Bornga (Suntec City) in Downtown Core Menu

Bornga (Suntec City) in Downtown Core has no menu available, but can choose from many other options such as Fry Squid or Fish Head (Small) from Sakunthala'S. Jacob's Cafe offers many options including Light English Breakfast and Full English Breakfast. Bangkok Jam includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) and Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包 from . Tim Ho Wan offers Pizza Hut and Wow! take-away.

Nearby Sample Menus

  • Soup of the Day (Non-Vegetarian) $8.45
  • Pasta Bolognese $20.20
  • Sweet Crepe with One Spread $10.55
  • Homemade Lemonade $5.20
  • Single Espresso $4.45
  • Ginger Beer $5.85
  • Garlic Chilli Prawns Pizza $24.50
  • Double Espresso $5.85
  • Viet Iced Black Coffee with Honey $3.00
  • Viet Nachos $6.50
    • Spicy pulled pork, Viet crackers, salsa & avo house.
  • Fresh Coconut $4.50
  • Soy Egg $1.00
  • Saigon Salmon $13.80
    • Grilled cured salmon with ginger, lemon & sweet soy.
  • Peking Pork Burrito $6.50
    • With hoi sin & Viet slaw.
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Rice $1.00
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Old Bay Fries $6.96
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Chicken Pesto Salad $12.90
    • Grilled Chicken breast, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto.
  • Summer Cooler $5.50
    • Watermelon, coconut water, mint
  • Green and Lean Bowl $7.90
    • Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
  • Yogi Honey Lavender Tea $4.90
  • Steak and Mustard Toast $11.90
    • Grilled Steak, caramelised onion and mustard on toasted rye bread.
  • The Kensington $5.50
    • Carrot, mango, ginger, apple
  • Organic Acai Soy Latte $6.50
  • Green Curry Chicken Rice $12.90
    • Spiced chicken breast, low-cal green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots.
  • Radish with Ponzu Sauce $2.50
  • Grated Radish Loin Katsu $22.00
  • Chicken Karaage & Fries $8.50
  • Nigiwa Loin Katsu Gozen $24.00
  • Chicken Katsu & Fries $11.50
  • Edamame $3.50
  • Ebi Karaage & Fries $8.50
  • Twin Tenderloin Gozen $52.50
    • (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Soda Water $2.50
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Sprite $3.00
  • Green Tea $1.00
  • Mushroom & spinach ragout
  • Zurcher loaf
  • Smoked and cured salmon, pickled, condiments
  • Soup of the day
    • 2 Varieties
  • Assorted mini rolls & baguettes
  • Tete de moine
  • Live pasta station with sauce & condiments
  • Parmigiano polenta
  • Nasi Goreng Seafood $14.80
    • Seafood fried rice - prawns, squid and topped with fried egg.
  • Gado Gado Ulak $10.80
  • Cumi Cabe Hijau $17.80
    • Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
  • Sambal Terasi $2.00
    • Our legendary and most liked shrimp paste sambal.
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Udang Balado $17.80
    • Our tasty sweet and spicy prawns.
  • Kentang Kacang $5.80
    • Crispy potato chips mixed with peanut and glazed in honey.
  • Kacang Panjang $9.80
  • The American $23.43
    • The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
  • Corn Bread $4.17
    • Homemade cornbread muffin, deliciously corny!
  • Buffalo Wings $14.87
    • Deep fried chicken wings tossed with homemade spicy-sweet sauce. Served with ranch sauce.
  • Coleslaw $4.17
    • Tangy, cool & refreshing homemade coleslaw.
  • Pilaf Rice $4.17
    • Buttery rice cooked with onions & garlic.
  • Grilled sausages, garden salad, grilled corn on cob, corn bread, french fries $132.57
  • Tequila Spiked Chicken $26.64
    • Half chicken marinated with spicy tequila, lime, paprika & char-grilled to aromatic perfection. Served with roasted potatoes & side salad.
