Beer Market in Singapore River Menu

Beer Market in Singapore River has no menu available, but can choose from many other options such as Couple Meal or Party Meal from Arnold's Foods. Old Chang Kee offers many options including Spring'O and -Box of 5. Goldleaf Katong Restaurant includes a wide range like Braised Pork Belly With Preserved Vegetables 梅菜扣肉 or Plain Steamed Bun (1 Pc) 空包. Loco Green Cutlery & Napkin Set and Chips from . Lucha Loco offers Long Black Cafe and Sauteed Mushroom.

Nearby Sample Menus

  • Dhal Makhani $9.50
    • Black beans & lentil with spices, onion, tomatoes, ginger & garlic.
  • Saag Mutton $15.90
    • Tender boneless mutton cubes with blended leafy vegetables, spices & masala.
  • Fish Tikka $19.90
    • Roasted tender fish marinated in spices.
  • Chilli Prawn $18.90
    • Spicy dry masala, Asian style.
  • Navratan Korma $12.50
    • An assortment of fresh vegetables in light butter & cream.
  • Karachi Mutton $18.60
    • Pakistani style mutton.
  • Tandoori Chicken (Quarter) $10.90
    • Tender chicken marinated in spices & barbecued in tandoori oven.
  • Palak Paneer $12.50
    • Cottage cheese and blended leafy vegetables cooked with spices.
  • (V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
  • - add bacon or sausage $4.00
  • - wild mushroom (v) (gf) (c)
  • Carrot walnut cake $6.50
    • moist carrot cake with cream cheese frosting and Californian walnuts
  • - wild mushroom (v) (gf) (c) L10.00 $ /S 6.00 $
  • * rosemary sea salt chicken (gf) $22.00
    • with sweet potato patty, baby spinach, lingonberry orange chutney
  • (V) Veg Friendly: eggless, meatless, may contain garlic, onions, dairy
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • Spicy Steamed Prawns (Medium) $16.00
  • Tomyum Seafood $9.50
    • Includes rice & soup.
  • Basil Venison (Mild Spicy) $16.00
  • Koh Samui $11.00
    • Chicken/pork with garlic.
  • Tomyum Mushroom Soup $4.70
  • Basil Eggplant $9.00
  • Cashew Nut Chicken $9.00
    • Includes rice & soup.
  • Chrysanthemum Tea $2.30
  • Italian Sausage $19.26
  • Vongole $20.33
    • Spaghetti with clams in white wine sauce
  • Amatriciana $20.33
    • Penne in traditional ham & tomato sauce
  • Bruschetta $7.49
    • homemade bread dressed with diced tomato in extra virgin Olive Oil
  • Diablo $24.61
    • Spicy Fury Sauce, Mozzarella, Salami
  • Risotto Seafood $23.54
    • Italian rice with mixed seafood in light tomato sauce
  • Quattro Formaggi $26.75
    • Mozzarella, Gorgonzola, Taleggio & Ricotta Cheese
  • $22.47
  • English Breakfast $4.30
  • Eggs Royale $16.30
    • Poached eggs, Norwegian smoked salmon, hollandaise sauce. Served with sourdough and mesclun.
  • Rainbow Berries Muesli Bowl $10.80
    • Toasted muesli with fresh fruits, berries and Greek yoghurt.
  • Iced Mocha $7.80
  • Bacon Cup (Contains Pork) $15.80
    • Oven-baked eggs wrapped in smoked streaky bacon. Served with sourdough, sautéed button mushrooms, grilled tomatoes, baked beans and mesclun.
  • Red Velvet $6.30
  • Clams Vongole (Spicy) $20.80
    • Fresh clams with chopped chilli and coriander in white wine sauce.
  • Seafarer's Cioppino (Seafood Stew) $27.80
    • Assortment of juicy white fish, prawns, squid, clams and soft-shell crab in seafood wine broth and sourdough toasts.
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • -Crispy calamari
  • Sticky date toffee pudding
    • What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
  • ●No carbs? no problem
  • Sprite $3.00
  • Roast Tomato Salsa $3.00
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Guacamole $5.00
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • 2x Spit-Roasted Pork Tacos (Al-Pastor) $18.00
    • 2 soft corn tortillas with hot Mexican fillings - spit roasted pork, achiote, pineapple salsa, onion, coriander.
