Jinzakaya in Rochor Menu

Jinzakaya in Rochor has no menu available, but can choose from many other options such as Sprinting Buddha (VG) or Tropikale from Toss & Turn "Vivo City". Pizza Hut offers many options including 2 For $33 with free 9 pcs sides and Wow! take-away. Machida Shoten Singapore includes a wide range like Wagyu Dice Steak Don or Wagyu Hamburg Don. Buffet lunch and -Per adult from . Szechuan Court offers Jewel Coffee Tanjong Pagar Centre and Apricot Roast Chicken Ciabatta.

Nearby Sample Menus

  • Fruit Raitha $4.82
  • Gobi Manchurian Dry $12.73
  • Fish Curry $13.91
  • Mix Fruit Punch $6.31
  • Chettinadu Prawn $15.94
  • Badam Milk $5.24
  • French Fries $6.42
  • Butter Prawn Masala $16.59
  • Flat White $6.30
  • Long Black $4.10
  • Earl Grey $14.10
  • Green Tea $14.10
  • LC Breakfast Platter (Veal Sausage) $18.40
  • Matcha Latte $6.30
  • Piccolo Latte (Hot Only) $4.10
  • Earl Grey Aloe Vera (Iced Only) $5.20
  • Tandoori Towers (TT) $15.50
    • Grilled chicken marinated with tandoori spices, lettuce, tomato, red onion, aioli and mint sambal.
  • Ice Cream Sandwich $8.00
  • Impossible Berg (IB) $27.50
    • Impossible burger pattie, lettuce, tomato, red onion, aioli and bergs sauce.
  • Chips $5.00
    • Served with Bergs Sauce. Choice of size.
  • San Pelegrino Sparkling Water $6.00
  • Chicken Kaarage $6.50
    • Served with Yuzu Mayo. Choice of quantity.
  • Berg Wagyu (BW) $25.00
    • Wagyu beef pattie, lettuce, tomato, red onion, double cheddar cheese, aioli and bacon bourbon jam.
  • Coke Lite $5.00
  • Drumstick with Rice $6.80
  • Ginger & Onion Fish Slices $15.00
  • Seafood Black Pepper $7.00
  • Lo Han Chye (Vegetarian) $11.30
  • Beansprouts w Salted Fish $11.80
  • Yang Chow Fried Rice $6.50
  • Fishball Soup $6.50
  • Beef Bittergourd $15.00
  • $11.50
  • Vegetable Biryani $8.00
  • Mysore Lamb $8.50
  • Chicken Tikka $12.00
  • Egg Paratha $2.50
  • Palak Paneer $7.50
  • Butter Chicken $9.50
  • Paneer Tikka $12.00
  • Telor Balado $2.70
    • Lightly fried boiled egg topped with crushed hot chili peppers
  • Mineral Water $2.40
  • Es Kelapa Muda $6.40
    • Pondok's homemade concoction of fresh young coconut
  • Cumi Balado $14.90
    • Stir-fried calamari in crushed hot chili peppers
  • Ikan Balado $11.80
    • Fried dory fish fillet topped with crushed hot chili peppers
  • Espresso $3.50
  • Es Sirsak $5.00
    • Fresh soursop
  • Coca-cola $2.40
  • Gyoza Onstik $1.50
    • Fried Japanese dumpling with shrimps that gives it its rich umami flavor. Non-spicy.
  • Cheesy Chicken Sausage Onstik $1.70
    • Chicken sausage filled to the core with creamy melted cheese. Non-spicy.
  • Jumbo Squid Head $2.80
    • Coated with crispy batter and dusted with chili and garlic powder, these QQ squid head are bigger and crunchier. Simply irresistible and lip smacking
  • Spring'O
    • Crispy spring roll with turnips and carrots. Non-spicy.
  • Chicken Big Bites $2.50
    • Served with nacho cheese
  • Chicken Satay O
    • Tender juicy chicken pieces and potatoes flavoured with satay sauce that are sure to delight
  • -Box of 5 $7.50
  • Chicken Wrap Onstik $1.60
    • Marinated chicken cooked in bean curd wrap for that extra flavor.
  • Lamb Shish Kebab $22.00
  • Doner (Set) $15.00
  • Mix Fruit Juice $8.00
  • Lamb Kofta Kebab $21.00
  • Lavash Bread $4.00
  • Couscous Lamb $24.00
  • Double Burgers $17.00
  • Kunafa $12.00
  • Shish Tawouk $9.50
    • marinated chicken breast, lettuce, pickles, tomato, garlic sauce
  • Dajaj Mashwii $19.00
    • half chicken, charcoal grilled served with garlic sauce pickles, fries
  • Kofta $12.00
    • minced lamb toppings served with fresh mint and tomatoes
  • Chicken Mandi $21.50
    • chicken cooked underground served with mandi rice and homemade minty tomato sauce
