0139 Yong Ji Seafood in Bishan Menu

0139 Yong Ji Seafood in Bishan has no menu available, but can choose from many other options such as Pomodoro basilico or Panna pomodoro from Gastronomia Holland Village. Cedele offers many options including The full plate and The petite plate. The Soup Spoon includes a wide range like 8 Ways to eat soup or Add for premium soup. Italian B.M.T.™ and Egg Mayo from . Subway offers Tuckshop and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Edamame $5.00
  • Mocha $5.00
    • Hot or iced.
  • Shine Loh $8.00
    • Simplicity is happiness. Earthy green salad with baby spinach, arugula, frisee, radicchio, leaf lettuce, pea sprout, slice cucumber, cherry tomatoes, raisin natural mixed nuts and crispy renkon chip fried to perfection and sprinkled with sesame of Japanese wafu sauces.
  • Lime and Plum Juice $3.00
    • Iced.
  • Affogato Al Coffee $5.00
    • Iced.
  • Salmon Salad $11.00
    • A bed of salab to be topped off with our perfectly salmon supremes.
  • Chamomile, Honey and Vanilla Tea $2.00
    • Hot or iced.
  • Beancurd Fish Stick (6pcs) $5.00
  • Scallop & Chicken BBQ Pepper Rice $8.50
    • Packed with quality Japanese scallops, the Scallop & Chicken BBQ Pepper Rice is topped with smoky BBQ sauce and freshly grounded black pepper.
  • Rice $1.00
  • Sizzling Curry Rice with Scallop & Chicken $9.90
    • With soup. A harmonious match of quality Japanese Scallop and tender Chicken, completed with a sunny side up egg, this dish will definitely satisfy your scallop seafood cravings.
  • Sweet corn $0.50
  • Salmon or scallop $1.50
  • Curry Chicken Pepper Rice with Cheese $7.10
    • Our ever popular Pepper Rice, embraced with chunks of juicy chicken thigh and topped with Cheese and Curry.
  • Cheese $1.00
  • -Add Cheese $1.00
  • Durian D24 (Premium) (130ml) $6.90
    • Real, succulent, decadent durian. Absolutely a favourite for all durian lovers. We use only mao shan wang to make this great treat for you (and ourselves). We would highly recommend this! This dessert is made of layers of vanilla soft cake, (fresh) durian mousse with a dollop of durian flesh and topped with a layer of cookie crust.
  • Lychee Passion Fruit (Premium) (130ml) $6.70
    • We love this dessert because it is sweet, sour, salty. Just remember to have a bit of the various layers in every bite and we are sure you will love this. Sink your spoon all the way to the bottom of the jar, scoop out that mouthful of cake, mousse and pistachio, savor it slowly and surely. This dessert is made of layers of vanilla soft cake, lychee mousse with lychee bits and topped with chunks of salted pistachio.
  • Steward's - Key Lime $5.40
  • Lungo $6.00
  • Steward's - Root Beer $5.40
  • Macchiato $6.00
  • Tea (Betjeman & Barton) $4.05
  • Toffee Latte $6.00
    • Non coffee latte.
  • Stir Fried Kidney with Ginger & Spring Onion $10.48
  • Special Pork Ribs with Pineapple $14.44
  • Ice Tea $1.92
  • Fried Egg with Cai Pu $8.02
  • Sliced Belly Meat Soup $10.37
  • Cod Fish $48.15
  • Organic Soya Beancurd $2.14
  • Potato Leave $9.30
  • Sirloin steak
    • Grilled sirloin steak with choice of BBQ sambal of black pepper sauce, served with U.S. potatoes and vegetable-of-the-day
  • Sourdough 49ers chicken
    • Chicken slices, turkey bacon and cheddar cheese sandwiched between sourdough football buns, served with U.S. fries and coleslaw
  • Salted egg and honey toasties
    • Two thick cut japanese bread grilled golden brown and then generously spread with salted egg and honey butter cream, served with a piece of enjoyable homemade salted egg and honey butter cream for those who can't get enough of the addictive flavour
  • Smoked salmon eggs benedict
    • Try eggs benedict with a swensen's twist! two slices of our famous sourdough bread topped with slices of smoked salmon, poached eggs and drizzled with hollandaise sauce, served with creamy mushrooms
