L'estaminet in Bukit Timah Menu

L'estaminet in Bukit Timah has no menu available, but can choose from many other options such as Made with fresh rustic breads from our bakery or Rosemary chicken from Cedele. Penang Culture offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Lao Beijing (Plaza Singapura) includes a wide range like Slappy Classic Breakfast or Slappy Florentine. Hokkaido Wagyu Roasted Beef and Hokkaido Wagyu Steak from . Hokkaido Izakaya Japanese Restaurant offers Dian Xiao Er and Superior steamed rice.

Nearby Sample Menus

  • Chappati with Dhall $4.30
  • Mushroom Tikka $9.50
  • Pineapple $4.50
  • Lassi Blackcurrent $4.50
  • Nasi Goreng Kampung (Fried Rice Kampung Style) $4.80
  • Guava $4.50
  • Porridge $4.30
  • Oreo Yam Milkshake $4.50
  • Rose Milk $4.50
  • Chilli Fish Biryani $11.00
  • Fried Fish Meal $10.50
  • Prawn Masala (Big Prawn 1 Piece) $9.00
  • Soft Drinks $2.10
  • Vegetable $3.50
  • Mutton Sheekh Kebab $13.50
  • Sambal Fish Meal $10.50
  • Black Pepper Sliced Fish with Rice $9.90
  • Bean Sprouts with Cuttlefish $8.05
  • Black Pepper Sliced Fish 黑椒魚片 $14.45
  • Prawn Roll (Ngoh Hiang) 五香虾枣 $9.10
  • Dried Chilli Sliced Fish (Kung Pao Sliced Fish) 宮保魚片 $13.40
  • Stir-Fried Lettuce with Garlic 蒜蓉生菜 $11.80
  • Onion Omelette 洋葱煎蛋 $10.20
  • Stir-Fried Bak Choy with Garlic 蒜蓉小白菜 $11.80
  • Steamed Whole Fish with Sour & Spicy Sauce $45.00
  • Mixed Vegetable $13.00
    • Stir-fry with oyster sauce & garlic, baby kai lan, carrot, baby corn, cabbage, mushroom.
  • Fried Rice $11.70
    • Crabmeat/prawn/beef/chicken/pork, onion, spring onion, egg, kai lan.
  • Stewed Beef Over Rice $11.70
    • Stewed beef, baby kalian, specialty sauce, side with sour chili sauce.
  • Thai Pineapple Rice $11.70
    • Prawn/beef/chicken/pork, pineapples, egg, topped with chicken floss.
  • Chili Prawn $19.50
    • Prawns, sambal chilli paste, spring onion, onions.
  • Stir-fried Basil Leaves on Rice $11.70
    • Minced chicken/pork, basil leaves, cut chili.
  • Fish Maw Claypot $26.00
    • Fish maw, ginger, crabmeat, chicken, coriander leaves.
  • San glovannese $18.50
    • classic sauce of cherry tomatoes, black olives, capers, garlic, chilli and parmesan cheese
  • Al pomodoro e basilico $18.60
    • Traditional italian sauce made from pasta freca´s secred blend of san marzano tomatoes, garlic, vegetables and basil
  • Capellini
  • Burrata contadina $20.50
    • Burrata cheese with porcini mushrooms, asaparagus, zucchini, red chicory, romaine lettuce, eggplant, rucola and pan-fried cherry tomatoes drizzled with basil oil and red wine reduction served with grilled rosemary oil bread
  • Marianara $22.50
    • Scrmptious mediterranean assorted seaffod pizza
  • Crocchette $9.90
    • Crispy frist bite with smooth creamy inside of real potatoes egg, mint and parmesan cheese
  • Vegetarian $21.90
    • Oven-baked with assorted grilled vegetables and mozzarella
  • Tragliere misto $26.90
    • Mixed platter of imported italian gourmet cold cuts, gourmet cheese and assorted vegetables preserved in extra virgin olive oil
  • Braised Dong Po Pork Belly 东坡肉配荷叶饼 $20.70
    • Served with lotus bun.
  • Heineken Beer 喜力啤酒 (Can) $11.90
  • La Mian with Scallion Oil 葱油拌面 $9.70
  • Plain Rice 白饭 $3.10
  • Roasted Duck with Basil Leaf 金不换老卤烤鸭 $19.60
  • Steamed Salted Egg Yolk Xiao Long Bao 咸蛋黄小笼包 $15.20
    • Choice of quantity.
  • La Mian with Poached Beef in Szechuan Soup 水煮牛肉拉面 $16.30
    • Spicy.
  • Wanton with Minced Pork and Vegetable Soup 菜肉云吞汤 $10.80
  • Whole Roasted Spring Chicken $29.96
    • Mash potato, mushroom, spinach, bacon, red wine sauce.
  • Pico Burger (Favourite/Recommended) $27.82
    • With bacon, egg, cheddar cheese, fries. It takes 20-30 min to prepare.
  • Pinot Grigio - Astoria, Italy $90.95
  • Honey Glazed Pork Ribs $32.10
    • Homemade coleslaw, baked corn, french fries.
  • Chilli Crab Slider $17.12
  • Chablis 1er Cru Vaillons - Domaine Christian Moreau, France $117.70
  • Chardonnay - Cora, Australia $74.90
  • Erdinger $16.05
  • Beef with Lemongrass $15.00
    • Stir fried with sliced lemongrass.
  • Thai Pandan Chicken (6pcs) $12.00
  • Fried Rice $10.00
  • Fried Vermicelli $10.00
    • Stir fried vermicelli with egg, seafood & vegetables (cabbage, beansprouts).
  • Rice Sets $9.00
    • Sets are served with a side of rice and sunny egg.
  • Thai Green Tea $2.50
  • Tofu with Thai Style Sauce $10.00
