Classic blend of chickpeas, lemon juice and tahini served with olive oil.
Baba Ganoush (V) $9.90
Charcoal grilled eggplants pureed and combined with tahini and lemon juice.
Ezme (V) $8.90
Finely chopped tomatoes, onion, cucumber and Italian parsley.
Cacik (V) $8.90
Creamy yogurt mixed with cucumber, lemon juice, mint and garlic.
Hot Starters
Soup of the Day (V) $9.90
Lentil bean soup served with Turkish bread and lemon.
French Fries (V) $8.90
Served with ketchup or chili sauce.
Falafel (V) $15.90
Deep fried chickpea patties with onion, parsley, peppers and garlic. Served with hummus.
Chicken Mid-Joints $11.90
Deep fried chicken mid-joints.
Chicken Nuggets $10.90
8 pieces of chicken chiken deep-fried in vegetable oil.
Salads
Greek Salad (V) $16.90
Tomatoes, sliced cucumbers, onion, feta cheese, green peppers and olives dressed with extra virgin olive oil.
Shephard’s Salad – Coban Salatasi (V) $15.90
Turkish çoban salad consisting of finely chopped tomatoes, cucumbers, green peppers, onion, and flat-leaf parsley, dressed with lemon juice and olive oil.
Tabboulah Salad (V) $15.90
A vegetarian dish made of tomatoes, finely chopped parsley, mint, bulgur, and onion, and seasoned with olive oil, lemon juice, and salt.
Steak & Fish
Lamb Chops $24.90
Lamb cutlets marinated and slowly cooked on charcoal grill.
Lamb Shank $27.90
Lamb shank slowly roasted in the oven, served with rice.
Salmon Fish Steak $27.90
Pan fried slice of salmon served with vegetables.
Fish & Chips $17.90
Deep fried tender pacific dory fish breaded and served with French fries and tartar sauce.
From the Grill
Adana Kebab Chicken $19.90
Chargrilled minced chicken blended with herbs and spices on skewers.
Adana Kebab Lamb $24.90
Chargrilled minced lamb blended with herbs and spices on skewers.
Beyti Kebab Chicken $20.90
Chunks of minced chicken wrapped in flat Turkish bread covered with buttery tomato sauce, served with yogurt.
Chicken Shish $19.90
Marinated chunks of lean chicken chargrilled on skewers.
Lamb Shish $24.90
Marinated chunks of lean lamb chargrilled on skewers.
Izgara Kofte $23.90
Grilled flat meat patties served with Turkish pilaf (or butter rice).
Other Specialties
Iskender Kebab (Chicken) $22.90
Chargrilled adana chicken on a flatbread covered with buttery tomato sauce and yogurt.
Iskender Kebab (Lamb) $25.90
Chargrilled adana lamb on a flatbread covered with buttery tomato sauce and yogurt.
Sauteed Chicken $19.90
Sauteed diced chicken cooked with tomatoes, peppers, onions, and garlic, served with rice. Also known as Turkish tavuk sote.
Sauteed Lamb $22.90
Sauteed diced lamb cooked with tomatoes, peppers, onions, and garlic, served with rice, also known as Turkish kuzu sote.
Moussaka (V) $19.90
Vegetable dish with pan fried eggplants, onions, peppers, zucchini, tomatoes, served with pita bread or rice.
Moussaka (Chicken) $22.90
Pan fried eggplants, carrots, zucchini, tomatoes and minced chicken.
Moussaka (Lamb) $25.90
Pan fried eggplants, carrots, zucchini, tomatoes and minced lamb.
Mixed Grill
Chicken Mixed Grill (For 2 People) $39.90
A selection of slowly grilled chicken shish, adana chicken kebab and chicken mid-joints. Recommended for 2 people.
Mixed Grill (For 2 People) $59.90
A selection of grilled chicken and lamb shish, adana kebab and lamb cutlet, served with French fries and rice for 2 people.
