BBQ Seafood Kitchen in Bedok Menu

BBQ Seafood Kitchen in Bedok has no menu available, but can choose from many other options such as Breakfast Platter (R) or Classic Eggs Benedict (R) from SPRMRKT Kitchen & Bar. Heavenly Wang offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Cedele includes a wide range like Made with fresh rustic breads from our bakery or Rosemary chicken. The giant and Prime Tender from . Pepper Lunch offers Ho Kee Pau and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

GREAThai (sample menu)
  • Beef Salad $11.66
  • Omelette with Chicken $8.90
  • Sweet and Sour Fish $11.66
  • GREAThai 2 Flavours Boneless Fish $39.48
  • Phad Thai $11.90
  • Fried Tofu $7.90
  • Pineapple Fried Rice $11.66
  • Mineral Water $2.14
Han's Cafe & Cake House (sample menu)
  • Clubhouse (3 Slices) $7.50
    • Chicken, bacon, fried egg and cheese
  • With sausage $5.80
  • Aglio olio crispy $9.50
    • With red onion, bell pepper and crispy shallot spicy
  • Black pepper chicken chop $12.80
  • Scrambled egg with ham $5.80
  • ●Wholemeal bread
  • Singapore fried bee hoon $8.50
  • Chicken chop $12.80
    • With mushroom sauce
Khan Saab Restaurant (sample menu)
  • Sotong Sambal $3.60
  • Fried Chicken $4.20
  • Omelette $3.00
  • Samosa $1.44
  • Mutton Biryani $8.40
  • Thosai Egg Onion Butter $6.00
  • Small Mutton Curry $6.00
  • Thosai Cheese $4.80
    • Savoury, thin, crispy pancakes made from a batter of rice flour with addtional touch of cheese.
Springleaf Prata Place (sample menu)
  • Masala $3.10
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Seasonal Vegetables $1.30
    • Vegetables seasoned with special Indian seasoning.
  • Strawberry Milkshake $6.30
  • Onion Chilli Prata $2.75
    • South-Indian flat bread with onion chilli.
  • Banana $4.50
    • Prata with banana slices.
  • Plaster Onion $3.20
    • Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Onion.
  • Special Paper (Milk & Sugar) $2.80
    • Special paper flavoured with milk and sugar.
  • Chilli Prata $2.75
    • South-Indian flat bread with chilli.
Birdie Num Num Gastrobar (sample menu)
  • St. Bernardus Abt 12 (10%) Alc $17.00
  • Wings Basket $10.90
    • Hot, hot, hot! Golden brown wings tossed in handmade spicy sauce. Pair this with your favourite beer and you are definitely off to a great night!
  • Truffle Fries $10.90
    • Hand - cut fries tossed with truffle oil. That earthy flavour and aroma of truffles. Mmm!
  • Appleton White Rum $145.00
  • Oyster Bay Pinot Noir $75.00
  • Roasted Pork Belly $16.90
    • Crispy tender pork belly served with handmade potato gratin and garden salad.
  • Martell VSOP $190.00
  • Coke Zero $5.00
Mr Prata Restaurants (sample menu)
  • Scrambled Egg $5.80
  • Kopi O $1.40
  • Onion Prata $1.90
    • A south India flat bread made by stretched dough, fried in a pan with sliced onion. A common choice for the locals.
  • Creamy Salmon Pasta $11.40
  • Mutton Biryani $8.70
  • Chappati With Keema (2pcs) $6.40
    • Fish curry.
  • Plain Prata $1.40
    • A south India flat bread made by stretched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
  • Kopi Ice $2.00
Gu Zao Ren & Taiwan Porridge (sample menu)
  • Fried Ho Fun (Dry or Wet) $7.50
  • Pork Liver in Claypot $10.00
  • Sambal Gui Miao $9.00
  • Bitter Gourd Fish Slice $12.00
  • Szechuan Chicken with Dry Chilli $10.00
  • Kow Kee Soup $8.00
  • Chai-Poh Omelette $9.00
  • Fish Head with Black Bean Sauce $12.00
Soon Huat Bak Kut Teh (sample menu)
  • Mee Sua $3.50
  • Pig Stomach Soup $8.00