    • Deep fried egg tofu topped with Thai style sauce with minced chicken and diced capsicum.
  • Kang Kong $10.00
    • Stir fried kang kong with Thai red chillies or sambal chilli.
  • Handmade Noodle with Minced Pork Braised Soup $7.00
    • Braised minced Pork, Chives, Bean sprout, Handmade Noodle
  • Taiwanese Oyster Omelette $9.00
    • Pan-fried Fresh Oysters with Egg
  • Taiwanese Cold Noodle $7.00
    • Chilled Noodle Served with Shredded Carrot, Cucumber, Spring Onions, Coriander & Homemade Sesame Sauce.
  • Hawthorn Black Plum Tea $3.80
  • Ice Lemon Tea $2.80
  • Three Cup Chicken $9.80
    • Ginger, Spring Onions, Chicken, Basil Leave Stir-fried with 3 sauces
  • Chives Pancake $7.00
    • Chives, Salt, Ginger, Salt, Oil, Flour
  • Stir Fried Tomato with Egg $7.80
    • Stir-fried Chopped Tomato with Egg
  • Handmade Kyoto You Tiao $6.50
    • Stuffed dough fritters, deep fried and served with our own sauce.
  • Homemade Vinegar Pork with Rice "Zhu Jiao Cu" $9.00
    • Our very own recipe, a great taste from Grandma.
  • Spicy Fish Soup with Rice or Noodle $10.00
    • Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced fish, crispy fish stick, enoki mushroom and vegetable.
  • Rice $1.00
  • Fishcake $3.50
  • Longan Luo Han Guo Drink $2.00
  • Signature Superior Soup with Rice or Noodle $10.00
    • Lao Jiang’s special double boiled broth enriched with homemade blended paste, sliced abalone, prawn, crispy fish stick, fish maw, sliced red grouper fish, pork and vegetable.
  • Lao Jiang Homemade Soya Beancurd $2.00
  • Prosciutto e Funghi $24.00
    • Tomato sauce, mozzarella cheese, cooked ham, button mushrooms.
  • Tonno e Cipolla $24.00
    • Tomato sauce, mozzarella cheese, tuna flakes, onions.
  • Diavola $24.00
    • Tomato sauce, mozzarella cheese, mild spicy pork salami.
  • Calzone $28.00
    • Folded pizza stuffed with mozzarella and parmesan cheese, cooked ham, button mushrooms,
  • Vellutata di Fungi (V) $15.00
    • Homemade mushroom soup (no cream).
  • Fettuccine alla Nocerina $28.00
    • Homemade pasta with pork sausages, a touch of cream and truffle sauce.
  • Pizza Bread $8.00
    • Homemade pizza bread, olive oil, rosemary, garlic, oregano.
  • Lasagna $22.00
    • Layered homemade pasta with beef ragout, besciamella and parmesan cheese.
  • Wu Xiang (Ngoh Hiang)(1 Roll) $7.00
  • Dumpling $5.80
  • Plain Rice $1.00
  • Homemade Lime Juice $2.50
  • Ipoh Curry Chee Cheong Fun $5.00
  • Braised Beef Brisket $7.80
  • Braised Chicken Feet $6.00
  • Plain Congee $2.80
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • -Pine beans
  • Kimchi chicken burger
    • Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • ●Crave for more? Add these well-loved flavours to your favorite flatbread
  • Amigo nachos
    • Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • Melinzano Salata $8.00
    • Roasted eggplant dip with lemon, evoo and parsley.
  • Tuna Sashimi $18.00
    • Zucchini carpaccio, raw yellowfin tuna, wasabi mayonnaise, evoo.
  • Scrigni Cacio E Pepe $20.00
    • Pecorino cheese and black prepper. Recommended sauces: butter and sage.
  • Tagliatelle "Its Not Alfredo" $26.00
    • Extra creamy tagliatelle served with 24 month aged Parmigiano reggiano emulsioned cream.
  • Half Moon Ricotta Spinaci $20.00
    • Ricotta cheese and spinach. Recommended sauces: butter and sage, parmesan cream, tomato sauce.
  • Bruschetta $8.00
    • Toasted italian bread topped with fresh chopped tomatoes, evoo, fresh basil and a touch of garlic.
  • Seabass Truffle Ceviche $15.00
    • Lemon marinated raw fish fillet tossed with black truffle and evoo.
  • Parmigiana $15.00
    • Tomato sauce, fried eggplant, mozzarella, parmesan, fresh basil.
  • Sauteed Seasonal Vegetables $6.42
  • Chilean Seabass $73.83
  • Menaggio $29.96
    • Italian Minced Pork- Tom, Mozz, Chicken Sausage and Fresh Chili.
  • Panna Cotta $12.84
  • Messina $29.96
    • Italian Minced Pork- Tom, Mozz, Shitake and Olives.
  • Sorrento $29.96
    • Anchovies- Tom, Mozz, Olives, Capers, Garlic and Oregano.
  • Penne Sambuca $34.24
  • Bologna (Beef Pepperoni) $29.96
    • Tom, Mozz, Olive, Onion and Fresh Chili.
L'estaminet

L'estaminet

location

Address

4 Greenwood Avenue, Hillcrest Park 289192

phone

Phone

64651911

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Bar

Location
4 Greenwood Avenue, Hillcrest Park 289192
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