Delisnacks in Bishan Menu

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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.

Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.

Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.

Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.

Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.

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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.

Nearby Sample Menus

Grilled Salmon Shio $11.00
Zeppin Chashu Ramen $13.00
- Jap noodles with sweet corn, ajitsuke tamago, homemade chashu, wakame in pork broth, served with seaweed, leeks and spring onion.
Unagi Don $14.00
- For unagi lover. Utterly delicious. If you don't believe, try it.
Lime and Plum Juice $3.00
- Iced.
Carbonara Pasta $13.00
- Velvety and creamy!
Pork Belly Udon (Soup) $13.00
- Jap noodles with sweet corn, ajitsuke tamago, pork belly strips, wakame in dashi broth, served with seaweed, leeks and spring onion.
Honey $3.00
- Iced.
Cold Press Green Apple $3.00
- Iced.

English Breakfast Tea Capsule $9.90
French Brew Capsule $9.90
Berry'd Treasure (Berry Juice & Vanilla) $8.50
Apricot Ceylon $16.90
Espresso, Decaf (8oz) $14.90
Pure Caramel $8.50
Teatime Set for 2 (U.P. $24.20 - $32) $18.90
- Items: 2 x cakes - choice of chicago cheesecake or chocolate of a thousand leaves, 2 x drinks - choice of cafe latte, hot / iced tea, choc cookie crumble and the original mocha ice blended drink.
Vanilla Ceylon $16.90

Salmon or scallop $1.50
-Add Cheese $1.00
Bean sprouts $0.30
Salmon Pepper Rice $7.50
- Premium Norway Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper
-Add Cheese $1.00
Miso soup $1.00
Double Hamburg Steak $8.20
- Comes with rice and soup, Australian Hamburg. A Japanese Classic featuring hearty Australian Hamburg Steak smothered with choice of our exceptional Teriyaki / Brown sauce. Double the Awesome-ness!
Curry Beef Pepper Rice with Cheese $7.50
- Our Classic Beef Pepper Rice jazzed up with an aromatic blend of curry and luscious cheese!

Chicken Teriyaki $13.00
Gyoza Set $13.00
- 10 pc gyoza, 2 pcs fried chicken, miso soup, tea
Fried Prawn Rice Set $17.50
Chicken Cutlet Rice Set Meal $18.50
Fried Chicken $7.00
Cuttlefish $8.00
Salmon Teriyaki $19.50
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!

Reed's Inc $5.40
- Ginger brew.
Strawberry with Caramelised Flakes (Premium) (130ml) $6.90
- Strawberries. Fresh and tangy, ever so right for the warm, humid weather. What makes this dessert pop even more is the crunchy almond cookie layer right on top, as if it’s an upside down strawberry cheese cake, with the crust on top instead. This dessert is made of layers of vanilla soft cake, custard mousse, chunks of fresh strawberries, almond cookie layer that is flavored with caramel.
Lightly Salted Caramel (Premium) (130ml) $6.40
- Is it too sweet? That's the question we always get when we recommend the caramel flavour. But we make our own caramel sauce to ensure that it is not as sweet as what you might be used to. The sauce is beautifully caramelised, with a nice touch of butter and seasoned with a pinch of rock salt. This dessert is made of layers of vanilla soft cake, caramel mousse with a dollop of caramel, garnish with some almond nibs on the top.
Dark Chocolate (Premium) (130ml) $6.40
- This is definitely for the dark chocolate lover. You will be greeted with a chocolate truffle (dome-shaped), that is filled with cookie crumbs, atop a dollop of salted caramel. Break the dome, eat it with the caramel and the chocolate mousse for the best experience. This dessert is made of layers of chocolate soft cake, dark chocolate mousse with chocolate dome that has cookie center, and a dollop of salted caramel.
Macchiato $6.00
Lungo $6.00
Banoffee (Premium) (130ml) $6.90
- Banana. Coffee. Caramel. Crust. Pecan.Who can resist this combination? It is made more decadent and rich with the fresh banana slices, homemade caramel sauce and our unique custard mousse. Take a big mouthful with as many different components of the cakes as you can! This dessert is made of layers of coffee soft cake, caramel cookie crust, custard mousse with banana slices (laced with lemon juice to prevent oxidation) and topped with chunks of baked pecan nuts.
Macha (Premium) (130ml) $6.40
- This is definitely for the matcha lover. You will be greeted with a layer of pecan cookie crust, delightful matcha mousse and finally, a layer of chocolate cake to seal the deal. This dessert is made of layers of chocolate soft cake, matcha mousse with pecan cookie crust to top it off!

Marmite Pork Ribs $14.44
Black Promfret $21.40
Limeprune Juice $2.68
Seafood Hor Fun $6.42
Soft Drinks $2.14
Braised Pig Skin $3.85
Sweet & Sour Chicken $11.77
Milo $1.81

Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.

Hong Kong style steamed fish slices
Jiangnan baked king prawns
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Herbal roast (angelica / len wonder / wild ginseng )
Chinese spinach in superior stock
Jiangnan baked king prawns
Fiery sambai squid with prawns
Sauteed crab meat with sweet gourd & homemade tofu

-fried and 2 pics nuggets
Tsukune Rice Burger $3.90
Wagyu Burger Grilled Tomato & Chilli $4.95
Morning Toast Plate $3.90
-Apple juice
Premium Yakitori Rice Burger $4.25
French Toast Potato Salad $2.50
Hokkaido Milk Ice Cream (Green Tea)

Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
Chocolate Truffle
- For true chocoholics : A true-chocolaty experience.
New York Cheesecake
- Handmade with love and only premium ingredients, go ahead and be good to yourself.
Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
Oreo Cookies Cheesecake
- A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
Roastery Chicken Leg
- An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
Galilee Special Spaghetti
- A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.

Spring Roll (5 pieces) 春卷 $4.70
Latte (White Coffee) $2.50
Steamed Xiao Bai Cai in Soya Sauce 油酱小白菜 $9.00
Claypot Bak Kut Teh 砂煲肉骨茶汤 $7.50
Hawaiian Wholemeal Burger with Fries 夏威夷全麦汉堡 $10.80
Homemade Barley $2.10
Chrysanthemum Tea $2.30
Fried Kuey Teow 干炒粿条 $7.80

Calamari $5.20
- Lightly battered Cajun spiced calamari
Honey Garlic Chicken $5.20
- Chicken bites coated with homemade honey garlic sauce
Dory Baked Rice $9.90
- Poached dory fish served with creamy tomato herb sauce and gratinated with mozzarella cheese
Crispy Chicken Fillet $5.90
- Breaded chicken strips served with chilli sauce
Waffle Potato $4.50
- Crispy waffle potato served with chilli sauce
Turkey Bacon Aglio $8.90
- Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
Meatballs $10.90
- Flame grilled beef meatballs in homemade tomato sauce
Turkey Bacon Aglio $8.90
- Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil

Rasmalai $5.50
Murg Cholay $14.50
- Chick peas and chicken cubes cooked into onion and spices.
Green Salad $5.00
- Fresh cucumber, onion & tomatoes, green chilli.
Papri Chat $5.50
- Sliced potatoes with tangy mangy spices served in spicy sauces, topped with chat masala.
Root Beer $3.00
Salted Lassi $4.00
- Yogurt drink.
Hot Cappuccino $4.50
Mutton Korma $15.50
- Mutton cubes served in a mildly spiced curry laced with cream.