Address
2 Ang Mo Kio Drive Ite College Central, #01-09 ITE College Central, Ang Mo Kio, Block A, Singapore 567720, Singapore
First Culinary Restaurant in Ang Mo Kio Menu
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First Culinary Restaurant in Ang Mo Kio has no menu available, but can choose from many other options such as Chashu Don (U.P $14.87) or YAYOI Signature Bento from Yayoi Japanese Teishoku Restaurant. SaladStop offers many options including El Chulo and Breakfast Egg Pot Set. Toast Box includes a wide range like Fried egg or Luncheon meat. Mushroom Bisque and French Onion Soup from . Taste Garden offers IndoChili Tanjong Pagar Centre and Sate Ayam Madura (5 Pcs).
Nearby Sample Menus
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Jumbo Beef Pepper Rice $12.90
- The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
- Yutzu $1.90
- -Add cheese $1.00
- -Add for an egg $0.70
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Beef Aglio Olio $12.90
- Sliced Beef. The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste.
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Scallop & Prawn Curry Rice $13.90
- Teppan seared succulent Scallops awakens a sweetness that complements our savoury Curry Sauce.
- -Add cheese $1.00
- -Add for an egg $0.70
- Pan Fried Omelette with Preserved Radish $11.12
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Chicken Rice $2.14
- Only rice. For chicken meat please refer to Chicken Section.
- Fried (Sautéed) Prawns with Broccoli $33.35
- Fried Rice with Chinese Sausage and Silver Baits $20.84
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Chicken Rice & Beancurd Set meal for 4 四人家庭套餐 (Original Price of $60++) $54.30
- Chicken Rice Set for 4 persons. This combo set consists of half signature boiled chicken, 4 portions of rice, 1 choice of crispy beancurd or thai-style beancurd and 1 choice of protein dish
- Fried (Sautéed) Scallops and Broccoli with Spicy XO Sauce $44.47
- Fried (Sautéed) Bean Sprouts with Salted Fish $13.90
- Crispy Cereal Prawns (3pcs) $29.18
- Chicken Cutlet $8.00
- Salmon Teriyaki Rice Set Meal $24.00
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Cha Shu Ramen $13.00
- 5 pcs cha shu
- Cuttlefish $8.00
- Nankotsu Ramen $15.00
- Baby Octopus $8.00
- Shishamo $7.00
- Tontoro Ramen $17.50
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Half Spring Chicken $9.90
- With minted yogurt.
- Fries $3.90
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Mentaiko Pasta with Grilled Mentaiko Salmon $11.40
- With grilled mentaiko salmon.
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Full Lobster $26.90
- Full Boston Lobster with your choice of sauces
- Wasabi Honey Glazed Griled Salmon $11.40
- Fried Chicken Wings for 2 $3.90
- Black Pepper Chicken $8.40
- Australian Striploin Steak (200g) $13.40
- Whipped potato (med) $3.30
- Coleslaw (med) $3.30
- 20 Pcs nuggets $11.50
- Cheese fries $4.50
- Zinger box
- Curry rice bucket
- Hot & crispy
- Original recipe (o.r.) chicken $3.30
- Braised Seafood Beancurd in Claypot (Portion) 发财海鲜豆腐煲 (例) $23.54
- Baked Boston Lobster in Supreme Broth with Ee-Fu Noodles (Portion)上汤焗波士顿龙虾配伊面 (例) $51.36
- Sautéed Fresh Scallop with Asparagus in XO Sauce (Portion) xo醬鲜芦笋玉帶 (例) $29.96
- Three Varieties Barbecued Combination (Portion) 粵式三拼盘 (例) $40.66
- Double-boiled Sea Whelk Soup with Chicken and Wild Mushroom (Individual) 野菌响螺炖老鸡 (位) $12.84
- Braised Dried Oyster with Fish Maw and “Fa Cai” (Individual) 发财好市烩花膠 (位) $19.26
- Poached Green with Wild Mushroom (Portion) 野菌上汤浸时蔬 (例) $19.26
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Roasted Crispy Duck 深井烧鸭 $40.66
- Half or whole.
- Deshelled Prawn with Pumpkin Cream 黄金嘻哈哈(金瓜明虾球) $28.00
- Stir-Fried Venison with Kailan in Hong Kong Style 百花齐开放(芥兰炒鹿肉) $22.00
- $22.00
- Braised Boneless Duck with Sea Cucumber (L) 家和万事兴(海参扒大鸭) $48.00
- Fried Sesame Deshelled Prawn with Fresh Fruit 祥龙迎春节(鲜果芝麻虾球) $28.00
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New Year Celebration D 欢乐团圆套餐 D $688.00
- Prosperity "Yu Sheng" with Hokkaido scallop and salmon fish, steamed salted kampong chicken, steamed marble goby with ginger and minced garlic, stewed 8 head abalone with pork knuckle and green, fried prawn with salted egg yolk, steamed rice with caviar and scallop wrapped in lotus leaf, chilled mango purree with sago and pomelo. For 10 persons.
