Killiney Kopitiam in Singapore River Menu

TRADITIONAL TOAST TRADITIONAL TOAST
  • French toast $2.00
  • Soft boiled egg $0.90
  • Bread toast $1.20
  • French loaf toast $2.50
KILLINEY SPECIALTIES KILLINEY SPECIALTIES
  • Nasi lemak $2.50
  • Curry chicken
  • ●Rice $6.60
  • ●French $6.60
  • ●2 Pcs prata $6.90
  • ●Noodles $6.70
  • Mee rebus $4.70
  • Mee siam $4.50
  • Laksa $4.70
  • Chee cheaong fun $2.70
  • Otah $1.40
POPULAR DESSERTS POPULAR DESSERTS
  • Ginko bean curd $3.70
    • Hot or cold
  • Six treasure $3.70
    • Hot or cold
  • Cold grass jelly $2.20
  • Cold grass jelly with longan $2.70
  • Chendol $4.00
  • Tang yuan $3.30

Nearby Sample Menus

  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • - add chicken $3.00
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • (DF) Dairy free
  • - add bacon/ sausage / sauteed mushroom $4.00
  • -*poached / over easy / sunny side up
  • Double $6.50
  • Tuesday
  • Tandoori Chicken (Whole) $37.50
    • Tender chicken marinated in spices & barbecued in tandoori oven.
  • Chicken 65 $12.00
    • Great with beer!
  • Chicken Jalfrezi $18.70
    • Boneless chicken cooked with fresh vegetables & dry masala sauce.
  • Butter Naan $4.70
  • Fish Biryani $21.90
    • Basmati rice stir-fried with boneless fish & spices.
  • Paneer Makhani $12.50
  • Aloo Jeera $9.50
    • Potatoes cooked with cumin seeds.
  • Saag Mutton $15.90
    • Tender boneless mutton cubes with blended leafy vegetables, spices & masala.
  • Plaster $2.25
  • Bee Hoon Goreng $4.75
  • Soya Milk $1.75
  • Sirup Lemon $2.25
  • Mata Lembu $0.70
  • Curry Fish $4.75
  • Onion Dosa $3.40
  • Sprite $1.75
  • Garlic Pork $10.50
  • Issan Wings $8.50
  • Deep Fried Seabass $29.00
  • Siam Spicy (Medium Spicy) $11.00
    • Chicken/pork with Thai herb.
  • Green Chicken Curry $9.00
    • Includes rice & soup.
  • Tomyum Kungfu Soup (Mild) $15.00
  • Thai Sambal (Mild Spicy) $11.00
    • Chicken/pork.
  • Fishmaw Soup $13.00
  • Lamb $18.19
    • Mediterranean style grilled skewer served with french fries & garden salad
  • Tenderloin Steak $38.52
    • All steaks served with the your selection of sauce, potato and salad
  • Calamari $14.98
    • fried squid rings served with tartar sauce & lemon dressing
  • Amatriciana $20.33
    • Penne in traditional ham & tomato sauce
  • Sicilian Boat $24.61
    • Mozzarella, Mortadella, Ricotta, Finferli Mushroom & Parmesan
  • Brooklyn $32.10
    • Tomato, Buffalo Cheese, Sopresada Iberica, Red Onion, Chilly Chips, Basil
  • Vegetarian $22.47
    • Tomato, Mozzarella, Red & Green Peppers, Eggplant, Zucchini
  • Chicken $16.05
    • Mediterranean style grilled skewer served with french fries & garden salad
  • Iced White Chocolate $7.80
  • Matcha Latte $6.30
  • Bacon Cup (Contains Pork) $15.80
    • Oven-baked eggs wrapped in smoked streaky bacon. Served with sourdough, sautéed button mushrooms, grilled tomatoes, baked beans and mesclun.
  • Iced Matcha Latte $7.80
  • Flat White $5.80
  • Iced Flavoured Tea $6.20
    • Elderflower Strawberry / Peach Passionfruit / Lychee Cucumber
  • Beresford Beacon Hill Chardonnay 2013 $60.00
    • Australia - Mclaren Vale, Grape Variety: Chardonnay. Grapes are picked on both colour and flavour development. Fruit is machine harvested in the cool of the night. Cold settling and juice clarification prior to fermentation are used to enhance fruit purity. Cold fermentation in stainless steel tanks with neutral yeast ensures optimum development of varietal characters. Following maturation the wine is blended and prepared for bottling.
  • Giesen Estate Riesling 2014 $55.00
    • New Zealand - Marlborough, Grape Variety: 100% Riesling. A lovely purity of aroma with notes of honeysuckle, jasmine and lime combining beautifully. Purity is also apparent on the palate with flavours of tangelo, a touch of blue borage honey. A succulent, juicy palate is kept in check by the clean, fresh acidity giving the palate length and minerality.
  • 2 Lamb Tacos $21.99
    • 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Mexican Refried Beans $6.50
    • Braised black turtle beans, pico de gallo and cheese.
  • Mexican Street Corn (V) $8.00
    • Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
  • Fresh Young Coconut $8.60
  • 2x Spit-Roasted Pork Tacos (Al-Pastor) $18.00
    • 2 soft corn tortillas with hot Mexican fillings - spit roasted pork, achiote, pineapple salsa, onion, coriander.