  • Tuna Salad $11.50
  • Spaghetti Carbonara $12.00
  • Falafel $9.50
    • Lebanon's most popular vegetarian dish! Fried fritters mix of chickpeas, Lebanese spices and coriander served with tahini sauce, tomatoes and pickles
  • Falafel $8.50
    • crunchy falafel, parsley, tomato, onion, radish, pickles, tahini sauce
  • Char Siew "Bo Lo" Butter Buns (2 Pcs) $5.20
  • Fresh Ribs with Black Bean Sauce Steamed Rice $4.80
    • 10 mins.
  • Scallop, Sausage Carrot Cake with XO Sauce $4.80
  • Minced Pork with Dried Vegetable Porridge $4.80
  • Chinese Tea $1.10
  • 100% H.K Style Hot Ying Yang (Mix Coffee with Tea) $2.70
  • Steamed Spare Ribs with Black Bean Sauce $3.80
  • Chicken & Sausage in Glutinous Rice $5.80
  • Slice Fish Thai Style $16.85
  • Yellow Dhal $7.50
    • Yellow lentils tempered with aromatic spices.
  • Thai Style Tofu $12.95
  • Chicken Kolambu $14.05
    • Traditional chicken curry with herbs and spices.
  • Ice Lemon Soda (Salt) $5.05
  • Payasam $5.35
  • Samosa (6 Pcs) $9.55
    • Pastry with potatoes and indian spices fillings.
  • Kang Kong Sambal $12.95
    • Kang Kong Sambal.
  • Tonic Water $3.90
  • Nasi Goreng/Mee Goreng $16.90
    • Stir fried rice preparation spiced with shallot, sweet soy sauce, garlic, tamarind, chili and topped with egg, chicken and prawns.
  • Beef Burger $12.90
    • Toasted sesame bun with beef patties, cheese, tomato, cucumber and served with fries.
  • Roche Mazet (Sauvignon, Blanc) $55.00
    • Fresh and lively with green highlights and aromas of tomato leaf, asparagus, exotic fruit and lychee. Ideal for drinking on its own or with grilled fish and shellfish.
  • Triple Deck Club Sandwich $14.90
    • Tender, juicy chicken breast grilled to perfection and served with crispy lettuce, juicy tomato and mayonnaise on a toasted, buttered bread.
  • Spaghetti Pomodoro $14.90
    • Italian vegetarian delicacy prepared with pasta, olive oil, fresh tomatoes and basil.
  • Crispy Buffalo Wings $10.90
    • Delicious deep fried chicken wings marinated with special seasonings.
  • Australia – Wyndham Bin 555 Shiraz ‘98 $57.00
    • Medium to full bodied, distinct rich, plum and peppery character, ripe fruit favors.
  • Chilli Paneer $13.00
  • Pulpy Orange $2.50
  • Pepper Paneer Masala $13.00
  • Fish Briyani $11.00
  • Butter Naan $2.90
  • Daal Gosht Fry $15.00
  • Prawns Briyani $13.50
  • Seekh Kebab $9.50
  • Fish Maw with Scrambled Eggs $17.12
  • Braised Beancurd with Minced Pork $19.26
  • Pan - Fried Egg with Shrimp and BBQ Pork $21.40
  • Stir - Fried Green Small Cabbage with Garlic $19.26
  • Red Bean Pan Cake $10.70
  • Hot and Sour Seafood Soup $19.26
  • Wasabi Prawn $21.40
  • Salted Egg Yolk Prawn $21.40
  • Sunday Roast $24.90
    • Marinated roasted beef or chicken with roasted potatoes, pan-fried mushrooms, tomatoes, carrots, gravy and yorkshire pudding. Sailors recommendation.
  • Pesto Cream Dory Fish $17.90
    • Pan-seared pacific dory on house-made mash. with vegetable medley in pesto cream sauce.
  • Cafe Latte $5.00
  • Fentimans Sodas $7.00
  • Mushy Peas $2.00
  • Wonky Chocolate $8.90
    • Chocolate, hazelnut.
  • Mad Poutine $10.90
    • Hand-cut chips served with sambal gravy, mint chutney and crispy fried onion. Spicy.
  • Classic Chip Butty $11.90
    • Chippy style fries and sunny-side up stuffed in brioche bun with HP sauce with a side salad. Vegetarian.
Jinzakaya

Jinzakaya

location

Address

1 Farrer Park Station Road, Off Rangoon Road #01-08/10, Singapore 217562, Singapore

phone

Phone

064431173

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 6:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
1 Farrer Park Station Road, Off Rangoon Road #01-08/10, Singapore 217562, Singapore
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