  • San Pellegrino $6.31
    • Sparkling water.
  • Shan Warm Tofu (Chicken) $11.00
    • Traditional shan tofu gravy served with chicken and tofu cracker.
  • Tofu Salad $10.00
    • Yellow tofu served with tamarind sauce and garlic oil.
  • Shan Traditional Rice $12.00
  • Pork Curry $20.00
  • Crispy Eel with Chilli $18.00
    • Eel well fried with chili to golden perfection.
  • Pickled Tea leave Rice + Fried Chicken $12.00
  • Steamed Rice $2.00
  • Avocado Juice $7.00
    • For a healthier option of avocado blend.
  • Braised Lamb Shank $32.10
    • Mashed potato, grilled seasonal vegetable.
  • Smoked Duck Pepper Cream $26.75
    • Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
  • Calamari Fritto $14.98
    • With house cocktail sauce.
  • Grass-fed Australia Warrnambool Ribeye Steak (250g) $36.38
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
  • New Zealand Premium Lamb Chop (300g) $41.73
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Roasted Vegetable (V) $23.54
    • Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
  • Truffle Mushroom Cream (V) $25.68
    • Choice of pasta, seasonal mushroom, truffle cream sauce, parmesan cheese.
  • 1522 Lemon Tea $2.90
  • 141 Scallop Sushi $3.70
  • 721 Softshell Crab Handroll $5.70
  • 1215 Steamed Egg w/ Crab $5.30
  • 1818 Baked Stuff Crab $7.00
  • 528 Sweet Shrimp Sashimi (6pcs) $11.90
  • 218 Roasted Salmon Sushi $1.80
  • Creative Roll Platter $83.46
    • 10 pcs of salmon and salmon roe roll, 6 pcs of california roll, 4 pcs of roasted squid, 6 pcs of roasted salmon roll, 6 pcs of egg maki, 6 pcs of crab meat maki, 5 pcs of oshinko maki, 6 pcs of sakura shrimp with cheese roll, 6 pcs of cucumber maki, 4 pcs of inari, 3 pcs of prawn.
  • Sweet Potato Fries $17.00
  • Coke Zero $2.00
  • Balinese Pork Ribs Full Rack $40.00
  • Chicken Satay $16.00
  • Coke $2.00
  • Avocado Beef Burger $24.00
  • Spicy Buffalo Wings $12.00
  • Balinese Pork Ribs Half Rack $23.00
  • Ceasar Salad $8.00
    • Baby romaine, parmesan, boiled egg and homemade parmesan dressing.
  • Anglo Indian - Country Captain Chicken $20.00
    • Stir fried flour coated chicken and cooked with onion, garlic, ginger, tomato with the fusion of raisins and Indian spices.
  • Jeera Rice $6.00
    • Boiled basmati rice tossed with cumin seeds.
  • Madras Prawn Curry (Chef's Recommendation) $22.00
    • The authentic piquant spicy prawn curry dish. Very popular in India and UK.
  • Cucumber Raita $5.00
    • Yoghurt with grated cucumber - a creamy dip delight.
  • Chicken Dum Biryani $18.00
    • Boneless chicken pieces cooked with fresh herb, aromatic Indian basmati rice in a sealed earthen pot.
  • Saffron Rice $7.00
    • Boiled basmati rice flavoured with saffron.
  • Tonic Water $5.00
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
  • Grilled Salmon & Potatoes $32.10
  • Chocolate Pudding $14.98
    • With espresso ganache and vanilla custard and fresh berries.
  • Crabmeat Caesar and Kale Salad $26.75
    • crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • The Marmalade Club $25.68
    • Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
  • Roasted Stuffed Chicken $29.96
    • Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Spicy Crabmeat $27.82
    • Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
Bornga (Suntec City)

Bornga (Suntec City)

location

Address

3 Temasek Boulevard Suntec City Mall, #01-641/642, East Wing, Suntec City Mall, Singapore 038983, Singapore

phone

Phone

068363291

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
3 Temasek Boulevard Suntec City Mall, #01-641/642, East Wing, Suntec City Mall, Singapore 038983, Singapore
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