Cherry Garden in Downtown Core Menu

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V = Vegetarian selection
Steamed prawn dumplings with spinach
Steamed pork siew mai with baby abalone
Steamed juicy pork xiao long bao
Steamed sha cha beef dumplings
Steamed kurobuta char siew bao
Crystal dumplings with assorted fresh mushrooms and zucchini (V)
Fragrant lotus chicken and wild rice dumplings
Crispy bean curd roll filled with chives
Wafer-wrapped cod fillet with black pepper
Deep fried coriander infused chicken spring rolls
Wok fried waxed meat radish cake with silver sprouts in XO sauce
Steamed spare ribs in garlic sauce
Steamed chicken claws in spicy black bean sauce
Deep fried escargot dumplings
Steamed custard bun with yam

Imperial hot and sour seafood soup
Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
Double boiled chef soup of the day
Golden pumpkin soup with morel mushrooms and diced chicken
Drunken chicken in hua diao and rose dew chinese wine
Chilled jellyfish with top shell and cucumber
Cantonese style roasted pork belly
Honey glazed kurobuta pork char siew
Cherry wood charcoal roasted duck

Crispy wasabi-aioli prawns with fresh mango and fish roe
Crisp-fried shredded squids with salt and pepper
Deep fried chinese bun served with chili crab meat sauce
Steamed live prawns with minced garlic
Braised cod fillet with spinach tofu
Braised mid joint duck wings
Braised beef fillet with five spices
Casserole of braised beef tendon and brisket with daikon
Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
Wok-fried chicken with cashew nuts and dried chilli

Wok fried seasonal vegetables and fresh mushrooms in XO sauce
Sauteed hong kong young vegetables with garlic (V)
Poached chinese spinach with wagyu beef and egg white
Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce

Shredded pork and century egg congee
Ying yang black sesame fried rice
Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives

Chilled cream of mango with sago pearls, pomelo and lime sorbet
Homemade organic black bean pudding with japanese sesame ice cream
Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
Cream of almond with glutinous rice dumpling
Chilled osmanthus jelly

Nearby Sample Menus

Viet Tiramisu Trifle $6.00
The Chicken $10.00
- Grilled Viet style chicken strips.
Torched Wagyu Pho $13.80
- Sliced torched wagyu d rump.
Pineapple + Coconut Mint Slushie $4.00
The Beef Eater Pho $12.80
- Sliced beef, beef balls & beef shin.
The Tenderloin Pho $12.80
- Sliced charred tenderloin.
Wagyu (30g) $6.00
Tenderloin (50g) $6.00

Woodbridge Smoked Salmon Bagel $18.73
- With cream cheese, dill and shallot salsa, watercress.
Slow Braised Lamb Shank $34.78
- Root vegetable, tomato and cannellini bean stew, gremolata and grilled baguette.
Organic Quinoa $19.80
- With grilled chicken breast, peppers, sheep’s feta, kalamata olives and balsamic dressing.
Marques De Vargas, Rioja Red $63.13
Grass-fed Beef Burger $31.57
- With provolone cheese, brooklyn brine co. Pickles, lettuce, tomato and sautéed onions, served with proper chips and chipotle mayo.
Mt. Glover, Pinot Noir $69.55
Roasted Chicken Leg $30.50
- With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.

Sweet Tapioca Served with Coconut Milk $5.24
Pineapple Fried Rice $14.45
- Topped with chicken floss.
Absolute Thai Combo $18.08
- Mixer of crispy spring roll, deep fried prawn wanton, mini chicken wing (4 pieces each) served with Thai mango salad.
Kway Teow Soup with Homemade Chicken Ball & Minced Chicken $14.45
Stir-Fried Beef $14.87
Chilled Lime Juice $5.35
Mineral Water $5.35
Vegetarian Clear Base Tom Yam Mee Hoon Soup $13.80

Ebi Karaage & Fries $8.50
Twin Special Gozen $49.50
- (Loin katsu (M) x 1, fried shrimps x 2, crab cream croquettes x 2, asparagus cheese roll x 1)
Rice $2.50
French Fries $4.50
Grated Radish Tenderloin Katsu $25.50
Mineral Water $2.00
Cheese Tenderloin & Loin Katsu $26.00
Edamame $3.50

Gado Gado Ulek $10.80
Kacang Panjang $9.80
Avocado Juice $7.20
Ayam Goreng Cabe Hijau $9.80
- Crispy fried chicken blanketed with padangnese green chili sambal.
Jus Alpukat $7.20
Ayam Goreng Kremes $10.80
- Spice marinated fried chicken served with tofu and tempe.
Nasi Putih $1.70
- Plain rice.
Nasi Goreng Ayam Bumbu Rujak $13.70
- Indonesian fried rice with Ayam Bumbu Rujak.