  • Rodeo wings
    • Golden fried chicken wings tossed with BBQ sauce and topped with crushed black pepper
  • Mango fantasy
    • Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
  • -U.p.
  • ●Weekdays
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Hot Americano $3.00
  • Sausage and Eggs $8.90
    • Two onsen eggs and pork sausage baked in tomato sauce served with toasted bread.
  • Skinny Mushroom Cheese $6.50
  • Golden Pumpkin $9.80
  • Sprite (Can) $2.90
  • Broccoli & Cheddar $4.40
  • Golden Pumpkin (Cup) $4.60
  • Wild Mushroom $9.80
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Dong po pork
  • Stir fried seafood bee hoon with fish sauce
  • Baby kailan with salted fish & lime
  • Fragrant nestum prawn
  • Crispy fish skin with fried kang kong salad
  • Braised assorted mushrooms with broccoli
  • Stir fried lotus root with macadamia nut
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • -Iced lemon tea
  • Tangy tomato
  • Baked beans $2.80
  • Mushrooms $8.60
  • Curly noodles with tomato sausage $5.60
  • Student meal from $6.80
  • Beef slices $11.60
  • Honey rock sugar wings (6pcs) $6.90
  • -Pan-fried sea prawns with supreme soya sauce
  • -Supreme seafood fried rice
  • -Baked pork belly ribs with honey pepper sauce
  • -Steamed cod with pickled chilli
  • -Stir fried sliced beef with noodles or served with fragrant white rice
  • -Braised fish maw with conpoy and shredded abalone
  • -Stir-fried broccoli with scallop in X.O sauce
  • -Baked marble goby in teochew style
  • Thai Style Fish (Spicy) 泰式石斑鱼 $11.00
  • Hibiscus Tea $3.00
  • Sambal Sweet Potato Leaves (Spicy) 三巴番薯苗 $9.00
  • Fried Gyoza (6 pieces) 炸锅贴 $5.50
  • Jade Roll (8 pieces) 翡翠春卷 $5.00
  • Qoo Fuji Apple $2.50
  • Claypot Bak Kut Teh 砂煲肉骨茶汤 $7.50
  • Mocha $2.70
  • Paneer Karahi $12.00
    • Cottage cheese cooked in wok in creamy sauce.
  • Chana Chat $5.50
    • Sliced potatoes with tangy mangy spices served in spicy sauces, topped with chat masala.
  • Iced Milo (With Cream) $4.50
  • Mutton Jalfrezi $15.50
    • An assortment of fresh mutton cubes, stir fried in spicy gravy and served hot.
  • Masala Tea $3.50
  • Mushroom Soup $7.00
  • Paneer Tikka $14.00
    • Cottage cheese marinated with crream & spices & barbecued in tandoor.
  • Missi Roti $4.00
    • Indian bread made from wheat flour and lentil flour and roasted in earthen oven.
  • Yasai miso soup $6.30
    • Assorted vegetable miso soup
  • Kaisen ramen $16.50
    • Tonkotsu/shoyu tonkotsu/ spicy miso - assorted seafood ramen (pork base, soy & pork base or spicy miso soup base)
  • Shoyu tonkotsu udon/soba/ramen $9.80
    • Pork & soy sauce base soup noodles
  • Kani mentai mayo roll $9.50
    • Deep fried crab meat sushi roll topped with mentai mayo
  • Ebikko tempura maki $6.30
    • Fried prawn with smelt roe
  • Pork/chicken katsu $9.80
    • Pork/chicken cutlet
  • Tako $3.20
    • Octopus
  • Aki (4kinds) $23.80
    • Salmon, swordfish, bluefin tuna, marinated skipjack tuna with yuzu
  • Creamy Chicken $10.50
    • Chicken in smooth and creamy sauce
  • Hei Bi Hiam Chicken Pasta $16.80
    • With hot and spicy crispy chicken, brownie with hazelnut sauce and coke
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Calamari $5.20
    • Lightly battered Cajun spiced calamari
  • Laksa Seafood Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Chicken Bolognese $8.90
    • Juicy ground chicken in homemade sauce
  • Marinara $12.90
    • Succulent prawns, squid and clams in flavourful sauce
  • Beef Rendang Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
0139 Yong Ji Seafood

0139 Yong Ji Seafood

location

Address

20 Ling Lane, #01-39 Food Centre 730020

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood , Singaporean

features

Features

Food Court

Location
20 Ling Lane, #01-39 Food Centre 730020
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