Italy - Tuscany (Frescobaldi Winery), Grape Variety: 90% Sangiovese, 10% Merlot. Castiglioni Chianti 2013 is ruby-red with violet highlights. The nose is complex: intense fruity notes, cherry and strawberry being most prevalent, blend with flowery hints of rose and violets. Smooth and balanced, the finish is persistent and the aftertaste fruity.
Affogato $7.30
Double Espresso + Ice Cream.
Pan-Seared Sea Bass $24.80
With mashed potato, sautéed zucchinis, carrots in lemon butter sauce.
Soft-Shell Crab Duo Pasta $20.80
Deep-fried soft-shell crab and crab claw meat in seafood broth.
Grilled Chicken with Basil Goddess Sauce $22.80
With mashed potato, sautéed zucchinis and carrot with basil and tahini sauce.
Steamed rice, tomato sofrito, jalapeno and coriander.
2x Snow Pea & Mint Tacos $16.00
2 soft corn tortillas with hot Mexican fillings - sweet snow peas , lime, coriander, aged cheese.
Veggie Burrito (V) $13.99
Mexican truffle and wild mushrooms in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
Sprite $4.00
Sprite 330ml can.
Tsukemen $21.50
Made fresh using whole grains, the cold al dente noodles are perfect match with the hot rich pork broth blend which is boiled together with bonito fish flakes. Topped with pork belly, spring onion, bamboo shoot and seaweed.
Gyoza (5 Pieces) $10.50
Pan fried chicken dumplings.
Ippudo Chicken Bento and One Bottle Tea $12.00
Shiromaru Motoaji $16.50
Ippudo's original creamy tonkotsu served with thin and straight noodles, pork belly, black fungus & spring onions.