.50
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Naan Kulcha $7.80
- Naan stuffed with potatoes, onions & baked.
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Karachi Mutton $18.60
- Pakistani style mutton.
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Chilli Prawn $18.90
- Spicy dry masala, Asian style.
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Kadai Prawns $18.90
- Shelled prawns stir-fried with onions, garlic, pepper & masala.
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Fish Biryani $21.90
- Basmati rice stir-fried with boneless fish & spices.
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* rosemary sea salt chicken (gf) $22.00
- with sweet potato patty, baby spinach, lingonberry orange chutney
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White mushroom bacon pasta $16.00
- wholemeal spaghetti or linguine with garlic, rocket leaves, cream sauce, sprouts
- make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
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Wild blueberry pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
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Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast
- Friday
- Ice Lemon Green Tea $1.75
- Lime Juice $2.25
- Chili Chicken $4.75
- Tuesday - Ghee Rice Puloa Rice $6.75
- Horlicks Hot $1.75
- Nasi Goreng $4.75
- White Rice with 1 Veg & 1 Meat $5.70
- Egg Prata $2.25
- Tomyum Kungfu Soup (Mild) $15.00
- Claypot Mussels $13.00
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Lap Moo (Mild Spicy) $11.00
- Thai minced pork.
- Green Prawns Curry $12.50
- Mixed Vegetables $8.00
- Steamed Jasmin Rice $2.00
- Fishmaw Soup $13.00
- Spicy Steamed Squid (Medium) $15.00
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
- -Black olives
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Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
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Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
- ●Crave for more? Add these well-loved flavours to your favorite flatbread
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Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
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Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
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Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
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Veggie Cup (Vegetarian) $13.80
- Oven-baked eggs, forest mushrooms, baby spinach, cherry tomatoes, corn kernels. Served with sourdough and mesclun.
- Long Black $4.30
- Waffle Fries $11.80
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Baked Truffle Risotto (Vegetarian) $18.80
- Black truffle paste, mushrooms, arborio rice.
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Beef Cheek Stew $24.80
- Australian grain fed angus beef with mashed potatoes.
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Yona Yona Ale 350ml $11.00
- Alcohol level: 5.5%. A medium bodied American Pale Ale with a generous floral hop aroma. “Yona Yona” (“Night After Night”) has become one of the most famous Japanese ales.
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Giesen Marlborough Pinot Noir 2014 $60.00
- New Zealand - Marlborough Grape Variety: 100% Pinot Noir. Giesen are well known for their über-popular Sauvignon Blanc, but this little Pinot Noir steals the show. Wonderfully varietal in character with luscious flavours of dark cherry with that little touch of savoury spice to keep things interesting. Wonderful length and quite simply a steal at this price.
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Truffle Butter Mushroom Spaghetti (Vegetarian) $23.80
- Black truffle paste in warm butter sauce with grilled mushrooms.
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Mexican Street Corn (V) $8.00
- Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
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Veggie Burrito (V) $13.99
- Mexican truffle and wild mushrooms in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
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Mexican Rice $6.00
- Steamed rice, tomato sofrito, jalapeno and coriander.
- Corona Beer (330ml) $10.00
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Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
- Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
- Coke Zero $3.00
- Corona Beer Bucket (5x 330ml Bottles) $48.00
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Corn Chips $5.00
- Crispy Yellow Corn Chips.
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Gyoza (5 Pieces) $10.50
- Pan fried chicken dumplings.
- Ippudo Chicken Bento and One Bottle Tea $12.00
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5 Pcs Gyoza + Spicy Pork Bun $8.00
- (U.P. $16)
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Ippudo Chicken Bento $13.00
- Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
- Spinach Mushroom (Cold Dish) $7.50
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Coke Light $4.00
- Coca Cola Light 330ml can.
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Ippudo Croquette Bento $11.00
- Ippudo homemade croquette with pork chashu, deep-fried gyoza, edamame, potato salad, and rice with unagi sauce
- Sweet and Sour Chicken $8.50
-
Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
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Harry's jaxx burger
- Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
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Triple sausage platter
- Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
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Creamy chicken carbonara
- Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
- V = vegetarian
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Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
-
Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
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Steak & Eggs $36.38
- Grain fed angus sirloin (220gm) served with fries & mixed salad.
