Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Chilli beef & cheese poutine
An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
The harry's seven
A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
Grilled tuna steak
Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
Sriracha seafood
Sriracha based flatbread topped with prawns and squid wings for a delicious treat
Chicken & beef satay
Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
Steamed rice, tomato sofrito, jalapeno and coriander.
Chicken Burrito $13.99
Roasted chicken in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
Corona Beer (330ml) $10.00
Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.