TungLok XiHe Peking Duck in Orchard Menu

Appetisers Appetisers
  • Deep-fried Silver Bait with Crispy Cereal Oats /麦片白饭鱼 $10.80
  • Rose Cherry Tomato /玫瑰小番茄 $10.80
  • Deep-fried Fish Skin Coated with Salted Egg Yolk /黄金龙袍 $10.80
  • Smoked Sliced Fish in Sweet Sauce /五香烟熏鱼 $13.00
Special Set Menu Special Set Menu
  • For 2 2人套餐 $56.00
    • Rose Cherry Tomato / 玫瑰小番茄, Roast Irish Duck (Half) /半只烧鸭, Stewed Beancurd with Roast Pork /红烧火腩豆腐, Stir-fried Nai Bai Cabbage with Garlic /蒜蓉白菜, 2 x Steamed Rice /白饭2碗.
  • For 4 4人套餐 $108.00
    • Deep-fried Fish Skin coated with Salted Egg Yolk /咸蛋鱼皮, Roast Irish Duck (whole) /烧鸭整只, Wok-Fried Prawns with Garlic Sauce /葱烧干煎鲜虾, ‘Ma Po” Beancurd /麻婆香辣豆腐, Braised ‘Ee-Fu’ Noodles with Shredded Pork, Mushrooms and Chives /韭菜肉丝焖伊面.
Signature Dishes Signature Dishes
  • Roast Irish Duck /烧鸭 $32.00
  • Stewed Sea Cucumber with Spring Onion Sauce /葱烧原条海参 $52.00
Live Crab Live Crab
  • Chilli Crab with Deep-fried Mantou (4 Pieces) /辣椒螃蟹伴4粒馒头 $98.00
  • Wok-fried Crab with Vermicelli with San Bei Sauce /三杯粉丝螃蟹 $98.00
  • Deep-fried Mantou (6 Pieces) /炸馒头6粒 $7.00
  • Steamed Mantou (6 Pieces) /蒸馒头6粒 $7.00
Soup Soup
  • Wild Mushrooms in Superior Chicken Broth /罗汉素烩羹 $10.80
  • Hot and Sour Soup with Seafood /海鲜酸辣汤 $10.80
  • Double-boiled Sakura Chicken Soup with Fish Maw /花胶炖樱花鸡汤 $20.00
Seafood Seafood
  • Sauteed Prawn Balls with Honey Sauce /蜜汁虾球 $30.00
  • Crispy Cereal Oats Prawn Balls /咸蛋麦片虾球 $30.00
  • Braised Barramundi Fillet /干烧海鲈鱼 $42.00
Meat Meat
  • Deep-fried Lamb with Cumin and Coriander /孜然羊排 $32.00
  • Wok-fried Australian Wagyu Beef with Truffle Oil /松露澳洲和牛粒 $51.35
Vegetables and Beancurd Vegetables and Beancurd
  • Wok-fried French Bean, Bacon and Clam with Chilli Paste /培根蛤肉四季豆 $18.00
  • Braised Spinach Beancurd with Monkey Head Mushroom /猴头菇扒翡翠豆腐 $18.00
  • Spinach with Three Eggs in Superior Stock /上汤三色菠菜 $18.00
  • Stewed Beancurd with Roast Pork /红烧火腩豆腐 $22.00
  • ‘Ma Po” Beancurd /麻婆香辣豆腐 $18.00
Rice and Noodles Rice and Noodles
  • Stir-fried Homemade Noodles with Shredded Pork, Mushroom and Leek /韭黄冬菇肉丝焖伊面 $16.00
  • Wok-fried Vermicelli with Seafood /海鲜炒面线 $20.00
  • Fried Rice with Seafood /海鲜炒饭 $20.00
  • Steamed Rice /白饭 $1.80
Desserts Desserts
  • Lemongrass Jelly with Aloe Vera and Fresh Fruits /香茅芦荟东 $5.50
  • Mango Pudding /芒果布丁 $5.50
  • Pan-fried Red Bean Pancake /豆沙锅饼 $10.00