Grilled Burger $25.00
- With tomatoes, bacon, mozzarella, onions and fries.
Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
Charcoal Grilled Beef Flank Steak $49.00
- 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
Still Water 750ml $5.00
Pescatore $30.00
- Prawns, squid, cherry tomatoes, chilli and parsley, tomato sauce.
Charcoal Grilled Salmon $26.00
- With charred pepper salsa and Greek yoghurt.
Quattro Formaggi $30.00
- Tomato, gorgonzola, taleggio, scarmoza, mozzarella.
Carbonara $24.00
- With eggs, bacon and black pepper.

Smoked chicken, pineapple salad, watercress salad
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
Swiss milk chocolate roulade
Chilean black mussels
Soup of the day
- 2 Varieties
Italian venus clams
Braised beetroot
Rye buerli

Kachin Style BBQ Tilapia $18.00
Seafood Glass Noodle Salad $10.00
- Glass noodle salad served with an assortment of seafood.
Tofu Fritter $10.00
- Tofu fritters well fried for a golden finish.
Crispy Eel with Chilli $18.00
- Eel well fried with chili to golden perfection.
Fried Kang Kong $10.00
- Stir fried fresh kang kong.
Pork Curry $20.00
Rice + Prawn with Chilli Gravy $14.00
Myamar Curry Noodle (Chicken) $11.00
- Fragrant chicken curry served with rice noodles.

Kurobuta Pork Sausage (2pcs) $8.56
Grilled Ham & Cheese Sandwich $19.26
- Cooked ham, scarmoza cheese, mustard, sage mornay sauce, pressed sourdough bread, pickles & side salad.
Fentimans Soda - Ginger Beer $7.49
Latte $6.42
Strawberry Ice Tea $8.56
Plentyfull of Pancakes (V) $14.98
- French butter & Canadian maple syrup.
Avocado with Dukkah & Evo Oil (V) (GF) $6.42
Spicy Hua Jiao Winglets $8.56
- Winglets, chilli, curry leaves, spice salt & lime.

Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
Putien crispy shrimp roll $11.90
- Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce

Sprite $3.50
Ice Lemon Tea $3.50
2 Pieces Chicken Wing Basket $13.50
- 2 pieces chicken wing with fries + drink.
Kimchi Jeon $13.90
- Korean kimchi pancakes.
Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
Chicken Wing Platter $34.50
Bottle Water $1.60
Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.

Hot Chocolate $6.70
Peppermint $5.20
Handbrew: V60 $6.20
English Muffin with Turkey Ham, Egg & Cheese $5.30
American Beef Pie $7.10
Croissant $3.30
Plain Bagel $4.10
Home-made Granola with Milk (150gm) $5.90

Caramelized Pear Bread Pudding $14.98
- With seasalt caramel sauce, vanilla custard and fresh berries.
Grilled Salmon & Potatoes $32.10
Roasted Stuffed Chicken $29.96
- Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
Sea Salt Caramel Cheesecake $10.70
- Sea salt coated caramel cheesecake.
Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
Sticky Date Pudding $14.98
- With toffee sauce with vanilla custard and fresh berries.
Age Buster $10.70
- Orange, pineapple, strawberry.
Spaghetti Alle Vongole $25.68

Chilli Chicken Dry (Chef's Recommendation) $20.00
Mustard Fish Curry $17.00
- Fried fish chunks cooked in mustard oil and paste with tomatoes, onion, and Indian spices to give a unique mustard flavor.
Masala Papad $5.00
- Roasted papadums served with tangy mix of tomato, coriander, onion and chaat masala.
Indian Railway Mutton Curry (Chef's Recommendation) $20.00
- A popular lamb curry served presently by Indian railways.
Cranberry Juice $6.50
Chilled Lassi $6.00
Dhaba Daal $15.00
- Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli and cumin seeds.
Chilli Paneer $18.00

Angus Beef Meatball Pasta $24.61
- Choice of pasta, herb tomato sauce, seasonal mushroom, parmesan cheese.
Patata Bravas (V) $9.63
- Crispy potato confit, romesco sauce, garlic aioli.
Spicy Tomato Tiger Prawn with Grilled Pita Bread $17.12
- Garlic, herb tomato sauce, grilled angus beef meatball with herb tomato sauce and parmesan cheese.
New Zealand Premium Lamb Chop (300g) $41.73
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Fish & Chips $27.82
- Archipelago beer-battered barramundi fish, french fries, purple coleslaw, squid ink aioli.
U.S. Kurobuta Pork Chop (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Naughty Nachos $17.12
- With chilli beef con carne and melted cheese sauce.
Grilled Chicken Wing $13.91
- With hickory BBQ sauce.