Pura Brasa in Downtown Core Menu

Spanish Tapas Spanish Tapas
  • "Our Very Own" $9.63
    • Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
  • Spanish Omelette $17.12
    • With spicy sausage "chorizo" and "all i oli".
  • Grilled Mussels $26.75
    • Neither steamed nor a la marinera. Cooked directly on the fire.
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Prawn Casserole $21.40
    • Sauteed with garlic, chilli peppers and olive oil.
Fried... But Never Greasy! Fried... But Never Greasy!
  • Padron Peppers $16.05
  • Calamari Cone in Andalusian Style $19.26
  • Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
  • Truffle Fries $13.91
Lets Snack! Lets Snack!
  • Charcoal Seafood Paella $38.52
    • By Josper.
Bread with Tomato Spread and Assorted Deli Meats Bread with Tomato Spread and Assorted Deli Meats
  • Assorted Cheeses of the World $17.12
  • Iberian Ham with Bread Tomato $37.45
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
Vegetarian Vegetarian
  • Aubergine Mousse au Gratin $13.91
    • With romesco sauce and prepared in our Josper charcoal oven.
  • Grilled Green Asparagus with Romesco Sauce $16.05
  • Grilled Green Asparagus with Iberian Ham Shavings $21.40
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
Pasta Pasta
  • Wok Tagliatelle with Vegetables $21.40
  • Tagliatelle al Frutti di Mare $25.68
    • With mussels, squid and prawns.
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
Pure Hamburgers Pure Hamburgers
  • Grilled Wagyu Burger $27.82
Fish Fish
  • Grilled Sea Bass Fillet $29.96
    • With "Treneadis" of vegetables.
  • Grilled Sea Bass Fillet in Donostiarra Style $32.10
  • Grilled Octopus Leg with Potato Truffle Cream $38.52
  • Grilled Codfish with "All i Oli" Gratin $34.24
Meats Meats
  • Ideal For Sharing $46.01
    • Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
  • Grilled Boneless Chicken Leg with Garlic $24.61
    • Marinated with our secret spices and lemon.
  • Grilled Boneless Chicken Leg with Curry $25.68
    • With raisins, pine nuts and basmati rice.
  • Black Angus Sirloin entrecot (250g) $29.96
    • Accompanied by raspberry compote.
  • US Wagyu Ribeye (MS5) (200g) $53.50
  • Grilled Iberico Pork Belly $29.96
  • Grilled Iberico Pork Secreto $37.45
    • With mango "all i oli".
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
Salads Salads
  • Chicken Caesar Salad $18.19
  • Tuna Salad $20.33
    • With onions and marinated roasted red peppers.

