Address
2 Ang Mo Kio Drive Ite College Central, #01-09 ITE College Central, Ang Mo Kio, Block A, Singapore 567720, Singapore
First Culinary Restaurant in Ang Mo Kio Menu
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First Culinary Restaurant in Ang Mo Kio has no menu available, but can choose from many other options such as Chashu Don (U.P $14.87) or YAYOI Signature Bento from Yayoi Japanese Teishoku Restaurant. SaladStop offers many options including El Chulo and Breakfast Egg Pot Set. Toast Box includes a wide range like Fried egg or Luncheon meat. Mushroom Bisque and French Onion Soup from . Taste Garden offers IndoChili Tanjong Pagar Centre and Sate Ayam Madura (5 Pcs).
Nearby Sample Menus
- -Add cheese $1.00
- -Add for an egg $0.70
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Set A $3.50
- 1 drink + 1 side dish / ice cream
- -Add cheese $1.00
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Beef Sukiyaki $15.90
- With Rice. A Sizzling adaptation of the Japanese Classic, enjoy our exceptional Sukiyaki Sauce draped over Premium Beef.
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Chicken Pepper Rice $9.90
- Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
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Salmon Pepper Rice $10.90
- Premium Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
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Chicken Katsu Curry Rice $12.90
- Chicken Katsu in savoury Japanese curry, a comfort food for the soul!
- Stir Fried (Sautéed) Venison with Spring Onion & Ginger 姜葱炒鹿肉 $31.96
- Deep Fried Beancurd with Thai Style Sauce $13.90
- Braised “Yi Mian” with Prawns $34.74
- Stewed Pork Belly with “Mui Choy” 梅菜扣肉 $16.68
- Fried (Sautéed) Scallops with Broccoli $41.69
- Braised Pig’s Trotter 红烧元蹄 $34.74
- Ginger Paste (180g) $4.49
- Light Soya Sauce $0.43
- Fish Cake $7.00
- Shishamo $7.00
- Tontoro Ramen $17.50
- Spicy Cha Shu Ramen $11.50
- Nankotsu Ramen $15.00
- Salmon Teriyaki Rice Set Meal $24.00
- Chicken Cutlet $8.00
- Salmon Teriyaki $19.50
- Mentaiko Grilled Salmon $11.40
- Wasabi Honey Glazed Griled Salmon $11.40
- Black Pepper Chicken $8.40
- Chargrilled Chicken $9.90
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Salted Egg Pasta with Classic Chicken Cutlet $9.90
- With classic chicken cutlet.
- Nuggets $3.30
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Beef Steak Aglio Olio $13.40
- Striploin or wagyu.
- Onion Rings $3.30
- Popcorn chicken $4.50
- Shrooms box
- Original recipe twister
- Colonel burger
- Brekkie
- Cheese sauce $1.50
- Original recipe porridge
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Pockett bandito hearty variety box $26.90
- For 3
- Braised Fish Maw with Mushroom (Individual) 黄汤花膠烩花菇 (位) $19.26
- Stir Fried Hong Kong Kailan with Waxed Meat (Portion) 香港芥兰炒腊味 (例) $19.26
- Braised Sea Cucumber with Wild Rice (Individual) 野米扣遼参 (位) $19.26
- Braised Seafood Beancurd in Claypot (Portion) 发财海鲜豆腐煲 (例) $23.54
- Double-boiled Sea Whelk Soup with Chicken and Wild Mushroom (Individual) 野菌响螺炖老鸡 (位) $12.84
- Baked Boston Lobster in Supreme Broth with Ee-Fu Noodles (Portion)上汤焗波士顿龙虾配伊面 (例) $51.36
- Fried De-Shell Prawn with Crispy Cereal (Portion) 金丝麦片明虾球 (例) $27.82
- Sweet and Sour Pork (Portion) 菠萝咕噜肉 (例) $19.26
- Chicken Satay $4.90
- Pumpkin Tempura $6.50
- Teriyaki Chicken $4.30
- Fried Sweet Potato $6.50
- Chicken Yakitori $6.50
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Assorted Sushi Set $10.50
- California Mini, Inari Sushi, Ebi Sushi & Ebiko Gunkan
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Teriyaki Chicken Bento $8.60
- Teriyaki Chicken, Salad, Chuka Kurage, served with rice
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Ebi Fry Bento $9.70
- Ebi Fry, Salad, Chuka Kurage, served with rice
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Leng Saap $18.00
- Pork spine soup.
- Fried Mantou $5.00
- Chicken Wing $10.00
- Fried Squid with Thai Chilli $10.00
- Creamy Omelette with Prawn $10.00
- Fried Kangkong $7.00
- Fried Cabbage with Fish Sauce $7.00
- Onion Ring $3.00
- $22.00
- $22.00
- Stir-Fried Venison with Kailan in Hong Kong Style 百花齐开放(芥兰炒鹿肉) $22.00
- $15.00
- Steamed Cod Fish with Minced Meat and Green 万事胜有余(潮汕蒸银雪鱼) $35.00
- Deshelled Prawn with Pumpkin Cream 黄金嘻哈哈(金瓜明虾球) $28.00
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New Year Celebration E 金玉满堂套餐 E $888.00
- Prosperity "Yu Sheng" with Hokkaido scallop and salmon fish, Buddha jump over the wall, crispy roasted suckling pig, steamed red grouper in Hong Kong style, sauteed wild mushroom with Hong Kong kailan, fried prawn with salted egg yolk, steamed rice with caviar and scallop wrapped in lotus leaf, double-boiled hashima with red dates. For 10 persons.
