Adam Seafood BBQ in Novena Menu

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Adam Seafood BBQ in Novena has no menu available, but can choose from many other options such as Caramel with marshmallows honey toast or Chocolaty banana honey toast from Monster Curry. The Manhattan Fish Market offers many options including Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings. Sala Thai Kitchen Singapore includes a wide range like Som Tum (Papaya Salad) or Yum Ma Muang (Mango Salad). Sweet & Chic Salad and Crunches with Munches Salad from . The Lawn offers Old Chang Kee and Spring'O.

Nearby Sample Menus

Made with fresh rustic breads from our bakery
Tyrrells chip - sweet chili & red pepper (40g) $2.50
Tuna salad $8.50
- With mozzarella, mayo
Rosemary chicken $8.00
- Pulled chicken with rosemary olive oil infusion, cranberry sauce, mayo, lettuce,tomato
Hammy cheese $8.50
- With cheddar, mozzarella, mayo
Carrot walnut $7.00
Ham & cheese $8.50
- Premium smoked ham, melted cheese, mayo, lettuce, tomato
Made with fresh rustic breads from our bakery

羊肉套餐 Mutton Soup Set $8.02
羊肉馅饼 Mutton Patty $5.88
黑糖烧饼 Black Sugar & Sesame Pan Fry Cake $4.81
羊肉串 (5串) BBQ Mutton Skewer (5 stick) $5.88
Homemade Drink (饮料 Drink and Beer) $2.00
- Barley, lime juice, plum drink, chestnut drink.
猪肉水饺 (10粒）Pork Dumpling (10pcs) $5.88
烤羊排(串) BBQ Mutton Ribs (Stick) $5.88
Wang Lao Ji (饮料 Drink and Beer) $3.21

Five-spice Sliced Beef 五香姜牛肉 $11.00
Stir-Fried Shredded Pork in Spicy Yu Xiang Sauce 鱼香肉丝 $17.50
- Spicy dish.
Guo Tie: Shrimp, Pork and Chives 韭菜锅贴 $7.50
Spicy Beef Noodle Soup with Duo Treasures 麻辣双宝牛肉面 $17.00
Fried Shredded Pork and Leek with Dark Sweet Sauce 京酱肉丝 $19.50
Stir-Fried Cabbage with Shrimp 手撕包菜 $17.50
- Spicy dish.
Dumplings: Pork and Cabbage 白菜水饺 $9.50
Braised Fish Maw Bisque with Crab Meat 蟹肉鱼肚羹 $13.00

Jumbo Squid Head $2.80
- Coated with crispy batter and dusted with chili and garlic powder, these QQ squid head are bigger and crunchier. Simply irresistible and lip smacking
-Box of 10 $14.00
Sotong Ball Onstik $1.60
- Savoury and delectable cuttlefish balls. Non-spicy.
-2 Pcs $3.00
Curry'O
- Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
Chicken Big Bites $2.50
- Served with nacho cheese
Gyoza Onstik $1.50
- Fried Japanese dumpling with shrimps that gives it its rich umami flavor. Non-spicy.
Chicken Satay O
- Tender juicy chicken pieces and potatoes flavoured with satay sauce that are sure to delight

20. Plain Rice $1.30
7. Deshelled Prawns Wok Fried with Salted Egg $27.80
21. Yam Paste with Pumpkin and Ginkgo Nuts $5.55
19. Fried Rice with Diced Chicken and Preserved Olive Leaves $19.25
2. Deep Fried 'Ngoh Hiang' $13.90
22. Teochew Glutinous Rice Balls $5.35
103. Sprite $2.70
15. French Beans Stir Fried with Preserved Olive Leaves and Pork Belly $16.05

Wrap Meal $15.00
The Earth Bowl (G) (N) (V) (VG) $14.20
- Romaine, red & white cabbage, fresh herbs, plant protein patties, warm baked mushrooms, avocado, black beans, broccoli, cherry tomatoes, crushed peanuts, thai turmeric.
Sabai Sabai (G) (N) $14.20
- Mixed grains, romaine, red & white cabbage, fresh herbs, warm lemongrass chicken thigh, grilled tofu, cherry tomatoes, grapes, cucumber pickle, crushed peanuts, lime wedge, thai turmeric.
Ou La Lah (D) $14.20
- Baby spinach, rocket, smoked salmon, feta, roasted brussel sprouts, french beans, cherry tomatoes, beetroot, seed mix, balsamic vinaigrette, honey dijon.
Alkaline Water $1.00
Muesli (D) (V) $6.00
- Unsweetened rolled oats, greek yogurt, fruit puree, honey, milk, chia seed, granola, dried apricots, yellow raisins, sliced dried cranberries. Mango or strawberry.
Yogurt with Granola (D) (V) $5.00
- Greek yogurt, honey, granola, raspberry/blueberry puree.
Warm Grain Bowl Meal $15.00

Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
White Rice $1.92
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Sprite $4.07
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22

Ngo Hiang (3 Roll) $8.80
Chicken Meatball Mushroom $9.10
Curry Fish Cutlet $9.10
Nasi Lemal With Sambal Chicken Super Drum $10.60
Sprite $2.20
Sambal Brinjal $6.70
Cheese and Egg Prata $3.10
Sweet and Sour Fish Cutlet Rice $9.10

Balsamic Beancurd (V) $8.80
- Fried beancurd, fresh onions, garlic, cucumber and cherry tomatoes tossed in a balsamic vinegar sauce.
Cappuccino $6.50
- Choose from dairy or soy milk.
Kombucha Iced Tea $7.00
- A living health tea made by fermenting Sonnentor green or black tea and cane sugar. Served chilled.
Rosemary Peppers and Mushrooms Puccia $10.80
- Assorted roasted peppers and oyster mushrooms baked till lightly charred. Wrapped with greens, vegan mayonnaise, homemade tomato sauce, chopped raw onions and jalapenos.
Chickpea and Sweet Potato Cake (v) $14.80
- Mashed organic chickpeas, sweet potatoes, cumin seeds, fresh coriander and curry powder. Served with fresh greens, grilled asparagus, french beans and capsicum. Drizzled with vegan mayonnaise and olive oil.
Pomodoro Crudo Pasta (v) $10.80
- Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
Portobello with Lemon Garlic Sauce $11.80
- Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
Long Black $6.00

●Kids breakfast with free milo
-Cheese
Beer-battered calamari
- Beer-battered tender crisp golden calamari rings, sprinkle with special spices, served with asian tartar dip, best eaten hot!
Creamy chicken pie
- Chunky chicken thigh meat, button mushrooms and root vegetables in creamy sauce
Classic pumpkin soup
- With roasted pumpkin seeds and fresh cream
No. 1 fisherman's basket
- Beer battered leather jacket fillet calamari, battered prawns and golden fries, served with mixed salad and asian tartar dip
Banana split
- Fresh banana topped with bakerzin artisan chocolate as well as vanilla ice cream and macaron and crisp waffle
Flame-grilled

Wok fried bee hoon / hor fun / crispy noodle with mixed seafood and meat $20.00
Steamed minced pork with salted fish $9.00
Thick soup with dried scallop, crabmeat and sweet corn $18.00
Pan fried prawns with seafood sauce or superior soya sauce $7.00/100g
- Min. 400g
Deep fried golden prawn cracker $11.20
- 4 Pcs
Stuffed beancurd $10.00
Braised beancurd with angle gourd $12.00
Poached bai cai with gluten $10.00

Chicken Teriyaki Rice Set $16.00
Mix Fry $15.00
Tontoro Ramen $17.50
Mix Fry Rice Set $18.50
Ajisen Ramen $11.50
- 3 pcs cha shu
Fried Chicken $7.00
Takoyaki $7.00
Gyoza (5pcs) - Crispy $4.50

A3 Pork Yakiniku $10.60
- Pork yakiniku, ni tamago, seaweed.
C2 Toroniku $11.67
- Toroniku, spicy minced pork, ni tamago, menma.
J3 Mustard Chicken $4.07
- Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
H3 Mini Vegetable Salad $3.00
H1 Mustard Chicken Salad $6.21
D1 Yasai Cha Shu $12.74
- Mixed vegetables, corn, cha shu, ni tamago, minced pork.
K7 Hot Yuzu Tea $2.68
B2 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma.

Spicy & Sour Jelly Fish (Cold Dish) $7.40
Sambal Lady's Finger $12.50
- Stir fried with homemade sambal sauce.
Boiled Chicken (Half) $21.50
- No rice included
Lettuce in Homemade Oyster Sauce $7.00
Aloe Vera (Peach) $3.00
F&N Cherry $2.50
2 Person Set $31.50
- Quarter chicken, 2 rice, kailan vegetable, dumpling soup.
Boiled Chicken Rice $6.50

Thai seafood otah
- A blend of seafood, green herbs and spices topped with coconut cream
Thai fish cake
- Ground fish fillets mixed with red curry paste and spices, deep-fried and served with sweet chilli cucumber dip
Green curry
- Signature green curry cooked in aromatic green curry paste and coconut milk
Glass noodle claypot with crayfish
- Crayfish and glass noodles marinated in Thai garlic and crushed black pepper
Crispy tom yum chicken wing
- Deep-fried chicken wings tossed in Tom Yum sauce
Phat thai seafood
- Rice noodles stir fried in homemade tamarind and palm sugar sauce served with crushed peanuts and dried chilli flakes
Deep-fried salmon tamarind
- Salmon fillet drizzled in tangy tamarind sauce topped with fried shallot
Chu chee curry
- Mild red curry with a hint of kaffir lime leaves drizzled with coconut cream”