Nearby Sample Menus

Sun With Moon Japanese Dining & Cafe (sample menu)
  • Sashimi 7 Kind - Serves 2 中トロ入り刺身盛合せ7品 $42.59
    • 2 pieces of sliced medium fatty tuna, yellowtail, white fish, salmon, scallop, sweet shrimp and a portion of salmon roe sashimi.
  • Green Salad $14.77
    • Fresh salad greens with boiled cauliflower, broccoli, asparagus and onion served with choice of Japanese, wasabi, or sesame dressing.
  • Hot English Tea $4.28
  • Hotate, Salmon Belly and Unagi Chirashi Set $35.10
    • Sushi rice bowl with sliced scallop, salmon belly sashimi and grilled eel in sweet soy sauce. Set includes tempura mori and miso soup.
  • Sashimi 3 Kind - Serves 3 刺身盛合せ3品 $30.17
    • 3 pieces of sliced tuna, yellowtail and salmon sashimi.
  • Seafood Mix Kamameshi $32.96
    • Grilled eel, salmon, scallop, and salmon roe cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
  • Mixed Sushi Roll (8pcs) $22.26
    • Sushi roll platter of avocado soft shell crab roll, pink dragon roll, nixon roll and crispy shrimp mango roll.
  • Aburi Kaisen Bara Chirashi Sushi Set $34.03
    • Flame-seared sushi rice bowl with diced salmon, grilled eel, scallop, prawn, salmon roe, fish roe, avocado, and sweet omelette. Set includes tempura mori and miso soup.
Bar Ippudo (sample menu)
  • Karaage Buns $5.50
    • Deep-fried battered chicken thigh accompanied with crisp lettuce and mayo in a freshly-steamed bun.
  • Spicy Boiled Gyoza 10pcs $18.50
  • Karaage $8.50
  • Shiromaru Motoaji $16.50
    • Ippudo's original creamy tonkotsu served with thin and straight noodles, pork belly, black fungus & spring onions.
  • Spicy Boiled Gyoza 5pcs $10.50
  • Karaage Don $9.00
  • Coke Light $4.00
    • Coca Cola Light 330ml can.
  • Chicken Shoyu $17.50
    • Homemade noodles in a clear chicken broth spinkled with yuzu slices, topped with chicken chashu, bamboo shoots, spinach, Japanese leek and fish cake.
Harry's Cuppage (sample menu)
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • -Parmesan cheese
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • ●No carbs? no problem
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
Putien (sample menu)
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Homemade bean curd $10.90
    • Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
Wine Connection Bar & Bistro at Cuppage Terrace (sample menu)
  • NZ06 Momo - Pinot Noir - Marlborough $52.43
  • IT94 Tinazzi - Valpolicella Ripasso - Corvina / Rondinella / Molinara - Veneto $48.15
  • BU108 Chateau De Santenay "Vieilles Vignes" - Aoc Bourgogne - Pinot Noir $55.64
  • NZ08 Seresin - Sauvignon Blanc - Marlborough $53.50
  • AU37 Westend Estate "Richland" - Cabernet Sauvignon - New South Wales $34.24
  • AL07 Wolfberger - Riesling - Alsace $37.45
  • AU26 Zonte's Footstep "Baron Von Nemesis - Shiraz - Barossa Valley $48.15
  • AU27 Excalibur - Sauvignon Blanc - Adelaide Hills $40.66
Saizeriya Orchard Gateway (sample menu)
  • Pineapple & bacon $7.90
  • Spicy tomato asari soup $5.90
  • Original foccacia $1.90
  • Pepper chicken $6.90
  • Cheese chicken & pork $8.90
  • Mushroom soup $2.90
  • Asari Mushroom soup $5.90
  • Margherita $7.90
Tambuah Mas (sample menu)
  • Sotong Belado $12.41
    • Stir-fried squids in sweet chilli.
  • Tahu Goreng $9.10
    • Deep fried beancurd topped with peanut dressing.
  • Gado Gado $8.56
    • A light melange of mixed vegetables, tofu, and crackers; drizzled with a spicy peanut dressing.
  • Iced Milo $3.75
  • Bottled Water $2.14
  • Ikan Pepes $8.56
    • Spice marinated seabass fillet, enveloped in banana leaves and grilled.
  • Kepala Ikan Istimewa $37.45
    • Fish head simmered in tangy spicy-sweet-sour asam sauce. (Half)
  • Dendeng Belado $9.10
    • Crispy fried beef slices, served with chopped chilli and onions.
Ishinomaki Grill & Sake (sample menu)
  • Premium Chirashi Don (Omakase) $41.60
    • Enjoy a treasure trove of premium seafood, featuring items like Uni, Ikura, Toro, and other seasonal catches from the sea of Japan. Kindly note that ‘Omakase' means it will be subject to the chef’ discretion and item’s availability that day. We aim to serve the best!
  • Salmon Avocado Salad $13.48
    • Marinated salmon and avocado mesclun salad.
  • Unagi avocado Foie Gras Maki $30.75
    • Eel, avocado and foie gras roll with egg and cucumber.
  • Soft Shell Crab Tempura $31.20
    • Deep-fried soft shell crab.
  • Tempura Moriawase $34.17
    • Mixed tempura – including prawns and vegetables.