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New Year Celebration B 迎春接福套餐 B $498.00
- Prosperity Lo Hei with salmon, roasted crispy duck, steamed grouper with soy sauce, braised 10 head abalone with wild mushroom and green, fried sesame deshelled prawn with fresh fruit, braised Ee-Fu noodles, sweetened yam paste with gingko nuts. For 10 persons.
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Carbonara $20.72
- Linguine with bacon tossed in light cream sauce.
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Char Cheez Bun $22.86
- Melted cheese fondue in bread bowl, served with potato, wedges, butter milk fried chicken, fried calamari and broccoli.
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Crab Meat Linguine $21.79
- Linguine with lumpy jumbo crab meat in white wine and light tomato cream sauce.
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Pulled Pork Burger $21.79
- Slow cooked, tender smoked pork with purple slaw, served with paprika fries.
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Truffle Fries $11.09
- Deep fried till golden brown, infused with truffle oil, topped with parmesan cheese.
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Salted Egg Chicken Burger $21.79
- Buttermilk fried chicken topped with salted egg sauce, curry leaves and chili padi, served with paprika fries.
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BBQ Pork Ribs $23.93
- Tender huge ribs smothered in special homemade BBQ sauce, served with paprika fries.
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Porky Fries $17.51
- Fries cut pork belly infused in prawn paste, paired with paprika fries, topped with nacho cheese and mayo.
- Signature Tendon $17.00
- Sauce Katsu Don $16.00
- Tonkatsu $10.00
- Ebi Tempura & Pork Don $16.00
- Tempura Cha Shu Maki $7.00
- Tempura Fish & Pork Don $15.00
- Pork Katsu Don $16.00
- Ebi Tendon $21.00
- Bowmore 12 Years (Bottle) $158.36
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Chateau Desclau Reserve 2012 $88.81
- Deep red colour with purplish highlights. The bouquet is very attractive, reflecting perfectly ripe grapes, with rich blackberry and black currant aromas. The wine is velvety and mouth filling on the palate with lots of fruit excellent structure. Its attractive long aftertaste is reminiscent of candid blackberries. Best serve with grilled or roasted red or white meats.
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The Harbour, Shiraz - South Eastern $41.73
- Deep red with crimson hues. Forest berries with some spicy notes. Medium bodied wine with beautiful flavours of stewed berries with spicy characters on the finish. Sourced from our vineyards in, south australia. The peppery, spicy shiraz forms the backbone of this wine. A favourable classic red varieties, processed individually before being proportionally, create this approachable, flavoursome wine.
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Cheesy Lava Meatball $9.63
- Chicken, tomato marinara.
- Absolut Vodka (Bottle) $115.56
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Noblesse Sauvignon Blanc (Central Valley) $38.52
- An excellent example of this variety, slightly mineral on the nose, and balanced in taste. A fresh, floral wine with fruity body and silky palate of great elegance.
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Affogatto $7.49
- Vanilla ice cream "drowned" in espresso.
- 7up Float $6.42
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Bombay Fish & Chips [Petite] $12.59
- Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
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All ‘Bout That Bouillabaisse Broth-Pot $50.24
- (For 2 to Share) Brimming with the essence of fresh seafood is this pot of ocean gems lovingly-cooked in tomato broth enhanced with aromatics. Served with paella rice.
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Classic Fish & Chips Combo (2 Pax) $42.90
- 2x any fish and chips, 2x drinks, 1x fried calamari (classic combo inclusive).
- Rootbeer (320ml Can) $4.17
- Sprite (320ml Can) $4.17
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Fried Calamari $11.72
- Deep fried golden calamari rings. Commended by many!
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Shrimp & Clam Aglio Olio $19.21
- Velvety aglio olio style spaghetti served with fresh shrimps and sweet clams.
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Best Fish & Chips [Petite] $12.59
- The best fish and chips in town. Need we say more?
- Baked Potato $6.42
- Breaded Cajun Chicken with Caesar Salad $11.77
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150g Sirloin Steak with Brown Sauce and Steak Fries $17.33
- Flavourful cut of beef steak, tender meat grilled to perfection and paired with tasty sides.
- Coke Zero $3.21
- Fish Finger & Chips $14.45
- Root Beer $4.28
- Curly Fries & Onion Rings $6.42
- Caesar Salad $10.17
First Culinary Restaurant
Phone
064815500
Opened hours
Monday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Child-friendly
2 Ang Mo Kio Drive Ite College Central, #01-09 ITE College Central, Ang Mo Kio, Block A, Singapore 567720, Singapore
- Ang Mo Kio Asian Menus
- Ang Mo Kio Chinese Menus