  • Dried Knuckle $9.60
  • Salted Vegetable $2.90
  • Fried Dough $1.00
  • Dried BKT Large - 2 pax $18.90
  • Braised Pig's Big Intestine $9.40
  • Braised Tow Pok $1.10
Georges Mad Bar and Cafe (sample menu)
  • Ginger Ale $0.00
  • Shirley Temple $8.45
  • Pure Blonde 330ml $10.70
  • Fisherman's Basket $17.01
    • Combination of ocean catch - sotong balls, calamari, battered fish and prawn tempura and fries.
  • Coke $0.00
  • Georges Sliders $17.01
    • 3 mini beef burgers with bacon and cheese.
  • Extra Bacon $1.87
  • Grilled Spanish Pork Chop $20.22
    • 200g of juicy and tender cuts served with mash and sauce.
Din Tai Fung (sample menu)
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Saizeriya (sample menu)
  • Corn cream soup $2.90
  • Quattro Formaggi $7.90
  • Panna cotta $4.90
  • Crunchy calamari $4.90
  • Pineapple & bacon $7.90
  • Pepper hamburger lunch $8.90
  • Original foccacia $1.90
  • Mozzarella di ravioli $5.90
Pontian Wanton Noodles (sample menu)
  • Exclusive available at marina bay and resorts world sentosa
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Pizza Hut (sample menu)
  • Country pie
    • A combination of roasted chicken and turkey bacon, complemented by onions, mushrooms and tomato sauce, covered in velvety mash and parmesan cheese.
  • 6 Pcs cinnamon breadsticks
    • Oven-baked breadsticks sprinkled with cinnamon and drizzled with condensed milk.
  • Variety box
    • 2 personal pan pizzas (fav/classic), 4 pcs honey roasted wings, 3 pcs garlic bread, 4 pcs chicken tenders
  • Turkey bacon carbonara
    • A classic cream sauce favourite. Silky linguine accompanied by baked turkey bacon and sautéed button mushrooms
  • -Chic ham and shroom
    • Tender chicken ham with mushrooms.
  • Party deal
    • 3 large pan/hst pizzas (fav/classic), 10pcs sweet and spicy drumlets, 2 garlic breads
  • Big variety box
    • 1 regular pan/hst pizza (fav/classic), 1 pasta (choice of penne turkey bacon agliko olio, curry baked pasta, cheesy bolognaise baked penne or country pie), 4 pcs chicken tenders, 8 pcs honey roasted wings, 6 pcs cinnamon breadsticks
  • Cheesy feast
    • 1 regular cheesy 7 pizza, 1 regular pan/hst pizza (fav/classic), 1 large pan/hst pizza (fav/classic), 6pcs sweet and spicy drumlets, 2 garlic breads, 1 apple tart (free)
Cafe Galilee (sample menu)
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
RamenPlay (sample menu)
  • A1 Grand $14.88
    • Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
  • K6 Apple Juice $2.36
  • A5 Cha Shu $9.53
    • Cha shu, menma, black onion sauce.
  • K1 Super Yuzu $4.28
    • Yuzu juice and peel, soda water.
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • G6 Pork Yakiniku Don $10.60
    • Pork yakiniku, onsen tamago, sesame.
  • G2 Pork Katsu Curry Rice $11.67
    • Pork katsu, authentic Japanese curry.
  • D3 Cha Shu $11.67
    • Cha shu, ni tamago, mixed vegetables, minced pork.
BBQ Seafood Kitchen

BBQ Seafood Kitchen

location

Address

1220 East Coast Parkway, #01-04 East Coast Lagoon Food Village 468960

phone

Phone

81575579

email

Email

None

clock

Opened hours

Monday: 14:00-01:00, Tuesday: 14:00-01:00, Wednesday: 14:00-01:00, Thursday: 14:00-01:00, Friday: 14:00-01:00, Saturday: 12:00-01:00, Sunday: 12:00-01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Seafood , Singaporean

features

Features

Food Court

Location
1220 East Coast Parkway, #01-04 East Coast Lagoon Food Village 468960
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