Nearby Sample Menus

Soup Restaurant Suntec City (sample menu)
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Coke Light $4.07
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Coke $4.07
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Soup Stock Tokyo (sample menu)
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Kyoto Matcha Latte $5.50
  • Salmon Shirataki Noodles $13.90
    • Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
  • Banana Crunch Toast $9.90
    • Almond butter, banana, chia parfait, granola and mango served on toasted brioche.
  • Vegan Shirataki Noodles $13.90
    • Black pepper roast tofu, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and wafu sauce.
  • Protein Platter $18.90
    • Over 70g of protein: Grilled Steak, curry spiced chicken breast, fish fillet, scrambled egg served with broccoli, sweet potato, salad.
  • Haakon's Classic Acai Bowl $7.90
    • Organic acai blend; Topped with granola, coconut flakes, chia seed parfait, blueberries, banana and seasonal fruits.
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
Tess Bar & Kitchen (sample menu)
  • Oven Roasted Bone Marrow $21.00
    • Angus beef cubes,caramelised leeks,pickled red onion & toast.
  • Chips With Dip $10.00
    • Truffle aioli.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Linguini $28.00
    • Pork jowl,pecorino sabayon & poached egg.
  • Pan Roasted Cauliflower $14.00
    • Miso cheese sauce & scorched cashew.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Potato Gnocchi $24.00
    • Blue cheese cream,spinach & walnuts.
  • Deep Fried Calamari $13.00
    • Verdita & seaweed powder.
IndoChili Tanjong Pagar Centre (sample menu)
  • Kacang Panjang $9.80
  • Tahu Telor $9.80
    • Beancurd omelet served with sweet peanut sauce.
  • Udang Balado $17.80
    • Our tasty sweet and spicy prawns.
  • Combo Bakaran $60.80
    • Combination of grilled black pomfret, squids, prawns, satay and chicken.
  • Sop Buntut $16.80
    • One of the best Oxtail Soup in Indonesia.
  • Udang Cabe Hijau $18.80
    • Sauteed prawn with the exotic Padangnese green chili sambal.
  • Tempe Pete $9.80
  • Nasi Timbel $13.80
    • Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
Szechuan Court (sample menu)
  • Assorted mini rolls & baguettes
  • Mandarin white wine jelly, fresh basil
  • Poached local vegetables, assorted mushroom
  • Emmentaler
  • Soup of the day
    • 2 Varieties
  • Butternut pumpkin
  • Gruyere
  • Vegetable fried rice
Giardino Pizza Bar & Grill (sample menu)
  • Caprese Salad $18.00
    • Mozzarella balls, cherry tomatoes, salad leaves and house dressing.
  • Fruitti di Mare $32.00
    • Tomato, mozzarella, mixed seafood.
  • Aglio Olie E Peperoncino $24.00
    • With garlic, chilli, anchovies and parsley.
  • Diavola $32.00
    • Tomato, pepperoni, mozzarella.
  • Calamari Rings $14.00
    • With homemade tartar sauce.
  • Charcoal Grilled Salmon $26.00
    • With charred pepper salsa and Greek yoghurt.
  • Hawaiian $30.00
    • Tomato sauce, chicken, pineapple, mozzarella.
  • Carbonara $24.00
    • With eggs, bacon and black pepper.
Cherry Garden (sample menu)
  • Deep fried coriander infused chicken spring rolls
  • Poached chinese spinach with wagyu beef and egg white
  • Imperial hot and sour seafood soup
  • Crispy bean curd roll filled with chives
  • Crisp-fried shredded squids with salt and pepper
  • Wafer-wrapped cod fillet with black pepper
  • Steamed kurobuta char siew bao
  • Deep fried chinese bun served with chili crab meat sauce
Salmon Samurai (sample menu)
  • Soda Water $2.50
  • Tonic water $2.50
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Bottled Water $2.00
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
Guacamole by Gastro Therapy Group (sample menu)
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
GUO SE TIAN XIANG Chinese Xiang Cuisine (sample menu)
  • Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
  • Stir-fried Beef with Parsely and Chili $20.70
  • Stir-fried Tomatoes and Scrambled Eggs $10.80
  • Cauliflower with Chinese Chives $9.70
  • Stir-fried Pork with Roasted Sweet Pepper (2 Sets) $21.60
  • Spicy Beef Tendon $26.20
  • Tang You Ba Ba $8.80
  • Vegetable Combo (2 Sets) $14.30
Itochu Sushi (sample menu)
  • 818 Deep Fried Soft Squid $6.40
  • 141 Scallop Sushi $3.70
  • 417 California Roll $3.30
  • 221 Roasted Salmon with Cod Fish Caviar Sushi $2.20
  • 1213 Miso Soup $3.30
  • 230 Roasted Squid Sushi $1.90
  • 135 Striped Jack Sushi $4.40
  • 523 Fatty Yellow Tail Sashimi $11.20
The Armoury (sample menu)
  • Chilli Crab Mantou (10pcs) $15.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Balinese Pork Ribs Half Rack $23.00
  • Aburi Mentaiko Grilled Salmon $25.00
  • Apple Cider 330ml $9.00
  • Avocado Beef Burger $24.00
  • Norwegian Grilled Salmon $23.00
  • Marbled Aus Rib Eye Steak Cube 250gm $25.00
Putien Restaurant (sample menu)
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Putien ca fen $9.50
    • A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
Asian Market Cafe (sample menu)
  • Soup of the day
    • 2 Varieties
  • Baked celeriac
  • Traditional condiment
  • Traditional caprese salad, tomato, buffalo mozzarella
  • Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
  • Tuna salad, red onion, lemon, fresh herb
  • Vegetable fried rice
  • Chilean black mussels
Guksu Restaurant (sample menu)
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Ice Lemon Tea $3.50
  • Kalbi Mandu $5.50
    • Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
  • Ice Green Tea $3.50
  • Coke $3.50
  • Chicken Drumstick (1 Pieces) $4.50
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Chicken Wing Platter $34.50
Pura Brasa

Pura Brasa

location

Address

5 Wallich Street, #01-16, Tanjong Pagar Centre, Singapore 078883, Singapore

phone

Phone

063869678

email

Email

[email protected]

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Grill , Spanish

features

Features

Location
5 Wallich Street, #01-16, Tanjong Pagar Centre, Singapore 078883, Singapore
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