Baguette in Downtown Core Menu

Baguette in Downtown Core has no menu available, but can choose from many other options such as Single Bibimbap Meal or Couple Bibimbap Meal from DoSiRak. Rocky Master offers many options including Continental and Croissant with scrambled eggs. Sushi Express includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Loco Green Cutlery & Napkin Set and Chips from . Lucha Loco offers Ajisen Ramen and Ramen Bundle Special.

Nearby Sample Menus

  • Sweet Crepe with One Spread + One Fruit Topping $13.80
    • Choose sauce: mascarpone, caramel, chocolate.
  • Mushrooms Savoury Crepe $18.05
  • Merlot Reserva Valle del Maipo Viña Santa Alicia (Chile) $73.80
  • Soup of the Day (Vegetarian) $8.45
  • Minced Beef with Onions Pizza $22.35
  • Caesar Salad $13.80
  • Brownie $5.85
  • Parma Ham with Rocket Pizza $25.55
  • The Beef Eater Pho $12.80
    • Sliced beef, beef balls & beef shin.
  • Viet Beef Gyoza (4pc) $6.50
    • Spicy beef ragu with herbed sour cream dip.
  • Pearfect Oolong $3.00
  • Crumbed Fish Cake (2pc) $6.50
    • With chilli jam & creme fraiche.
  • Mineral Water $3.00
    • Orange or lemon.
  • Buddha's Rice Paper (2pc) $6.50
    • Salt and pepper tofu & vegetables.
  • Banh Mi & Small Bite Set $15.00
  • Wagyu (30g) $6.00
  • Fried Prawn (2 Pieces) $7.00
  • Scallop Ramen $13.00
  • Baby Octopus $8.00
  • Chicken Cutlet $8.00
  • Nakotsu Ramen $15.00
  • Fish Cake $7.00
  • Takoyaki $7.00
  • Tontoro Ramen $17.50
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Coke $4.07
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • White Rice $1.92
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Truffle Fries $9.10
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Old Bay Fries $6.96
  • Mocha $5.90
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Omu Beef Rice $12.90
    • Beef stew, generous portion of scrambled eggs, brown rice and Haakon’s special bbq stew sauce.
  • Americano $4.50
  • Beef Stew & Pasta $12.90
    • Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
  • Cappucino $5.50
  • Steak and Mustard Toast $11.90
    • Grilled Steak, caramelised onion and mustard on toasted rye bread.
  • Vegan Shirataki Noodles $13.90
    • Black pepper roast tofu, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and wafu sauce.
  • Sprite $4.00
  • Aqua Panna (Still) $7.00
  • Grilled Angus Grain-fed Rib Eye 300g $36.00
    • Roasted pumpkin cream & cider braised greens.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Coke $4.00
  • San Pellegrino (Sparkling) $7.00
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Black Olive Fried Rice with Sliced Chicken $14.45
  • Red Base Tom Yam Seafood Soup $10.59
  • Pandan Leaf Fried Rice $14.45
    • Served with grilled chicken.
  • Vegetarian Stir-Fried Spaghetti with Hot Basil Leaf $13.80
  • Coke $4.28
    • Can.
  • Thai Fragrant Steamed Rice $1.28
  • Chicken $13.80
  • Minced Chicken Wraps (4 Pieces) $9.52
  • Kashmiri Pulao $12.36
  • Apple $6.74
  • Paneer Bhuriji $16.85
    • Grated paneer with capsicum, onion & masala
  • Vadai $3.93
    • 2pcs
  • Thair Vadai $5.06
  • Chilli Babycorn Fry $13.48
    • Babycorn fried with chinese spices
  • Onion Masala Thosai $7.86
  • Dal Pancharatan $12.36
    • 5 Variety's of dal with spices, butter & cream
  • Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
  • Wok-fried chicken with cashew nuts and dried chilli
  • Golden pumpkin soup with morel mushrooms and diced chicken
  • Cream of almond with glutinous rice dumpling
  • V = Vegetarian selection
  • Deep fried coriander infused chicken spring rolls
  • Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
  • Steamed chicken claws in spicy black bean sauce
  • Silver cod fish superior soy sauce
  • Chinese spinach in superior stock
  • Superior steamed rice
  • Superior steamed rice
  • Braised assorted mushrooms with broccoli
  • Braised assorted mushrooms with broccoli
  • Crispy fish skin with fried kang kong salad
  • Herbal roast duck
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Starters platter $16.80
    • Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
  • Tofu meatballs soup $16.80
    • A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
  • Wagyu Steak & Eggs $41.73
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Caramelized Pear Bread Pudding $14.98
    • With seasalt caramel sauce, vanilla custard and fresh berries.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Old Fashioned Chocolate Fudge $10.70
    • Moist chocolate fudge cake with chocolate icing and chocolate shavings.
  • Grilled Salmon & Potatoes $32.10
  • Carbonara $26.75
    • Spaghetti with slow cooked egg, bacon in cream sauce.
  • Non Veg Bento Box $17.00
    • Yellow daal, chicken tikka masala, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
  • Yellow Daal $14.00
    • Yellow lentil cooked with onions and tomatoes, tempered with cumin seeds.
  • Vegetable Jalfrezi (Chef's Recommendation) $14.00
    • Mix of fresh seasonal vegetables cooked with spices in tomato gravy.
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Lamb Seekh Kebab (Chef's Recommendation) $18.00
    • Minced lamb marinated with ginger, garlic and exotic spices, grilled in tandoor.
  • Non Veg Combo Platter $36.00
    • Mixed combination of chicken malai tikka, lamb seekh kebab, grilled fish and medium sized prawns.
  • Samosa Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Seafood Dum Biryani $20.00
    • Marinated seafoods cooked with aromatic Indian basmati rice in a sealed earthen pot.
  • Kachin Style BBQ Tilapia $18.00
  • Pork Curry $20.00
  • Pork Rib with Garlic $10.00
    • Pork ribs well marinated in garlic for a fragrant finish.
  • Rakhine Noodle (Fish Paste) $11.00
    • Heavily laced in chili spices of rice noodles and fish sauce.
  • Catfish Curry $20.00
    • Fragrant curry served with catfish.
  • Pickled Tea Leave Salad $10.00
    • For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
  • Clay Pot Mee Shay $11.00
    • Spicy rice noodles broiled in superior broth and vegetables.
  • Yangon Fried Noodle (Chicken) $11.00
    • Yellow noodles stir fried with chicken bits.
Baguette

Baguette

location

Address

16 Collyer Quay Income At Raffles, #01-14 Hitachi Tower, Singapore 049318, Singapore

phone

Phone

065357604

email

Email

None

clock

Opened hours

Monday 10:00 - 19:00 Tuesday 10:00 - 19:00 Wednesday 10:00 - 19:00 Thursday 10:00 - 19:00 Friday 10:00 - 18:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
16 Collyer Quay Income At Raffles, #01-14 Hitachi Tower, Singapore 049318, Singapore
Similar Restaurants based on Cuisines