Lee Ying Cooked Food in Bedok Menu

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Lee Ying Cooked Food in Bedok has no menu available, but can choose from many other options such as Served with soup of the day + Main Course +Cofee,Tea, Orange,Iced Lemon Tea from 11:30 am or Fish & chips from Han's Cafe & Cake House. Bay At 5 offers many options including V = Vegetarian selection and Steamed prawn dumplings with spinach. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. MOS Burger and MOS Cheeseburger from . MOS Burger offers Paradise Inn and selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health..

Nearby Sample Menus

7 Up $2.68
Fried Kway Teow in Oyster Sauce $8.03
Longan $5.89
Tea 'O' $2.68
Fried Sambal Bee Hoon $8.03
Ros Syrup $2.68
Seafood Soup $12.84
Iced Milo $3.53

Fried Fish $4.20
Murtaba Mutton with Mushroom & Cheese $14.40
Samosa $1.44
Mee Soup $8.30
Prata Double Egg $3.00
Murtaba Sardin $9.60
- A popular fried flat bread made by stretched dough, and stuffed with sardine, pan-fried to golden perfection.
Bee Hoon Goreng Seafood $8.30
Nasi Goreng Ikan Bilis $5.40

Oyster Sotong $6.00
Mee Kuah $5.00
Paper Thosai $2.50
Cheese Egg Onion Prata $3.00
Fried Fish $4.00
Maggi Goreng Daging/Ayam $5.50
Nasi Goreng Paprik $6.50
- Mixed vegetable and chicken sambal with fried rice.
Egg Uttapam $2.50

Sliced Fish Soup $6.40
Maggi Thai $6.90
Mixed Grill $19.50
Nasi Goreng Pattaya $8.10
K. Teow Hor Fun $6.90
Mee Tomyam $6.90
Beef Kebab $9.20
Curry Fish $4.70

Bitter Gourd Fish Head $12.00
Fried Asparagus with Scallops $18.00
Broccoli with Mushroom $12.00
Chilli Cockles (Fresh) $10.00
Fried Prawn in Old Fashion Style $20.00
Fried Bean Sprout with Salted Fish $10.00
Sze-Chuan Vegetable with Shredded Pork $9.00
Fried Pork $12.00

Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Exclusive available at marina bay and resorts world sentosa
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.

Braised assorted mushrooms with broccoli
Stewed Ee-fu noodle with conpoy & golden mushroom
Old-style steamed fish slices / hong kong style steamed fish slices
Herbal roast (angelica / len wonder / wild ginseng )
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Fiery sambai squid with prawns
Soup of the day
Herbal roast duck

Pepperoni $7.90
Smoked salmon $3.90
Plain peperoncino $3.90
Curry chicken baked rice $7.90
Salami $7.90
Aglio olio bacon broccoli lunch $7.90
Cream shrimp & broccoli lunch $7.90
Oreo cheesecake $3.90

Sprite $0.00
Spicy $0.00
Georges Sliders $17.01
- 3 mini beef burgers with bacon and cheese.
Vege Nachos $10.59
- Served with homemade salsa and cheese dip.
Clam Ala Vino $18.08
- Sauteed with white wine sauce, garlic and chilli flakes served with garlic bread.
Bolognese $17.01
- Ragu alla bolognese with spaghetti.
ILT $0.00
Truffle $4.18

