Hong Ho Phang Hong Kong Pau in Bedok Menu

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Hong Ho Phang Hong Kong Pau in Bedok has no menu available, but can choose from many other options such as Hot Latte or Subway Melt™ from Subway. Saybons French Food Factory offers many options including Broccoli & Cheddar (Cup) and Fresh Tomato (Cup). Distingue Ressentir includes a wide range like Soya Sauce Chicken Rice (油鸡饭) or Char Siew Rice (叉烧饭). Executive Set Meal (1-2 Pax) and Buddy Set Meal (1-2 Pax) from . Harry's Esplanade offers Harry's and V = vegetarian.

Nearby Sample Menus

Fried Fish with Mango Salad $29.90
GreaThai Fish $33.90
Honey Chicken Fried Rice $11.02
Coke Light $2.68
GREAThai 2 Flavours Boneless Fish $39.48
Chicken with Cashew Nuts $11.66
Thai Fish Cake $10.59
Sweet and Sour Fish $11.66

Bee Hoon Goreng Seafood $8.30
Chup Chai $8.30
Tom Yam Soup $8.30
Nasi Goreng Ayam Kunyet $8.30
- Fragrant and spicy fried rice served with fresh stir fried chili.
Murtaba Mutton with Mushroom & Cheese $14.40
Thosai Onion $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour with additional touch of onion.
Murtaba Sardin $9.60
- A popular fried flat bread made by stretched dough, and stuffed with sardine, pan-fried to golden perfection.
Tom Yam Bee Hoon $8.30

Halia-O Ice $2.50
Teh $2.00
Chicken Biryani $6.00
Cheese Egg Prata $2.50
Roti John Sardine $5.00
Onion Thosai $2.00
Cheese Banana Prata $3.00
Hong Kong Bee Hoon $6.00

Fish Maw and Crabmeat Soup (Small) $12.00
Pumpkin Prawns (Small) $20.00
Basil Chicken $9.00
Thai Prawn Paste Chicken (Small) $12.00
Crispy Kang Kong (Large) $13.00
Mad Thai Prawn & Glass Noodle Soup $22.00
Tom Yum Seafood Noodle Soup $11.00
Crispy Garlic Pork (Small) $10.00

Braised Tow Pok $1.10
Mee Sua $3.50
Onion Omelette {New} $6.70
Fried Prawn Rolls {New} $8.80
Chicken Feet w Mushroom $8.00
Chrysanthemum Tea $3.00
Coke $2.20
Assorted Mixed Vegetable {New} $6.90

Telur Bungkus (Ayam) $9.00
Tom Yum Soup $8.00
- Chicken, beef or seafood.
Telur Hanchur $5.00
Black Pepper Prawns $15.00
Black Pepper $12.00
Noodles $1.00
Daging $6.50
Ice Milo $2.50

Katsu Curry Bento $18.60
Saikoro Steak $22.18
Megumi Maki (Megumi Special Roll) $16.38
Tempura Moriwase $19.77
Kaisen Ramen $23.30
Tamago Maki (Japanese Egg Roll 6pcs) $7.00
Gyu Don $18.60
Party Set B $50.38
- Megumi maki, kappa maki, kani stick maki, tamago yaki, tobiko sushi and inari sushi.

Sliced Apple Tart $6.00
Pain Au Raisin $4.80
Steak Pie $7.80
NZ Peach Mango Chutney $9.00
NZ Raspberry Jam $9.00
Soy and Linseed Baton $8.00
Black Currant Organic Sparkling Juice $6.00
Regular Plate $11.50
- Raw energy salad includes beetroot, carrots, raisins, sunflower seeds, pumpkin seeds with maple vinaigrette dressing, pasta salad includes pasta with pesto sauce.

Seafood divine $7.90
Curry chicken baked $5.90
Grilled pork lunch $7.90
Butter corn $2.90
Nacho bacon potato $3.90
Buffalo mozzarella cheese $5.90
Garlic baguette $1.80
Squid ink $5.90

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Exclusive available at marina bay and resorts world sentosa
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.

Gajjar Halwa $5.89
- Grated carrot pudding enriched with concentrated milk. Topped with mixed nuts, served hot.
Murgh Malai $13.91
- Chicken pieces marinated with spices and yogurt, and baked in the tandoor. Served with katchumber, mint sauce and lime.
Jeera Allu $10.70
- A preparation of potatoes with whole cumin.
Cream of Spinach Soup $5.35
- Puréed spinach slow cooked in vegetable stock finished with cream and crushed black pepper.
Plain Dosa $8.03
- Thin and crispy rice flour pancake served with fresh coconut chutney, tomato chutney and sambar -a tangy lentil gravy.
Tandoori Chicken $16.05
- An all time popular tandoori chicken special. Served with katchumber, mint sauce and lime wedge.
Masala Dosa $9.10
- Rice flour pancake stuffed with spiced potatoes. Served with fresh coconut chutney, tomato chutney and sambar.
Papri Pakori Chaat $8.03
- Crispy flour cakes topped with potatoes, ginger strips, chickpeas and garnished with yogurt, tamarind and mint chutney.

Lamb Short Rib (300gms) $32.00
- With herb pesto and Melaka mustard.
USDA Black Angus Beef Short Ribs Bone-In (600gms) Comes with Complimentary Garang Rice (300gms) $69.99
- Slow cooked short ribs with gula Melaka glaze & grain mustard.
Honey Miso Salmon $17.90
Seafood Inari $12.00
Pork Belly Char Siew $13.90
Smoked Pork Egg with Rendang Oil $6.99
- Savoury combination of slow cooked egg with house-smoked pork.
Pork Rendang $12.00
Crispy Pork Jowl with Miso Gula Melaka Sauce $12.99
- One of our winning appetisers: juicy pork jowl slices with crispy breaded coating.

Pollo Fritto $20.90
- Fresh chicken fillet breaded fried till golden brown. Served with Homemade tartare sauce.
Tonnara Pizza $24.50
- With mozzarella cheese, tuna and onions slices
Egg Benedict $17.14
- Poached eggs with grilled baked ham and hollandaise sauce on toasted ciabatta bread
Gamberoni Arrostiti (5 pcs) $46.92
- Grilled King Prawns marinated with garlic with Ricard cream sauce (500 GR). Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
Linguine Con Capesante $32.66
- Linguini with pan seared scallops in pink sauce (tomato and cream) with basil, garlic, onions
Spaghetti Pomodoro $20.82
- Spaghetti in home made tomato sauce with basil, onion, garlic, cherry tomato and sun dried tomato
Merluzzo Nero $44.27
- Pan seared Black Cod, egg roe in saffron lobster cream sauce, Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
Parma Ham, Fresh Mozzarella and Rocket Leaves Sandwich $17.14
- Extra virgin oil and oregano, tomato. Served with french fries.

Cheese & Mushroom Sandwich
- A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
Creamy Meatball Spaghetti
- We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
Galilee Special Spaghetti
- A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
Roastery Chicken Leg
- An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Exclusive available at marina bay and resorts world sentosa
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.