  • Chipotle Mayo $3.00
  • Loco Hot Sauce $3.00
  • Edamame $6.50
    • Lightly-salted boiled edamame
  • Kaedama $3.50
    • Additional noodle (100g).
  • Chicken Shoyu $17.50
    • Homemade noodles in a clear chicken broth sprinkled with yuzu slices, topped with chicken chashu, bamboo shoots, spinach, Japanese leek and fish cake.
  • Karaage Bun $5.50
    • Deep-fried battered chicken thigh accompanied with crisp lettuce and mayo in a freshly-steamed bun.
  • Ippudo Fried Rice $11.50
    • Japanese-style fried rice with mixed vegetables, chashu, egg and naruto (fishcake).
  • Ippudo Croquette Bento and One Bottle Tea $12.00
  • Ippudo Croquette Bento $11.00
    • Ippudo homemade croquette with pork chashu, deep-fried gyoza, edamame, potato salad, and rice with unagi sauce
  • Karaage Don $9.00
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Beer Battered Fish & Chips $26.75
    • White fish fillet, coleslaw, mushy peas, spiced fries.
  • Mushrooms & Truffle Oil $24.61
    • Button mushrooms, aioli, truffle oil.
  • Executive Set Meal (1-2 Pax) $62.00
    • Steak, salad, pasta. Steak & eggs (fries & mixed salad).
  • Sriracha Buffalo Wings (12 Pieces) $27.82
  • Steak & Eggs $36.38
    • Grain fed angus sirloin (220gm) served with fries & mixed salad.
  • Prawn & Seaweed Aglio Olio $26.75
    • Tiger prawns, seaweed, freshly cut chilli.
  • Feast Party Pax (4-6 Pax) $128.00
    • 2 platter, 2 pizza.
  • Kimchi chicken burger
    • Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • -Rocket leaves
  • Simple delights
  • Basque chicken & raisin pilaf
    • A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • Yasai Itame 野菜炒め $14.98
    • Mixed vegetable.
  • Buta Kimchi FRice 豚キムチ焼き飯 $14.98
    • Garlic fried rice with kimchi & pork.
  • Pirikara Gyu Udon ピリ辛牛肉味噌うどん $20.33
    • Spicy soup udon with beef & prawn.
  • Potato Croquette 自家製 ポテトコロッケ $10.70
    • Potato croquette with minced beef.
  • Yaki Gyoza 日本の焼き餃子 $12.84
    • Japanese pork dumpling.
  • Sashimi 4 kind お刺身盛り合わせ4 種盛り $38.52
    • 4 kind.
  • Negitoro Maki ネギトロ巻き $6.96
    • Chopped tuna & spring onion sushi roll.
  • Negima ねぎ間 $5.35
    • Chicken pieces & leek. Per stick.
  • Nasi lemak $2.50
  • Curry chicken
  • ●Noodles $6.70
  • French loaf toast $2.50
  • French toast $2.00
  • ●Rice $6.60
  • Chendol $4.00
  • Ginko bean curd $3.70
    • Hot or cold
  • Yummy Prawn Roll $6.30
    • In beancurd skin.
  • Stir Fry Di Huang Miao with Garlic $6.30
  • Sliced Beef & Brisket $8.80
  • Beef Ball $8.80
  • Braised Egg $1.50
  • Stir Fry Nai Bai with Garlic $6.30
  • White Fragrance Rice $1.00
  • Laksa $8.80
    • Served with prawn wanton, hard-boiled egg, fishcake, tau pok, bean sprout, and finished with spicy coconut-based broth.
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Cheese Toast (S) $2.80
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Hainanese Fried Bee Hoon (S) $5.80
  • Sweet and Sour Pork with Rice (S) $7.30
  • Ginger Onion Chicken with Rice (S) $7.30
  • Beef Fried Rice (S) $7.30
  • Malay Mee Goreng (S) $5.50
  • Special Fried Noodle with Chicken or Beef or Seafood $9.80
  • Dry-fried French Beans with Minced Pork $8.80
  • Numb and Spicy Bullfrog $26.80
  • Diced Chicken in Salty Spice $13.80
  • Spicy and Sour Shredded Potatoes $8.80
  • Sichuan Cold Dish Beef Visceral $9.80
  • Beef Slice in Hot Plate $19.80
  • Pan Fried Beef Slice in Hong Kong Style $19.80
Beer Market

Beer Market

location

Address

3B River Valley Road, #01-17/02-02 , Clarke Quay 179021

phone

Phone

96618283

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Bar

Location
3B River Valley Road, #01-17/02-02 , Clarke Quay 179021
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