Baker Boy Summer Ale $10.50
Castello Di Ama Rosata 2017, Tuscany, Italy $60.00
- This wine has a deep and instense cherry colour and wild strawberries aroma with floral hints. In the mouth is fresh and the aftertaste has a persistent mineral-like quality.
Sileni Late Harvest Semillion 2014 (375ml), Hawke's Bay, New Zealand $42.00
- Sweet, ripe apricots, citrus and honey flavours, with a hint of pineapple. The sweetness on the palate is balanced with a refereshing acidity.
Sileni Cellar Selection Chardonnay 2017, Hawke's Bay, New Zealand $58.00
- Melon and stone-fruit flavours with a hint of almonds. It is made in an eearly drinking style but will comfortably cellar for the next three years.
Pizza 9 $25.00
- Pineapple Cream Sauce, Pepperoni, Pineapple, Blue Cheese, Mozzarella, Chilli Flakes, Rosemary and Basil.
Blackcurrent Organic Sparkling Juice $6.00
Blood Orange Organic Sparkling Juice $6.00
Mouton Cadet Rosé 2016, Bordeaux, France $50.00
- The very fresh nose opens on redcurrant, raspberry and pink grapefruit aromas, followed by cherry and herby garrigue notes which add to the wine's aromatic complexity.

-Cheesy 7 loaded puffs original
- Thrill your taste buds with our signature blend of 7 premium cheeses and sweet, buttery crusted puff filled with exotic kashkaval cheese and savoury turkey bacon
-Veggie lover´s
- Delightful combination of garden fresh mushrooms, onions, olives and capsicums, sweetened with pineapple chunks and diced tomatoes.
Team party
- 6 pcs sweet and spicy dumlets, 6 pcs honey roasted wings, 6 pcs honey soy wings, 6 pcs spicy tangy wings
4 Pcs chicken tenders
- Breaded chicken fillets fried to a golden brown perfection.
Truffle mushroom
- A savoury combination of flavourful chicken ham, turkey bacon, fresh button mushrooms and penne covered in a truffle flavoured cream sauce.
-Hawaiian
- An all-time favourite. Tender chicken ham combined with sweet and succulent pineapple chunks for a taste of the good ol' days.
-Quattro cheese deluxe
- Savoury chicken pepperoni baked on a bed of mozzarella, parmesan, cream cheese and cheddar, topped with turkey bacon and fresh rocket leaves.
Garlic bread
- Oven-baked sesame seed bun with hit buttery garkic spread.

Iced Black Coffee $4.50
- Double espresso + water + ice.
Signature Nyonya Mee Siam (with Prawns) $8.50
600g Dark Chocolate Truffle Cake (6-Inch, Square) $56.80
Hot Tea (Earl Grey) $3.50
Iced Milo $4.50
Pan-fried Norwegian Salmon, Mash, Salad $15.50
1kg Mango Delight (8-Inch, Square) $78.50
Hot Tea (Organic Lemongrass Ginger) $3.50

Chicken Pork Tripe Hot Pot - Large $22.30
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
Rice $1.10
Gui Fei Abalone Yusheng $30.80
Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Spicy Shrimps - Large $28.70
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
Spicy Shrimps - Small $20.10
- Fried fresh shrimps with french fries serve in spicy tom yum soup.

Shishamo $7.00
Salmon Teriyaki $20.50
2 Pax Ramen Set $36.80
- Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
California Maki $7.00
Chicken Karaage Rice Set $16.00
Volcano Ramen $15.00
Fried Prawn Rice Set $17.50
Kumamoto Ramen $13.00

Linguine Con Capesante $32.66
- Linguini with pan seared scallops in pink sauce (tomato and cream) with basil, garlic, onions
Filetto Di Manzo $43.13
- (approx. 240gm) Premium Grilled Beef Tenderloin (grass-fed)
Eggs Norwegian $20.59
- Poached eggs with smoked salmon, spinach and hollandaise sauce on toasted ciabatta
Insalata Di Rucola $23.23
- Rocket salad, cherry tomato and Parmegiano, tossed in lemon extra virgin oil dressing and shallots, pine nuts and green apple
Tiramisu Classico $13.22
- Traditional classic tiramisu with mascarpone cheese, coffee and rum flavouring
Foie Gras $34.38
- Pan seared duck liver served with granny smith apple, prune compote and balsamico reduction
Bigoli $28.98
- Linguini with white onion, bacon and broccoli in saffron cream sauce and Parmesan cheese, red capsicum
Spaghetti Alla Bolognese $24.50
- Spaghetti with beef ragu sauce slow cooked for 3 hours