Mixed Grill (For 3 People) $82.90
A selection of grilled chicken and lamb shish, adana kebab and lamb cutlet, served with French fries and rice for 3 people.
Mixed Grill (For 4 People) $109.90
A selection of grilled chicken and lamb shish, adana kebab and lamb cutlet, served with French fries and rice for 4 people.
Istanbul Kebab $29.90
A selection of slowly grilled lamb and chicken, served with French fries and rice.
Pides & Lahmacun
Vegetable Only Pide (V) $17.90
Thin dough topped with spinach, tomato, onion, garlic and olives.
Lahmacun $15.90
Freshly baked Turkish thin bread topped with minced lamb or chicken and vegetables.
Cheese Pide $19.90
Thin dough topped with mozzarella cheese prepared in Turkish style.
Chicken Pide $20.90
Freshly baked Turkish style pita bread topped with chicken and mozzarella cheese.
Kusbasi Pide (Lamb Pide) $25.90
Freshly baked Turkish style pita bread topped with diced lamb and cheese.
Kiymali Pide $24.90
Freshly baked Turkish style pita bread topped with minced lamb and cheese.
Sucuk & Eggs $22.90
Freshly baked Turkish style pita bread topped with beef pepperoni and eggs.
Rolls & Sandwiches
Falafel Roll (V) $15.90
Deep fried chickpea patties with onion, parsley, peppers and garlic. Served with hummus.
Pita Wrap Sandwich $15.90
A soft flatbread (tortilla bread) rolled around a filling of chicken, lamb or beef.
Kids Meal
Chicken Nuggets and French Fries $13.90
5 pieces of chicken nuggets.
Chicken Mid-Joints and French Fries $13.90
5 pieces of chicken mid-joints.
Side Dishes
Turkish Pita Bread $4.90
Homemade plain Turkish pita bread.
Cheese Bread $7.90
Turkish pita bread baked in the oven with mozzarella cheese.
Balloon Bread $6.90
Homemade bread topped with sesame seeds and eggs.
Butter Rice (V) $4.90
Turkish style cooked rice with orzo or vermicelli.
Bulgur Pilaf (V) $5.90
Wheat pilaf with tomato sauce.
Desserts
Kunefe $13.90
Turkish specialty made with tel kadayıf, cheese and sherbet. Add $2 for one scoop of ice cream.
Sutlac $10.90
Turkish style rice pudding topped with cinnamon and baked in the oven.
Single origin coffee brewed using the Wave Dripper, for a full-bodied brew with enhanced sweetness & flavour clarity.
Corned Beef Scotch Egg (N) $23.30
with cauliflower cous cous, peppers, guacamole & green mango salsa.
Pina Colada Tea $7.00
Inspired by the official beverage of Puerto Rico - notes of hibiscus, apple & pineapple (caffeine-free).
Long Black $5.90
Molihua Cha $7.00
Green tea grown at high elevations, results in a subtly sweet mouth-feel. The leaves are scented 4 times with jasmine petals to give the highly fragrant tea aroma.
Deep fried dory fish fillet served with french fries and tartar sauce.
Kingfisher (Indian Beer)(Mug) $7.90
Nasi Goreng/Mee Goreng $16.90
Stir fried rice preparation spiced with shallot, sweet soy sauce, garlic, tamarind, chili and topped with egg, chicken and prawns.
La Minga (Cabernet Sauvignon Merlot) $45.00
This blend of Cabernet Sauvignon and Merlot combines ripe red fruit aromas with a blend of toast tobacco and chocolate. The palate is medium-bodied with a pleasant smooth after taste.
Vegetarian Fried Rice $13.90
Steamed rice stir fried in a wok, and mixed with assorted vegetables.
Garden Fresh Salad $7.90
An assortment of fresh green salad served with olive oil.
7 Up $3.90
Crème Brulee $8.90
Also known as burnt cream, is a dessert containing of a rich custard base topped with a contrasting layer of hard caramel.