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Tandoori Chicken Bites $20.33
- Mint yoghurt dip, red onion, capsicum.
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1 Plus 1 = 3 ! (2 - 4 Pax) $65.00
- 1 wings, 2 pizzas.
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Chicken Satay (12 Pieces) $19.26
- Crackers, spicy peanut sauce.
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Truffle Fries $16.05
- Parmesan cheese, spring onion.
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The Harry's Seven $40.66
- Good for 2 to 3 pax. Harry’s signature wings, squid skewers, tandoori chicken, edamame, otah toasties, spicy chicken sausage, spiced fries.
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Harry's Jazz Burger $24.61
- Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
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Ceasar Salad $19.26
- Romaine lettuce, grated egg, charcoal croutons, Caesar dressing.
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Kaki Fry カキフライ タルタル $14.98
- Deep-fried breaded japanese oyster ４pcs.
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Kimchee Ramen キムチラーメン $17.12
- Ramen topped with stir-fried kimchi & pork.
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Mentai Onigiri おにぎり(明太） $5.35
- Spicy cod roe.
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Yaki onigiri chazuke 焼きおにぎり茶漬け $19.26
- Grilled rice ball with clear soup.
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Gyuniku Nira Itame 牛肉もやしニラのスタミナ炒め $23.54
- Teppanyaki style stir-fried beef with bean sprouts & chives.
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Gyu Miso Sukiyaki 牛みそすきやき $21.40
- Stewed sliced beef with miso sukiyaki style.
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Yakisoba / Udon 焼きそば $17.12
- Japanese stir-fried ramen or udon.
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Miso Nikomi Udon 味噌煮込みうどん $19.26
- Japanese simmered miso soup noodle.
- Appetiser Platter $25.68
- Deep Fried King Prawns - Crispy Garlic $34.24
- Thai Glass Noodles with Chicken $19.26
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Assorted Fresh Vegetables and Deep Fried Vegetables, Salted Egg $19.26
- Served with traditional shrimp dip.
- Orange Fruit Juice $7.49
- Tom Kha Chicken $21.40
- Mineral Water (Small) $4.82
- Prawn Cakes on Lemongrass Skewer (2pcs) $9.63
- Beef Fried Rice (S) $7.30
- Curry Chicken (S) $6.30
- Ayam Penyet with Rice (S) $7.30
- Mee Reebus (S) $4.80
- Seafood Fried Rice (S) $5.80
- Salted Fish Fried Rice (S) $6.50
- Hainanese Curry Pork Chop with Rice (S) $7.30
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Curry Chicken Set (S) $7.30
- Choice available
- Omelette with Oyster $16.80
- Sauteed Chinese Yam with Black Fungus $12.80
- Knice Cut Noodle with Beef Visceral $6.80
- Sweet and Sour Prawn $19.80
- Black Fungus $6.80
- Sauteed Sweet Corn with Pine Nuts $10.80
- Griddle Cooked Squid $20.80
- Sambal Kang Kong $10.80
- Supreme Mix $10.50
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Kai Lan $6.30
- With garlic oyster sauce.
- Braised Egg $1.50
- Homemade Drinks $1.80
- Stir Fry Di Huang Miao with Garlic $6.30
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Claypot Beef Brisket $10.80
- In our special spicy sauce served with fragrance rice.
- Sliced Beef & Brisket $8.80
- Brisket & Tripe $8.80
The Pump Room
Phone
063342628
Opened hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 4:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , Brew Pub , Pub Food
Features
Wheelchair accessible , Waitstaff , Groups , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Full Bar
3B River Valley Road The Foundry, #01-09/10, The Foundry, Clarke Quay, Singapore 179021, Singapore
- Singapore River Bar Menus
- Singapore River Brew Pub Menus
- Singapore River Pub Food Menus