  • Ishinomaki style California Maki $23.78
    • Ishinomaki style california maki with aburi salmon.
  • Horenso Goma Ae $10.70
    • Spinach with Japanese Sesame Dressing.
  • Tori Karaage $14.98
    • Deep-fried chicken.
Dan Ryan's Chicago Grill (sample menu)
  • Dan’s Gold Coast Salad $24.61
    • Salad Greens topped with diced Ham, Chicken, Bacon, Tomatoes, Red Onions, Feta Cheese and grated hard boiled Egg with choice of Dressing.
  • Caesar Salad $14.98
    • Crisp Romaine tossed with Dan’s Signature Caesar Salad Dressing.
  • Spaghetti with Meatballs $21.40
    • House-made Meatballs and Spaghetti topped with our house-made Marinara Sauce, served with Garlic Bread.
  • Wild Mushrooms and Black Truffle Risotto $27.29
    • Wild Mushrooms, Black Truffles, Garlic, Onions and Parmesan Cheese cooked with Risotto in Chicken Stock, topped with Truffle Oil and fresh Parmesan Cheese.
  • American Apple Pie $9.63
    • Homemade Apple Pie.
  • Sautéed Mushrooms $8.56
  • Carrot Cake $11.77
    • 3 Layers of a rich Spice Cake loaded with Carrots and Nuts with a Cream Cheese Frosting and toasted Coconut.
  • Sweet Potato Fries $6.96
    • Crispy fried American Sweet Potatoes.
New Station Snack Bar (sample menu)
  • Fried Mee Tai Mak with Seafood / Chicken / Pork / Beef $8.00
  • Thai Style Beancurd $12.00
  • Fried Bee Hoon with Seafood / Chicken / Pork / Beef $8.00
  • Sliced Fish San Lou Hor Fun $8.00
  • Kong Poh Chicken $15.00
  • Sweet & Sour Chicken $15.00
  • Ginger Onion Sliced Pork $16.00
  • Kum Hiong Beef $16.50
Sushi Express (sample menu)
  • -Ribeye 280gm $72.00
  • Steak fritters (GF)
    • 400-day grain- fed australian wagyu beef with béarnaise or pepercorn sacue
  • Assorted satay $20.00
    • Half dozen - beef, chicken, mutton, ketupat, peanut sauce
  • Quiche lorraine(CP) $6.50
  • -With grilled rare yellow fin tuna $30.00
  • Bolognese $26.00
    • Ragu of minced beef
  • Tuna puff $5.00
  • Crossroads all-day breakfast $27.00
    • Two eggs (any style), hash brown, vine tomatoes, baked beans, choice of bacon, pork sausage or chicken sausage
Chandra Banana Leaf (sample menu)
  • Tandoori Chicken Set $9.20
    • Plain roti, tandoori chicken and chickpea or curry.
  • Pepper Chicken $7.10
  • Chikken Tikka $8.70
  • Fish Set $7.20
    • White rice, 2 veg and fish.
  • Chicken Briyani $9.60
    • Briyani rice, 2 veg and chicken.
  • Curry Fish Head $21.50
    • Half head for 2 person.
  • Vegetable Prata $5.10
  • Mutton Meal $15.20
    • 1 roti, briyani rice, 1 veg and mutton.
Monster Curry (sample menu)
  • Seafood fantasy $10.80
    • Prawn, scallop, tomato cream sauce
  • Cheese omelet curry $12.00
    • Omelette, mozzarella cheese
  • Chicken katsu $4.50
  • Jumbo mamboshrooms $13.00
    • *Jumbo ebi *Shimeji mushrooms
  • •Topping
  • Big fried fish curry $13.00
    • Fried fish fillet
  • The best of both worlds 14.00
    • The best match of jumbo ebi prawns and pork sausage on a bed of fluffy omelette, crowned with curry and tomato sauce, sprinkled with mozzarella cheese
  • Free drinks weekdays, from 11.30AM to 5.30pm
Machida Shoten Singapore (sample menu)
  • Wagyu Dice Steak Don $29.80
    • Diced wagyu beef, cabbage, spring onion.
  • Wagyu Hamburg Don $19.80
    • Wagyu beef, grilled, cabbage, carrot, asparagus, rice.
  • Wagyu Steak Don $29.80
    • Wagyu beef steak, spring onion, rice.
  • Nanshu Kurobuta Don $19.80
Go! Go! Curry! (sample menu)
  • Crispy Pork Katsu Salad $14.20
    • Pork katsu, red & green coral, Romaine, mango, strawberry, rock melon, cherry tomato.
  • Shrimp Tempura Curry $16.40
    • Shrimp Tempura
  • Sea Monster Curry (for 2 Pax) $31.60
    • Fried fish, salmon fry, shrimp tempura, fried shrimp.
  • The Ebi PowerPuff $18.60
    • Jumbo ebi prawns, omelette.
  • Salmon Fry Omelette Curry $17.60
    • Salmon fry, omelette.
  • Monster Egg Curry (for 2 Pax) $31.60
    • Omelette, tori-karaage, fried shrimp, cheese, onsen egg.
  • Cheese Omelette Curry $15.20
    • Omelette, cheese.
  • Tako! Tako! $17.60
    • Jumbo ebi prawns, takoyaki, omelette.
TungLok XiHe Peking Duck

TungLok XiHe Peking Duck

location

Address

181 Orchard Road Orchard Central, Orchard Central, #07-07/09, Singapore 238896, Singapore

phone

Phone

067360006

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
181 Orchard Road Orchard Central, Orchard Central, #07-07/09, Singapore 238896, Singapore
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