Barossa Bar in Downtown Core Menu

 Appetiser

• Trio of Cured Meat $27.82
  • Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
• Artisanal Cheese Platter $26.75
  • French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
• White Wine Mussels $19.26
  • Cooked with bacon, garlic and parsley served with garlic bread.
• Pan Fried Foie Gras $24.61
  • Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
• Naughty Nachos $17.12
  • With chilli beef con carne and melted cheese sauce.

 Mains

• Signature Barossa Ribs (Half) $32.10
  • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
• Signature Barossa Ribs (Full) $47.08
  • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
• Chicken Leg Confit $27.82
  • Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
• Braised Lamb Shank $32.10
  • Mashed potato, grilled seasonal vegetable.
• Fish & Chips $27.82
  • Archipelago beer-battered barramundi fish, french fries, purple coleslaw, squid ink aioli.
• Oven Roasted Barramundi $31.03
  • Served with white wine mussel nage, orzo pasta, herb emulsion.
• Pan Fried Norwegian Salmon $31.03
  • Tomato quinoa, tuscan kale, mushroom, basil pesto.

 Pizzas

• Classic Margherita (V) $23.54
  • Buffalo mozzarella, roma tomato, herb tomato sauce, fresh basil.
• Meat Trio $26.75
  • Coppa ham, Spanish chorizo, beef bresaola, herb tomato sauce, cherry tomato, mozzarella cheese, wild rockets.
• Hawaiian Chicken $24.61
  • Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
• Bbq Pulled Pork $25.68
  • Slowed cooked pork shoulder cooked in hickory smoked BBQ sauce, fresh tomato, herb tomato sauce, mozzarella cheese.
• Four Cheese (V) $25.68
  • French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, herb tomato sauce, arugula salad, fig jam.
• Roasted Vegetable (V) $23.54
  • Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.

 Soup

• Wild Mushroom Soup with Truffle Oil (V) $10.70
  • Served with garlic bread.
• Barossa Onion Soup $10.70
  • Served with garlic bread.

 Salad

• Italian Burrata Cheese & Tomato Salad (V) $22.47
  • Vine tomato, basil pesto, pine nuts, balsamic glaze, arugula salad.
• Tuscan Kale & Mushroom Salad (V) $19.26
  • Quinoa, vine tomato, pine nuts, radish, truffle shoyu dressing, locally farmed salad.
• Grilled Caesar Salad $20.33
  • Charred cos lettuce, smoked chicken, crispy bacon, quail egg, vine tomato, shaved parmesan cheese, anchovy aioli.
• Barossa Salad (V) $17.12
  • Feta cheese, vine tomato, olive, beetroot, candied walnut, dried cranberries, mesclun salad tossed with aged balsamic vinaigrette.

 Tapas

• Spicy Tomato Tiger Prawn with Grilled Pita Bread $17.12
  • Garlic, herb tomato sauce, grilled angus beef meatball with herb tomato sauce and parmesan cheese.
• Barossa Crispy Prawn Paste Chicken Wing $13.91
  • With house cheese dip.
• Beyond Grilled Meat Ball (V) $13.91
  • With herb tomato sauce and parmesan cheese.
• Grilled Tomato Bruschetta with Prosciutto Ham $14.98
  • With tomato salsa and basil pesto.
• Patata Bravas (V) $9.63
  • Crispy potato confit, romesco sauce, garlic aioli.
• Crispy Cajun Chicken Knuckle $13.91
  • With house cheese dip.
• Grilled Halloumi Cheese (V) $12.84
  • With tomato salsa and balsamic glaze.
• Grilled Angus Beef Meatball $13.91
  • With herb tomato sauce and parmesan cheese.
• Calamari Fritto $14.98
  • With house cocktail sauce.
• Grilled Chorizo Sausage $12.84
  • With bourbon mustard sauce.
• Grilled Chicken Wing $13.91
  • With hickory BBQ sauce.
• Sautéed Garlic Tiger Prawn with Grilled Pita Bread $13.91
  • Garlic, charred bell peppers, olive.

 From The Grill

• New Zealand Premium Lamb Chop (300g) $41.73
  • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
• Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
  • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
• Australia Wagyu Beef Flat Iron Steak (200g) $40.66
  • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
• Grass-fed Australia Warrnambool Ribeye Steak (250g) $36.38
  • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
• U.S. Kurobuta Pork Chop (250g) $36.38
  • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.

 Sharing Cuts

• Barossa Meat Platter $95.23
  • Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
• Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40

 Burgers

• Wild Wild West $25.68
  • Char-grilled beef patty with juicy bacon, sunny side up, beetroot, topped with house cheese sauce.
• Beyond Burger (V) $27.82
  • Vegan plant based patty, mushroom cream sauce, cheddar cheese, lettuce, tomato, gherkin.
• Hickory Smoked Pulled Pork $23.54
  • Slow cooked pork shoulders, purple coleslaw, hickory barbeque sauce.
• Barossa Beef Steak Burger $29.96
  • Char-grilled beef steak, house cheese sauce, arugula salad, caramelized onion topped with fried onion strings.
• Beef & French Brie Cheese $32.10
  • Char-grilled beef patty, crispy brie cheese, garlic aioli, caramelized onion and arugula.
• Classic Double Cheese with Bacon $29.96
  • Char-grilled beef patty with juicy bacon, caramelized onion, gruyere cheese, cheddar cheese, gherkin and house cheese sauce.
• Eastin-chicken Patty $22.47
  • chicken patty, guacamole, garlic aioli, cheddar cheese and lettuce and tomato.
• Portobello Four Cheese (V) $24.61
  • Stuffed portobello mushroom with four cheese, caramelized onion, fig jam and arugula salad.

 Pasta

• Tiger Prawn Aglio Olio $26.75
  • Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
• Spicy Seafood Marinara $27.82
  • Choice of pasta, prawn, mussel, tomato sauce, parmesan cheese.
• Angus Beef Meatball Pasta $24.61
  • Choice of pasta, herb tomato sauce, seasonal mushroom, parmesan cheese.
• Smoked Duck Pepper Cream $26.75
  • Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
• Classic Carbonara $26.75
  • Choice of pasta, smoked bacon, seasonal mushroom, cream sauce, parmesan cheese.
• Truffle Mushroom Cream (V) $25.68
  • Choice of pasta, seasonal mushroom, truffle cream sauce, parmesan cheese.
• Basil Pesto Cream with Seasonal Vegetable (V) $24.61
  • Choice of pasta, basil pesto cream sauce, parmesan cheese.

8 Raffles Avenue Esplanade Mall, Singapore 039802, Singapore

Downtown Core Restaurants

• Downtown Core Australian Menus
• Downtown Core Bar Menus
• Downtown Core Gluten Free Menus
• Downtown Core Vegetarian Menus