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New Year Celebration E 金玉满堂套餐 E $888.00
- Prosperity "Yu Sheng" with Hokkaido scallop and salmon fish, Buddha jump over the wall, crispy roasted suckling pig, steamed red grouper in Hong Kong style, sauteed wild mushroom with Hong Kong kailan, fried prawn with salted egg yolk, steamed rice with caviar and scallop wrapped in lotus leaf, double-boiled hashima with red dates. For 10 persons.
- $30.00
- Fried Squid with Garlic $10.00
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Leng Saap $18.00
- Pork spine soup.
- French Fries $3.00
- Creamy Omelette with Prawn $10.00
- Creamy Omelette with Squid $10.00
- Fried Cabbage with Fish Sauce $7.00
- Fried Kangkong $7.00
- Fried Prawn with Thai Chilli $10.00
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Arrabiata $16.44
- Linguine cooked in tomato basil sauce, garlic and fresh chilli.
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Carbonara $20.72
- Linguine with bacon tossed in light cream sauce.
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Salted Egg Potato Wedges $13.23
- Deep fried and coated with salted egg sauce.
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Garlic Pasta $15.37
- Special homemade black sauce tossed with garlic olive oil, sauteed garlic and parmesan cheese.
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Vongole Pasta $21.79
- Linguine with clams in white wine sauce.
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Salted Egg Chicken Pasta $21.79
- Linguine tossed in salted egg sauce, curry leaves and chilli padi topped with buttermilk fried chicken.
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Salted Egg Wings $14.30
- Double fried crispy 8 pieces mid-wings, stir fried with salted egg, chilli padi and curry.
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Pulled Pork Burger $21.79
- Slow cooked, tender smoked pork with purple slaw, served with paprika fries.
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Chicken Katsu & Saba Fish Bento $12.30
- Chicken Katsu, Saba Fish, Salad, Chuka Kurage, served with rice
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Ebi Fry & Saba Fish Bento $12.30
- Ebi Fry, Saba Fish, Salad, Chuka Kurage, served with rice
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Ebi Fry & Chicken Katsu Bento $10.60
- Ebi Fry, Chicken Katsu, Salad, Chuka Kurage, served with rice
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Assorted Sushi Set $10.50
- California Mini, Inari Sushi, Ebi Sushi & Ebiko Gunkan
- Teriyaki Chicken $4.30
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Teriyaki Chicken Bento $8.60
- Teriyaki Chicken, Salad, Chuka Kurage, served with rice
- Teriyaki Saba Fillet $5.40
- Chicken Satay $4.90
- Tonkatsu $10.00
- Pork Katsu Don $16.00
- Tempura Cha Shu Maki $7.00
- Pork Egg Don $15.00
- Cha Shu Maki $7.00
- Sauce Katsu Don $16.00
- Ebi Tendon $21.00
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Combo A $35.00
- Sauce katsu don, edi tempura & tartar fried chicken don and tempura cha shu maki. (Original price $39, 10% off.)
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Chateau Desclau Reserve 2012 $88.81
- Deep red colour with purplish highlights. The bouquet is very attractive, reflecting perfectly ripe grapes, with rich blackberry and black currant aromas. The wine is velvety and mouth filling on the palate with lots of fruit excellent structure. Its attractive long aftertaste is reminiscent of candid blackberries. Best serve with grilled or roasted red or white meats.
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Signature Mac and Cheese Burger $24.61
- Handcrafted beef angus beef patty.
- Smirnoff Vodka (Bottle) $104.86
- Maker’s Mark (Bottle) $158.36
- Erdinger White, Germany $14.98
- Tooheys New, Austria $10.70
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Vina Santiago, Carmenere $38.52
- Awarded a gold medal at the cwsa 2015. You will enjoy a rich-bodied carmenere, with berries, vanilla and coffee aroma notes. A wine that balances tannins and fruits.
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Squid and Prawn $21.40
- Tangy salsa and arugula.
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Singapore Fish & Chips $20.28
- Crispy fish and chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
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Classic Fish & Chips Combo (2 Pax) $42.90
- 2x any fish and chips, 2x drinks, 1x fried calamari (classic combo inclusive).
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Bombay Fish & Chips $20.28
- Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
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Petite Fish & Chips Combo (2 Pax) $32.90
- 2x any petite fish and chips, 2x drinks, 6pcs buffalo drumlets.
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Salmon Cajun $23.49
- Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with cajun.
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Caribbean Cajun Broth-Pot $50.24
- (For 2 to Share) A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
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Tandoori Salmon $10.65
- Fresh salmon fillet marinated evenly with Bombay spices, accompanied with curry mayo served at the side.
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Crispy White Baits $7.44
- Crunchy golden-brown white baits. The perfect snack.
- Iced Lemon Tea $3.75
- Root Beer $4.28
- Coke Zero $3.21
- Macaron (Green Tea) $2.03
- Curly Fries & Onion Rings $6.42
- Fish Finger & Chips $14.45
- Bottled Water $2.14
- Cream of Shiitake Mushroom $5.89
First Culinary Restaurant
Phone
064815500
Opened hours
Monday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Child-friendly
2 Ang Mo Kio Drive Ite College Central, #01-09 ITE College Central, Ang Mo Kio, Block A, Singapore 567720, Singapore
- Ang Mo Kio Asian Menus
- Ang Mo Kio Chinese Menus