  • Tonic Water $3.00
  • Mexican Rice $6.00
    • Steamed rice, tomato sofrito, jalapeno and coriander.
  • Chikuwa Isobe Age $8.50
  • Spicy Boiled Gyoza (10 Pieces) $18.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Pork Karaage $8.50
  • Ippudo Chicken Bento and One Bottle Tea $12.00
  • Kuro $19.50
    • Ippudo's thick and chewy noodles in original tonkotsu broth accented with hints of smoky depths, topped with pork belly chashu, spring onions, flavoured black fungus and a homemade slight-spicy miso paste.
  • Japanese Jasmine Tea $3.00
    • 500ml bottle.
  • Shiromaru Motoaji $16.50
    • Ippudo's original creamy tonkotsu served with thin and straight noodles, pork belly, black fungus & spring onions.
  • Ajikiku $3.50
    • Flavoured black fungus.
  • -Grilled chicken
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • V = vegetarian
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Chiptease (V)
    • These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
  • Gyu Miso Sukiyaki 牛みそすきやき $21.40
    • Stewed sliced beef with miso sukiyaki style.
  • Tomato Bacon Cheese トマトベーコン巻きチーズ乗せ $5.35
    • Cherry tomato wrapped in bacon with cheese. Per stick.
  • Yakisoba / Udon 焼きそば $17.12
    • Japanese stir-fried ramen or udon.
  • Pirikara Chasu Udon ピリ辛焼豚味噌うどん $20.33
    • Spicy soup udon with pork & prawn.
  • Buta Soki Bento 豚ソーキ $17.66
    • Braised pork soft bone with soya sauce.
  • Tekka Maki 鉄火巻き $6.96
    • Tuna sushi roll.
  • Edamame Aglio Olio 枝豆 ピリ辛にんにく風 $8.56
    • Stir-fried edamame with spicy garlic.
  • Salmon Teriyaki 鮭の照り焼き $14.98
    • Grilled salmon with teriyaki sauce.
  • Harry's Salad $17.12
    • Mesclun, quinoa, feta, beetroot, orange, balsamic vinegar, almonds.
  • Seafood Spaghettini "Mee Goreng" $23.54
    • Singapore style fried noodles, crispy squid, tiger prawns, white fish fillet.
  • Caprese Pasta $22.47
    • Charred bell peppers, mushrooms, mozzarella.
  • Harry's Party Pax (2-4 Pax) $65.00
    • Harrys 7, pizza, satay. The Harry's Seven, mushrooms & truffle oil, chicken satay 12 pieces.
  • Triple Sausage $31.03
    • Good for 2 to 3 pax. Italian pork chipolata, chicken cheese sausage, spicy chicken sausage, spiced fries.
  • Curried Lamb Shank $31.03
    • Basmati rice, sautéed capsicum, haricot vert.
  • Amigo Nachos $19.26
    • Guacamole, chilli beef dip.
  • Spicy Chicken Burger $22.47
    • Spicy marinated chicken leg, jalapeño cheese sauce, pepper dust.
  • Salted Fish Fried Rice (S) $6.50
  • Fried Beef Hor Fun (S) $7.30
  • Hainanese Pork Chop Rice (S) $7.30
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Assam Fish with Rice (S) $7.30
  • Special Chicken Chop with Rice (S) $7.30
  • Kaya Butter Toast (S) $2.50
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Steamed Pork Ribs with Fermented Black Beans $18.80
  • Choose one of eight taste: Hot & Spicy, Fragrant Corn with Green Peppers, Pickled Peppers, Scallion in Maggi Sauce, Fermented Black Bean, Pickled Cabbage, Tom Yum Sauce, Chilli Peppers $32.80
  • Sichuan Cold Dish Beef Visceral $9.80
  • Griddle Cooked Squid $20.80
  • Braised Pig's Trotters $25.80
  • Spicy and Sour Shredded Potatoes $8.80
  • Hot & Spicy Chicken Pot $22.80
  • Griddle Cooked Tea Tree Mushroom $15.80
  • Kai Lan $6.30
    • With garlic oyster sauce.
  • Braised Tau Kwa $1.50
  • Ice Roselle Tea $2.80
  • Supreme Mix $10.50
  • Yummy Prawn Roll $6.30
    • In beancurd skin.
  • Golden Beancurd Fries $6.10
    • With sweet & spicy dip.
  • Braised Egg $1.50
  • Claypot Beef Brisket $10.80
    • In our special spicy sauce served with fragrance rice.
  • Deep Fried King Prawns - Black Pepper $34.24
  • Deep Fried Spring Rolls $10.70
  • Black Pepper Sirloin Beef $27.82
  • Pineapple Curry - Prawns $29.96
  • Stir-Fried French Beans with Chilli, Chicken & Salted Egg Yolk $19.26
  • Minced Chicken Salad $20.33
    • Served with lettuce, mint & basil on side.
  • Clear Chicken Soup with Vermicellis, Minced Chicken, Mushroom and Beancurd $21.40
  • Fried Rice Noodles with Basil Leaves - Beef $20.33
Killiney Kopitiam

Killiney Kopitiam

location

Address

11 Lorong Telok, Singapore 049024, Singapore

phone

Phone

065322889

email

Email

None

clock

Opened hours

Sunday 06:00 - 18:00 Monday 06:00 - 23:00 Tuesday 06:00 - 18:00 Wednesday 06:00 - 23:00 Thursday 06:00 - 23:00 Friday 06:00 - 23:00 Saturday 06:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
11 Lorong Telok, Singapore 049024, Singapore